Towradgi Park Bowls & Recreation Club in Wollongong Menu -

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Nearby Sample Menus

Honey Chicken $16.00
Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $16.00
Beef Salad - Beef with lettuce, tomato and dressing. $11.00
Crumbed Crab Claw (2 per serve) Seasoning crumbed crab claw with sweet chilli sauce. $7.00
Pork / Chicken / Beef - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $17.00
Gow Gees (4 serves) Pork mince, curry powder & taro. $7.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $18.00
Chicken (Battered or Braised) - Tomato, celery, cucumber, onion, carrot and pineapple. $16.00

Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Grilled Onions (LG) $1.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95

Nachos $9.90
- Mountains of chips with melted cheese topped with sour cream
Chimichanga $21.00
- Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection
Cuatro En Uno (Four In One) $21.00
- Four of our most popular dips
Pork In Achiote Sauce $21.00
- Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer
Frijoles $9.90
- Red beans blended with sour cream, spices and cheese.
Super Nachos Med: $15.90 Lrg: $21.00
- Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
Quesadilla $9.90
- Soft corn tortilla with cheese, jalapenos and tomato

Chicken Skewers (3) or Lamb Skewers (2)
- Succulent Moroccan spiced chicken skewers of marinated lamb skewers served with mint yoghurt dip
Thai Beef / Chicken Salad $16.50
- Tender beef or chicken with vermicelli noodles, shallots, chilli, bean shoots, mint basil and water chestnuts
Bacon and egg slider $5.00
Arancini Balls
- Flavoured arancini balls served with a delicious dipping sauce
Free Range Eggs $10.00
- 2 poached or fried eggs on sourdough toast.
Granola $12.00
- House made granola served with natural yoghurt and seasonal fruits.
Gluten Free (excluding platters) $3.00
Tempura Fish of the day $18.00
- Crispy battered fish of the day served with aioli, chips and house made spicy slaw salad

Mash & Gravy (v) (GF) $4.50/$5.50
Beer Battered Fish & Chips $14.00/$16.80
Chicken Schnitzel small $14.00/$16.80
Bowl of Chips (shoestring or 13mm) $3.50/$4.20
- Served with house-made sauce
Salt & Pepper Squid (GF) $17.00/$20.00
Garden Salad (v) (GF) $3.50/$4.20
Schnitzel Burger $15.00/$17.00
- Chicken schnitzel, lettuce, tomato & mayo
Beef & Bacon Burger $15.00/$17.00
- Cheese, bacon, lettuce & our house-made special sauce

Aglio - Pressed garlic, tomato & mozzarella $14.00
Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
Carpaccio di manzo - Thin raw beef fillet with garlic truffle oil, freshly squeezed lemon juice, cracked pepper, parmesan & rocket salad $18.00/$26.00
Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
Pollo ripieno di macadamia e erbette - Breast chicken fillet with crushed macadamias & herbs, potato puree & chive cream sauce $30.00
Arancini con ragù e piselli - Rice balls golden fried with veal ragù & baby peas $13.00/$20.00
Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00

NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
SPICED CAULIFLOWER $16.00
- CANDIED WALNUTS, MINT CULTURED CREA
MOOLOOLABA YELLOWFIN TUNA $27.00
- PONZU / PICKLED GINGER / SOY / SORRELL
ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO
CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
HIRAMASA KINGFISH $25.00
- CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
SALT BAKED BEETROOT $28.00
- KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST

Nidi alla Carmella $15.00
Gelato $4.00
Tonno e cipolla $17.50
- Tomato sauce, fior di latte cheese, tuna in oil, onion, oregano
Insalata mista $7.00
Cilentana $17.50
- Tomato sauce, pecorino cheese, olive oil
Prosciutto e bocconcini $16.00
Lupa mezzaluna $18.50
- 1/2 calzone ricotta e spinaci, 1/2 margherita
Pannacotta $11.00

La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
Calamari fritti with garlic aioli and lemon (gluten free) $16.90
Bruschetta with roma tomatoes, baked ricotta, fresh basil and balsamic glaze $11.50
Garlic Bread $4.50
Fettuccini pollo al rosa with chicken breast, baby spinach and basil pesto in a rosa sauce $19.90
Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90

