Tracy Village Social & Sports Club in Darwin Menu

None

Nearby Sample Menus

  • Twice-cooked pork belly $18.00
    • sweet potato puree caramelized apple and cider jus
  • Cocchi $22.00
    • with cherry tomato, spinach, and creamy pesto sauce
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Club Sandwich $19.00
    • roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Mini Beef Burgers $9.00
    • with lettuce tomato and beetroot
  • Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
  • BBQ Pork served with sweet hoisin sauce $20.00
  • Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
  • Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
  • Roast Duck Half bird $20.00/Whole bird $35.00
  • Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
  • Vegetables Rice Noodles $22.00
  • Vegetables Fried Rice $15.00
  • Steamed Dim Sim (3) $9.00
  • Beef with Ginger & Shallots $27.00
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
  • Pan Fried Chicken Fillet with Lemon Grass $27.00
  • Szechuan Squid $27.00
  • Ascot $149
  • White Cherry $99
  • Caramel $25.95
  • Marble Baked $26.95
  • Lemon Meringue $26.95
  • Carrot Cake $26.95
  • Tiramisu Torte $29.95
  • Enchanted Forest $40.95
  • Stir Fried Chicken Satay $26.00
    • peanuts capsicum onion pineapple Zucchini satay sauce
  • Stir Fried Prawns with Garlic Sauce $34.00
    • prawns, mushroom, onion, carrot, pork chop, leek, garlic
  • Dragon Court Rice $18.00
    • sesame chili flakes spring onion, vinegar, seaweed
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Salt-Pepper pork Ribs $26.00
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • - Add cheese $0.50
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Chicken $5.20
  • Cheese $4.00
  • Toast – Jam or Vegimite $3.50
  • Tuna $5.00
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Sautéed button mushroom $12
  • Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
  • Coffee (Piazza Doro) $4.5
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Refills $2.50
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • T-Bone 500g $35.95
  • Garlic Bread $6.50
  • Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
  • Onion Rings with Garlic Aioli $8.95
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
  • Eye Fillet $35.95
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Moorish vegetarian tasting plate $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Trio of house made dips with pita bread $17.5
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • Bacon $2.00
  • VIC STEAK SANGA THE LOT! $17.50
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • - Chargrilled piri piri chicken $5ea
  • Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
  • Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
  • ADDITIONS -
  • Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • Dressed garden salad $5
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
  • VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • - -
  • Churrasco BBQ Thigh Pieces* $9.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Whole Chicken with 2 large sides* $29.25
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Caramelised Onion $1.50
  • 8 Churrasco BBQ Ribs $8.95
Tracy Village Social & Sports Club

Tracy Village Social & Sports Club

location

Address

28 Tambling Terrace, Lyons, Darwin, Northern Territory 0810, Australia

phone

Phone

0889804777

clock

Opened hours

Sunday 17:30 - 21:00 Monday 18:00 - 21:00 Tuesday 18:00 - 21:00 Wednesday 17:30 - 21:00 Thursday 17:30 - 21:00 Friday 17:30 - 21:00 Saturday 17:30 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Social Club

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Television

Location
28 Tambling Terrace, Lyons, Darwin, Northern Territory 0810, Australia
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