Address
11 High St, Launceston, Tasmania 7250, Australia
Tower Cafe in Launceston Menu
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Nearby Sample Menus
- Chicken caesar salad Small $7.00/ Large $9.00
- 2 large pizzas $28.00
- 2 small pizzas $23.00
- Dipping sauce - Swee chilli, sour cream with chives & tzatziki 3.00 each
- 3 small pizzas & 1.25lt soft drink $35.00
- American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
- Chicken schnitzel & salad Large $15.00
- 3 small pizzas $32.00
- Seasonal Vegetables W' Garlic Butter (Gf) $6
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The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
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Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream
- Add more and go big $29
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12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
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Lemon Meringue Pie $10
- white chocolate, pistachio and cream
- All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
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Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
- Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
- Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
- Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
- Catch of the Day - Check blackboard for the catch of the day POA
- Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
- Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
- Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
- Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
- Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
- Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
- Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
- Natuarl Cold Seafood Selection $49
- Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
- Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
- Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
- Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
- Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
- Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
- The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
- Butter-roasted honey brown mushrooms, and shallots. $8.5
- Served with bread, poached & fresh fruits, oat biscuits. N/A
- Oysters - Natural (½ dozen) $20 - (dozen) $34
- Mudbar ponzu sauce, pickled ginger, wakame (½ dozen) $21 - (dozen) $35
- Oysters - Wasabi oyster shooters $24
- Candied saffron apple - Pyengana matured cheddar, St Agur blue, honey mascarpone, rye tuile, apple syrup. $21.5
- This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
- Side Mudbar chips, aioli. $8.5
- Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
- Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
- Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
- Deep Sea Ling Fillets (Tas) - Braised in lemongrass turmeric curry with kaffir lime leaves, grilled asparagus and crispy sweet potato $26.00
- Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00
- Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
- Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00
- Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
- Wild clover lamb backstrap - baby pea and zuchinni puree, pickled vegetables, mint pistou $34
- Spring bay mussels - canti prosecco, cossano belbo, italy $10
- French onion soup - tomfoolery rose, barossa, sa $10.5
- Pork belly - apple and celeriac remoulade, apple compote $16
- Pan seared chicken breast - orange, zucchini, quinoa, labneh, crispy prosciutto $32
- Crispy bacon / black pudding $5
- Pierre’s steak tartare - Pipers brook pinot noir, pipers brook, tas $11.5
- Salad of grilled mango, parma ham, bocconcini, watercres, balsamic $10
- Chicken or Beef $19.90
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4. Basil
- Stir-Fried fresh basil leaves with fresh chilli, mild chilli jam, bamboo shoot, carrot, onion, green bean and capsicum.
- Chicken $19.90
- Beef $19.90
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2. Red Curry
- Thai's style curry cooked in red curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
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2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).
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1. Cashew Nut
- Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
- Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
- Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
- Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
- Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
- Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
- King Island Discovery Ash Blue (Tas), unique ash coating provides, smokey overtones, mossy veins add texture and subtle saltiness One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
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-Eggs Benedict Pita
- Enjoy a Banjo’s breakfast with our delicious Eggs Benedict Pita – fresh or toasted simply perfect with your morning coffee!
- -Olive Sourdough Vienna
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-Mini Ham Quiche
- A delicious light savoury snack – great for entertaining, for kids parties and also great for school lunch boxes. Banjo’s Mini Ham Quiche is a real taste tempter and a firm family favourite.
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-Ancient Grain Long Roll
- Loaded with 12 kinds of grains, seeds and beans our Ancient Grain Rolls are full with important nutrients required to fuel your body and maintain a healthy lifestyle.
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-Caramel Slice
- Banjo’s delicious Caramel Slice has a crumbly biscuit base covered in a layer of creamy caramel then topped with melted chocolate.
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-Egg Bacon Breakfast Toastie
- Savour the flavours of a Banjo’s Egg Bacon Breakfast Toastie. Authentic European style artisan bread filled with egg and bacon – a great start to the day!
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-Vegemite Scroll
- Banjo’s Vegemite Scroll is an Aussie specialty – soft swirled pastry with vegemite and held together with melted cheese, it’s a savoury delight! Vegetarian friendly.
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-Savoury Roll
- Banjo’s Savoury Rolls are the perfect combination of vegetables and minced beef baked in Banjo’s flaky golden puff pastry. Topped with sprinkled breadcrumbs.
- Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
- Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
- - margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
- - seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
- - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
- - goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
- Beer battered market fish fresh beer battered market fish with mediterranean salad, rustic fries and lemon tartare josef chromy chardonnay (tas) $31.0
- Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- - Smoked salmon and dill $15.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- Chinese BBQ Pork $20.50
- Crab Meat Asparagus Soup $7.50
- Pork Fillet with Chili Plum Sauce $16.00
- Vegetarian Omelette $14.00
- Steamed/Deep Fried Dim Sim (6) $8.00
- Lamb with Ginger & Shallot $19.50
- Combination Omelette $16.00
- Chicken with Mushroom $16.00
- BBQ N/A
- Turkey & Ham N/A
- White N/A
- Chipotle N/A
- Chicken Classic N/A
- Wheat N/A
- Chicken Schnitzel N/A
- Thousand Island N/A
Tower Cafe
Phone
063314480
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout
11 High St, Launceston, Tasmania 7250, Australia
- Launceston Australian Menus
- Launceston Cafe Food Menus
- Launceston Gluten Free Menus
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- Launceston Vegetarian Menus
- Greater Launceston Australian Menus
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- Greater Launceston Gluten Free Menus
- Greater Launceston Vegan Menus
- Greater Launceston Vegetarian Menus