Transit Lounge Cafe in Darwin Menu

None

Nearby Sample Menus

  • Seasonal garden salad $8.50
  • Chorizo and cheddar Croquettes $10.00
  • Fresh fruits and raspberry jelly $8.00
  • Creamy mashed Potato $8.50
  • kids steak with chips and salad $13.00
  • Vanilla ice cream $8.00
    • with choice of topping chocolate and strawbery
  • Cheese and garlic bread $8.00
  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
  • Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
  • Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
  • Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
  • Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
  • Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
  • Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
  • Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
  • Scallops with Broccoli in XO Sauce $35.00
  • Beef with Rice Noodles (Wet or Dry) $24.00
  • Special Fried Rice $15.00
  • Curry Laksa Noodle Soup $17.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Prawn Wonton Noodle Soup (imported) $19.00
  • Chicken Omelette $27.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Chocolate Chip $25.95
  • Chocolate Dipped Strawberries $1.5
  • Continental Apple Cake $26.95
  • Mississippi Baked $30.95
  • Lemon Meringue $26.95
  • Babylicious $149
  • Fruit Flan $28.95
  • French Vanilla $23.95
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Mongolian lamb $30.00
    • wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Salt-Pepper pork Ribs $26.00
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Crab Meat Asparagus & Egg $13.00
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • Cheese $4.00
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Homemade Beef Lasagna – per slice $7.50
  • Steak & Mushroom $6.50
  • Boiled egg $1.00
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Garlic Nan $3.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • indian Chapalti $3.00
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Side of Vegetables $2.00
  • Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Half / Half Pizza Selection N/A
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • Coke Zero $5.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Curry of the Day Please refer to specials board for more information $14.95
  • Red Wine Jus N/A
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Side of Vegetables $7.95
  • Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
  • Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
  • Trio of house made dips with pita bread $17.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Moorish vegetarian tasting plate $19.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • SOUP OF THE DAY $7.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • Beetroot $1.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • - Crumbed chicken $5ea
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
  • - Garlic prawns $8
  • Chilli beef $5
  • Chicken schnitzel $25
  • Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
  • Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • SALMON - seared atlantic salmon -
  • 1 - Choose from one of the following salad selections -
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • - -
  • EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
  • Spicy Rice (Regular) $3.95
  • 8 Churrasco BBQ Ribs $8.95
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • 2 Whole Chickens with 2 large sides* $47.25
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Transit Lounge Cafe

Transit Lounge Cafe

location

Address

396 Stuart Hwy, Shop 4, Darwin, Northern Territory 0820, Australia

phone

Phone

0889472618

email

Email

None

clock

Opened hours

Monday 06:00 - 15:00 Tuesday 06:00 - 15:00 Wednesday 06:00 - 15:00 Thursday 06:00 - 15:00 Friday 06:00 - 15:00 Saturday 06:00 - 13:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
396 Stuart Hwy, Shop 4, Darwin, Northern Territory 0820, Australia
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