LA SPAÑOLA $15.00
- Sourdough with tumace, smashed avocado, fried eggs and grilled Jamon Serrano
MEJILLONES AL AZAFRAN $16.00
- Mussels in a saffron sauce
CHORIZO FRITO CON ALMENDRAS $14.00
- Chorizo sausage, almonds, raisins, caramelised onion
TOLEDO $12.00
- Chickpea, tomato, baby spinach, cucumber, artichoke, red onion, herb yogurt
SOBRESADA
- Chorizo pate, roquette and labna
GRILLED CHICKEN BURGER $13.00
- Grilled chicken, bacon, roquette, roasted red capsicum picata, garlic mayo
NAVARRA SALAD $13.00
- Roquette, avocado, sweet corn, carrot, walnuts and egg
SERRANO, MANCHEGO Y TUMACA
- Jamon serrano, manchego cheese, tumaca

Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
Turkish mushies $15.00
- w pesto spinach roast tomato feta & poached egg
Nachos Beef $13.00
- w guacamole sour cream & salsa
Brekky Burger $12.00
- bacon Egg tomato relish hash avocado & rocket
Sweet corn fritters $15.00
- w mushies tomato relish spinach avo & hollandaise
Lamb & Feta Burger $14.50
- sweet onion spinach beet beet relish & mint yogurt
Steak Sandwich $14.50
- sweet onion beetroot relish tomato rocket & aioli
Bacon Cheeseburger $13.00
- w pickles & house sauce

Stir-fried with oyster sauce & Jasmine rice Pork/ Beef/ Chicken $12.90
(Made of rice flour, coconut milk filled with bean sprout mung bean, onion w/ choice of)
Vegetarian (V) $12.00
Chicken thigh or breast $10.90
Sweet potato chips $6.00
Stir-fried with oyster sauce & Jasmine rice Mixed seafood $14.90
Combination noodle $14.90
Duck salad $18.90
- (Roasted duck with cucumber, cherry tomato, carrot, onion, pineapple and chef’s special dressing)

Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
Gnocchi di mare: kipfler potato dumplings W banana prawns, calamari and clams in champagne butter sauce $29
Faggioli - Green beans (c) (v) $8
Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5
Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
Piatto vegetariano: (v) mixed vegetable plate (a selection of the above accompaniments) $35

Chicken scaloppini $23.50
- Crumbed chicken breast topped with a creamy mushrooms sauce served with chips or veggies
Chicken Schnitzel burger $17.90
- A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
Fettuccini boscaiola E $16.50 / M $19.50
- Bacon and mushrooms cooked in a creamy white wine sauce
E=Entrée, M=Main
3 Cheeses $16.00
- Topped with a selection of 3 cheeses
Bruschetta $11.50
- Crusty italian bread topped with tomatoes, garlic & basil, drizzled with a fine olive oil.
Spaghetti Puttanesca E $16.50 / M $19.50
- Fresh tomato, olives, capers, anchovies sautéed in olive oil, garlic and chilli
Garlic prawns $18.50
- Cooked in a tomato & garlic sauce served with italian wood fired bread

Grilled Mirrool Creek Lamb Loin Chops $27.00
- on a bed of spiced Middle Eastern couscous with minted yogurt >>
Black Angus Scotch Fillet $30.00
- (Riverina, SW NSW) 350g
Corn Cob $3.00
Vegetarian $16.00
- Selected char grilled, roasted vegetables & artichoke
Basket of Chips $5.00
Oven Roasted Herb & Garlic Mushrooms $6.00
Seasoned Sautéed Greens $5.00
- tossed in butter & toasted almonds
Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli

Towradgi Park Bowls & Recreation Club

City of Wollongong > Wollongong > Towradgi Park Bowls & Recreation Club

Address

2A Towradgi Rd, Wollongong, New South Wales 2518, Australia

Phone

0242855228

Email

justindonaldson@towradgiparkbowls.com.au

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:00 PM