Address
3 Earl St, Launceston TAS 7250, Australia
Tram Bar in Launceston Menu
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Nearby Sample Menus
- Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90
- Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
- Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90
- Green Salad - Small / Large $3.00 / $5.00
- Battered Fish and chips $12.90
- Soup of the Day - Served with toasted buttered baguette $9.90
- Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
- Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
- Napoletana - Tomato sauce gently flavoured with herbs $13.00
- Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
- Garden salad - With italian dressing Small $5.00/ Large $6.00
- Pizza with the lot - Asmall taste of all toppings (except egg) Small $16.00/ Large $22.00/ Medium $29.00
- Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
- Raviolli - Meat/ ricotta & spinach (can be served with all sauces except seafood) $13.00
- Meat lovers -Cheese, ham, chicken, bacon & salami Small $14.00/ Large $19.00/ Jumbo $25.00
- Greek salad Small $6.00/ Large $8.00
- Garlic And Herb Cob Loaf $6
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Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
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Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
- Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
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Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
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Chicken Parmigiana $22
- crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
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Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
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Lemon Meringue Pie $10
- white chocolate, pistachio and cream
- Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
- Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
- Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
- Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
- Gravy $1.50
- Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
- Rocket & Shaved Parmesan Salad $9.00
- Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
- Catch of the Day - Check blackboard for the catch of the day POA
- Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
- Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
- Irish Cob Loaf - With your choice of herb or garlic butter $9.00
- Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
- BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
- The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
- Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
- Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
- Tasmanian Seafood Chowder - toasted bread $24
- Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
- Natuarl Cold Seafood Selection $49
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
- Waterfront Tasting Plate - $32
- Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
- Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
- Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
- Bowl of chips $5.00
- Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
- Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
- Traditional Garden salad $7.00
- Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
- Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
- Salad of grilled mango - parma ham, bocconcini, watercress, balsamic $19
- Salad of grilled mango, parma ham, bocconcini, watercress, balsamic $8
- Trio of gelato and sorbet, biscotti $12
- Iced chocolate / iced mocha $6.5
- Eggs benedict - poached free range eggs, grilled ham, house made hollandaise, toasted sourdough $23
- Pierre’s steak tartare - Pipers brook pinot noir, pipers brook, tas $11.5
- Shoestring fries, house made aioli $8
- Lasagne (Entree/Main) - home made Italian lasagne $15.00/$19.00
- Garlic Calamari (Entree/Main) - calamari rings cooked in Franco's own light garlic sauce $16.00/$27.00
- Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00
- Tortellini $7.00
- Chicken Marsala (beautiful cream & marsala sauce over fresh chicken breast fillets) $26.00
- Rigatoni Alla Vodka (Entree/Main) - with bacon, onions, parsley, cream, tomato & vodka $15.00/$19.00
- Fried Scallops (Entree/Main) $17.50/$27.00
- Calamari Affogati (Entree/Main) - calamari rings marinated in wine & cooked with cream, garlic & chilli $16.00/$27.00
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1. Money Bag (4pcs) $10.90
- Minced chicken with com, shredded coconut and in with sweet chilli sauce.
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5. Spring Roll (4pcs) $10.90
- Minced chicken with carrot, vermicelli, cabbage, black fungus wrapped in spring roll pastry served with homemade plum sauce.
- Beef $19.90
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2. Chilli
- Stir-Fried fresh chilli with onion, mushroom, carrot, capsicum and shallot.
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4. Tom Kha Gai $9.90
- Creamy coconut milk soup with chicken, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
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1. Siam Fried Rice $17.90
- Thai's style fried rice with egg, prawn, chicken, corn and carrot.
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9. Choo Chee
- Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
- Marinates meats in Thai herbs and chef's special sauces, cook in Thai style and served with homemade sauce.
- Prawn Cutlets (2) $7.00
- Salted Fish, Chicken Tofu Hot Pot $25.00
- Chicken Soup $5.50
- Vegetarian Ma Po Tofu $22.00
- Ma Po Tofu? $22.00
- Salt & Pepper Whole Flounder $26.00
- Vegetarian Fried Rice $8.50
- Long Soup $5.50
- Bundy & Cola $8.50
- Sliced Fish with Vegetables $16.90
- Iced Milo (Milo, ice cream & cream) $4.90
- Special Fine Rice Noodles $12.90
- Chilli King Prawns & Vegetables $15.90
- Scallops with Ginger Sauce & Vegetables $15.90
- Squid & Vegetables $14.90
- Fish in Batter with Lemon Sauce $15.90
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Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
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Tuna Salad & Avocado Brown Rice Maki Roll $4.20
- Cooked tuna mixed with mayo plus avocado *Contains Egg
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Tempura Prawn Nigiri $2.10
- Crunchy tempura prawn drizzled with spicy mayo *Contains egg
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Avocado Maki Roll $3.90
- Just avocado
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Fresh Salmon Maki Roll $4.50
- Fresh salmon fillet & avocado
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NoNori Salmon $9.20
- Seared Salmon on a bed of sushi rice, half topped with chilli mayo and furikake, the other half with salsa
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Miso Chicken Sushi Sandwich $40
- Crispy chicken with miso sauce, carrot, spinach and cucumber
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Seaweed Salad Inari $3.30
- Wakame & sushi rice enclosed by a seasoned soy bean curd pouch
- - w. smoked salmon $24.5
- - seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
- Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
- Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5
- Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
- All pizzas served with mozzarella and parmesan -
- Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
- - pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
- Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
- Lagorda - Shredded chicken breast, cheddar, fetta, lettuce, tomato & hot salsa N/A
- Soft Tacos - Set of two wheat flour tacos,shredded beef / Steak beef or chicken plus Salsa, cheese,tomato & lettuce $10.00
- Venezuelan handmade corn pasties $4 each
- Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
- Chicken Tacos - Set of two corn shell tacos, filled with Mexican chicken, lettuce, tomato, cheddar cheese & salsa $10.00
- Chicken / Scallops or Atlantic salmon N/A
- Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
Tram Bar
Phone
0363339999
Opened hours
5 PM to 8 PM (Mon-Sat),5 PM to 7 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Bar
3 Earl St, Launceston TAS 7250, Australia
- Launceston Bar Food Menus
- Greater Launceston Bar Food Menus