Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce $18.00
Garlic Bread - spread generously with garlic butter & lightly toasted, served with balsamic vinegar & olive oil $6.00
Fish & Chips - fillet of fish dipped in our own special hahn premium light beer batter, served with chips, salad, lemon, wedges & chef's tartare sauce $18.00
Crumbed Calamari - tender crumbed calamari rings fried to a perfect golden brown, served with lemon wedge & chef's own tartare sauce $17.00
Thai Plate - a tasty selection of spring rolls, money bags & fish cakes served with chips plus sweet chilli & soya sauces to share $18.00
Moroccan Spiced Pork Lion Chops - chargrilled then oven baked pork loins served on garlic mash, topped with sauteed cabbage, apple slices & drizzled with balsamic glaze $28.00
SIZZLING CHICKEN CASHEW stir fried with oyster sauce and seasonal veggies, served on a sizzle plate with cashews $20.00
WAGYU LASAGNE served with chips & salad $20.00
DUCK PANCAKES w/ steamed mandarin pancakes, pickled carrot, spring onion, cucumber and hoisin sauce $15.00
SPICED APPLE CREPES Fresh style crepe filled with a cinnamon and star anise spiced apple compote. Served with butterscotch sauce, balsamic glaze and vanilla bean ice cream $8.90
MASSAMAN LAMB CURRY mild coconut curry flavoured with cinnamon, cardamom, bay leaves, veges & naan bread $22.00