Towradgi Park Bowls & Recreation Club in Wollongong Menu -

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Nearby Sample Menus

Soup of the day served with crusty sourdough $8
Bacon, free range eggs and cheddar on a Turkish roll $6.5
+ Smoked salmon $4
+ Bacon $3
Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
Roast vegetables - Field mushrooms, haloumi, eggplant, zuchini, sweet potato with kale pesto $9
Fruit loaf with your choice of spread $4.5
+ grilled chicken $3

Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Garlic Cream Sauce (LG) $1.95
Pineapple Ring (LG) $0.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95

Ricotta Cannelloni $17.00
- (ricotta,spinach)
Veal Pizzaiola $24.00/$28.00
- (Pizzaiola sauce and panfried)
Vienna Schnitzel $23.00/$27.00
Salad $8.00
Four Seasons $13.50/$19.00/$25.50
- (1/4 ham,1/4 mushroom,1/4 prawn,1/4 capsicum,olives capers)
Side of Bolognese Sauce $6.00/$10.00
Spaghetti Carbornara $13.00/$16.00
- (bacon & egg)
Anchovy $13.00/$18.00/$24.50
- (anchovies)

Bacon & Egg Roll $6
Home-made Iced Tea $4.5
Phoenix Organic - Ginger Beer $4.0
Fresh Seasonal Juice $6.0
The Plate - Steamed Grains, Ricotta Spiced Pumpkin, Soya Beans & Kale Tabooli, on Warm Flatbread, served with poached eggs $16.0
Coke / Diet Coke $4.0
Burger Served with Chips or Salad - Vege - Fried quinoa fritter, beetroot relish, haloumi, tahini yoghurt / Beef - House BBQ sauce, pickles, onions, cheese, beetroot relish $16.0
The Plate Steamed grains, ricotta, spiced pumpkin, soya beans & kale tabolli on warm flatbread, served with poached eggs $16.0

Fish, Squid or Quail Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $18.90/$17.90
Vegetarian Spicy Fungus $8.00/$7.60
Duck or Prawns Stir Fried Tom Yum (Prawns or Mixed Seafood) - Stir fried prawns or mixed seafood with Tom Yum paste and chilli jam, added with lemon grass, lime leaves, coriander, and mushroom $19.90/$19.90
Fish, Squid or Quail Pad Ginger - Stir fried with ginger, mushroom, pineapple, onion and shallot $18.90/$17.90
Green Curry Scallops - Scallops and young coconut meat cooked in green curry sauce, added with basil and fresh chilli $22.90/$21.90
Mussaman Curry (Beef) - Sweet and sour curry beef cooked in coconut milk with mussaman curry paste, potato, onion and peanut $16.90/$15.90
Vegetable and Tofu Stir Fried Satay - Carrot, broccoli, snow peas and capsicum stir fried with peanut sauce, added with onion, shallots and crushed peanuts $15.90/$14.90
Banana in coconut milk $5.50

Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
Three cheese with accompaniments -
Valrhona chocolate ganache with mint cream, chocolate mint sorbet, hazelnut chantilly and chocolate crumble -
Roasted NSW venison loin braised shin, baby beets, horseradish cream, dried fruit and nuts / Protero Merlot, Adelaide Hills, SA -
Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
- Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10

Oven Roasted Damper $6.00
- whipped garlic butter
Grilled Steak Sandwich $17.00
- caramelized onions bacon tomato rocket provolone cheese
300gm Riverina black Angus rump $25.00
Full Rack pork Ribs $49.00
350gm Pinnacle Angus scotch fillet $39.00
Ham and Pineapple Pizza
Grilled Chicken or Crumbed Chicken Nuggets
1/2 Rack pork ribs $35.00

EXTRAS -
DEAL 3 : 1 lge BBQ chicken 1 lge fried rice, 1 lge coleslaw, 8 roast potatoes $26.00
6 Calamari, chips + salad $10.00
Salami $3.60
Tuna $4.00
Hamburger, chips + salad $10.00
Chicko roll $2.50
Coleslaw $3.50 / $4.50 / $5.50

Soup of the day - Please check with your waitperson $9.80
Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
Creamy mash potato $6.00
Mixed leaf salad with French dressing $7.00
Cajun spiced potato wedges with condiments $6.00
Smoked salmon & herb crust (Half/Whole) $16.00/$26.80
Chicken Schnitzel $15.00
Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20

Paneer Tikka Masala (GF) $13.90
- Cottage Cheese Cubes cooked with Fresh Capsicum, Onions, Tomato and Lime Juice. Medium Hot Curry with Tangy Flavours
Aloo Gobi (DF, V, GF) $11.90
Rice (GF) $2.90
-Veg Platter $12.90
- Samosa (2 pcs), Onion Pakora (2 pcs), Cheese Aloo Tikki (2 pcs)
Gulab Jamun $4.90
Side Dish Platter (GF) $9.90
- Poppadom, Mint Sauce, Raita, Mixed Pickle and Mango Chutney
Beef Madras (DF, GF) $14.90
- Diced Beef cooked with Coconut Cream and Special Spices from Madras
Cheese Aloo Tikki (4 pcs) $7.50
- Cutlet of Mashed Potato, Cheese and Spices

Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
Patate fritte - French fries (c) $7
Pesce e cannellini: (c) seared white fish fillet on a white bean puree W pancetta, tomato, parsley and hazelnut salad $44
Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
Terrina di porco e anitra: (c) pork belly and duck terrine wrapped in prosciutto, apple and pear chutney, olive sourdough $25
Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5

Edamame $5.00
Mixed Olives With Balsamic, Olive Oil & French Baguette (V) $10.00
Smoked Almonds $5.00
With Beer Battered Chips $3.00
Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
Trio Of Dips $10.00
- With Lavosh And Naan Bread (V, Gf, Contains Nuts)
Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
Prosciutto $16.00
- With Artichoke, Goats Cheese & Rocket

California N/A
Tuna & Cucumber N/A
Salmon & Avocado N/A
Combination N/A
Crunchy N/A
Egg Salad N/A
Ebi Tempura N/A
Gyoja N/A

Salad Toppings $0.40
Caesar Salad $10.80
Pineapple $0.60
Smoked Ham $4.80
Chicken - Tandoori $5.50
Rolls extra $0.80
Danish Salami $4.80
Swiss Cheese $4.60

Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
Bean Nachos $13.00
- Corn chips topped with cheese, bean salsa mix, avocado and sour cream
Local Free Range Eggs on Toast $9.00
- Served on your choice of bread, with a side of our house chutney
Warm CHICKEN OR TURKEY Salad $16.00
- Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
Mushroom and Thyme Omelette $15.00
- Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
Soup of the Week $10.00
- Served with sourdough
House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk

Towradgi Park Bowls & Recreation Club

City of Wollongong > Wollongong > Towradgi Park Bowls & Recreation Club

Address

2A Towradgi Rd, Wollongong, New South Wales 2518, Australia

Phone

0242855228

Email

justindonaldson@towradgiparkbowls.com.au

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:00 PM