Top Shopz Curry Corner in Brooklyn Park Menu

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Nearby Sample Menus

Plain Naan $2.00
Chicken Chettinad - A spicy chicken specialty from South India $12.50
Fish Amritsari (4 pcs) - A blast from Amritsar - fish marinated, dipped in our special batter and deep fried $7.50
Lamb Nilgiri - Lamb cooked with mint and coriander and a variety of spices $13.00
Garlic Cheese Naan $3.50
Tandoori Chicken (half) - Chicken marinated in yoghurt, mixed herbs and spices, baked in the tandoor $9.50
Butter Naan $2.00
Mix Veg Pakora (4 pcs) - Assorted vegetables deep fried in a gram flour batter $4.00

Vietnamese Curry Chicken - Chicken Maryland fillet marinated in herbs & spices, mix of family potatoes & onions, traditional yellow curry powder & coconut milk, basil leaves, crushed nuts & chilli $17
Seafood Treasure Basket - Beautifully presented in a eatable bird- like nest with mixture of scallop, squid, king prawn, mussels, wok tossed in a tasty light sauce combining mixed seasonal vegetables. $20
Flame Grilled Pork Balls - Served as 10 succulent pork gems, this dish is a complicated balance of ingredients united to produce a taste explosion. $18
Combination Seafood Hot Pot in White Wine - White wine in ginger shallots with a blend of spices with sweet texture of white wine, scallops, king prawns, & squid wok tossed in seasonal vegetables. $20
Crispy Stuffed Chicken Wing (1) $8
Bean Curd In Cream Coconut - Shredded bean curd textured coconut curry sauce with slivers of onion & lemongrass, garnished with basil leaves chillies & crushed nuts $14
Traditional Rice Hot Pot - Combination of BBQ pork, chicken, Chinese sausage,fungus mushrooms, straw mushrooms, dried lilies & shrimps, with authentic blend of hoi sin soya sauce topped with egg. Small: $16, Large: $24
Pepper Roast Pork Hot Pot - Aromatic roast pork pieces simmered in special flavoured fish sauce, seasoned with the cracked pepper & topped with chives $18

Chocolate Mousse $3.50
Pineapple Fritter $1.50
Spoiler for Spoiler for 1 - 1 Butterfish, 2 Calamari, 2 Prawns, 2 Scallops Chips & Tartare Sauce $10.50
Seafood Lovers 5-6 Prawns, 5-6 Scallops, 6 Calamari, 2 Pieces Butterfish, Chips and Tartare Sauce $23.90
Three-in-one $10.90 / $21.80 / $32.70
Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
All salads freshly prepared in store -
Family Feast 4 Pieces Butterfish, 10-12 Calamari, 11-12 Prawns, Chips and Tartare Sauce $32.50