Address
38 Bishop St, Darwin, Northern Territory 0820, Australia
Trader Jacks in Darwin Menu
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Nearby Sample Menus
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Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
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Tempura imported prawn $12.00
- served with lime aioli
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Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
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Club Sandwich $19.00
- roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
- Baked Macarano and cheese pasta $12.00
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Fries with aioli and tomato sauce $8.50
-
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- Seasoning Pork (Pha-Lo) - pork belly, egg, chinese mushrooms and tofu cooked amazing thai style scented with cinamon and star anise $20.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Prawn Crackers $5.00
- Roast Duck Half bird $20.00/Whole bird $35.00
- Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Crispy Chicken Wing (6 pcs) $10.00
- Squid with Chilli Bean Sauce $27.00
- Scallops with Broccoli in XO Sauce $35.00
- Sesame Prawn Toast (4) (imported) $8.00
- Spicy Salted Pork Ribs in Chilli Flavour $27.00
- Spicy Salted Barramundi in Chilli Flavour $35.00
- Stir Fried Barramundi with Ginger & Shallots $35.00
- Singapore Fried Noodles $24.00
- Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
- Marble Baked $26.95
- Pretty In Pink $209
- Macarons $9.95
- Strawberry Fields Torte $30.95
- Jamaican Chocolate $26.95
- Tropical Glazed $28.95
- Lemon Meringue $26.95
- Treasure Cake $38.95
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
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Chicken Cashew with Oyster Sauce $26.00
- onion capsicum ginger spring onion bok choy champignon Mushroom
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Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
-
Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
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Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Ham $4.50
- Steak & Mushroom $6.50
- - Add cheese $0.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- - Add baked beans $2.00
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Steak Bacon & Cheese $6.50
- pappadums $0.50 ea
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Tandoori Chicken Pieces $3.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Goat Curry (Regular / Large) $13.00 / $17.00
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Coke Zero (375ml can) $3.5
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Homemade Palate Cleansing Sorbet $5
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- T-Bone Big Fella T (600g) $39.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Half / Half Pizza Selection N/A
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Garlic Bread $6.50
- Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Oysters Kilpatrick 1/2 doz $21.50
- Beer Battered Chips With Gravy $8.95
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Rib Eye Scotch 500g $39.95
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- SOUP OF THE DAY $7.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- Dressed garden salad $5
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- ADDITIONS -
- Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- 1 - Choose from one of the following salad selections -
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- - -
- Side summer salad $8.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- Spicy Marinated Olives $3.95
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- 2 Whole Chickens with 3 large sides* $52.25
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Grilled Tenderloins* $9.95
Trader Jacks
Phone
None
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Wheelchair accessible , Seating
38 Bishop St, Darwin, Northern Territory 0820, Australia
- Darwin Australian Menus
- Darwin Cafe Food Menus
- Darwin City Australian Menus
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