Top Up Korean Takeaway in Sunnybank Menu

None

Nearby Sample Menus

  • Mongolian Lamb $15.90
  • Prawn Chips $2.20
  • Stir Fried Mixed Vegetables $11.50
  • Mixed Entree (2 spring rolls, 2 fried wonton, 1 sesame prawn toast) $6.20
  • Calamari with Garlic Sauce $15.90
  • Chicken with Black Bean Sauce $13.00
  • Deep Fried Fish Fillet with Black Bean Sauce $15.90
  • Beef with Black Bean Sauce $13.00
  • Additional Toppers - Grilled prawns (x5), garlic cream prawns (x5), calamari rings (x5), fried mushrooms $6.00
  • Calamari Rings & Chips - with tartare sauce $10.00
  • Crispy Fish Bites $8.00
  • Additional Sauces - Diane, gravy, mushroom, pepper, hollandaise, aioli $2.00
  • 400g Rump $26.00
  • Moroccan Spiced Pork Lion Chops - chargrilled then oven baked pork loins served on garlic mash, topped with sauteed cabbage, apple slices & drizzled with balsamic glaze $28.00
  • Thai Plate - a tasty selection of spring rolls, money bags & fish cakes served with chips plus sweet chilli & soya sauces to share $18.00
  • Caesar Salad - chicken $4.00
  • BB! meatlovers
    • BBQ sauce, shredded beef, cabanossi, pepperoni
  • Meat & cheese $5.00
    • Traditional minced beef with mixed spices and tomato topped with mozzarella
  • Cheese & sujuk $5.00
    • Turkish salami topped with cheese
  • -Family $18.00
    • 15 inches (38cm)
  • Seafood special
    • Sam's sauce, king prawns, calamari, kalamata olives
  • Vegetarian
    • Sam's sauce, fresh tomato, pineapple, capsicum, mushroom & kalamata olives topped with cheese
  • Sides
  • Not available after 5pm, manoush size is 11 inches (30cm)
  • HOT ROCK EYE FILLET PETITE $29.00
  • KIDS LASAGNA & CHIPS $9.00
  • - CREAMY GARLIC PRAWN TOPPER $6.00
  • CATTLEMANS T-BONE 400G $36.00
  • CHICKEN AND CHORIZO RISOTTO smoky chicken & spanish chorizo, saffron scented Arborio rice, peas, roasted capsicum w spring onion & parmesan cheese $24.00
  • GARDEN SALAD $7.00
  • BACON CHEESE BREAD baked with mozzarella cheese on turkish bread $8.00
  • MAIN SALT & PEPPER CALAMARI w/ spring onion, crisp garlic & shallots, aioli & a lime wedge $20.00
  • Choose your favourite meat to add to your meal. Chicken, Beef or Pork / Lamb, Prawns, Fish / Scallops $14.90 / $21.90 / $26.90
  • Chef Special Available Daily N/A
  • Salt & Pepper Calamari $18.90
  • Chu Cee Fish or Prawns - hot to medium, green bean capsicum, mushroom $21.90
  • Green - hot creamy curry w beans, carrots, zucchini & bamboo $17.90
  • Spring Rolls (4 pieces) - crisp rice pastry w pork & vermicelli noodle $8.90
  • Red - medium curry w beans, carrots, zucchini & bamboo $17.90
  • Banquet (minimum 4 people) - Entrée: satay chicken, steamed dim sim coconut prawns / Main: panang chicken, garlic prawns, sweet & sour pork or fish $29.50 pp
Top Up Korean Takeaway

Top Up Korean Takeaway

location

Address

Sunny Park, Shop 17, Corner of Mains Road & McCullough Street, Sunnybank, Brisbane

phone

Phone

0732195811

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Food Court

Location
Sunny Park, Shop 17, Corner of Mains Road & McCullough Street, Sunnybank, Brisbane
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