Address
Ground Floor Transport Hotel, Ground level, Transport Hotel, Melbourne, Victoria 3000, Australia
Transport Public Bar in Melbourne Menu
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None
Nearby Sample Menus
- -Miso soup $1.50
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Niku udon $8.30
- Beef with thick noodle soup
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Sukiyaki don $6.90
- Thinly sliced beef on rice
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Tofu curry don $6.50
- Japanese curry with tofu on rice
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Buta teriyaki don $7.40
- Slow cooked pork on rice
- Prawn omelette $11.00
- Satay chicken & veg with rice $7.50
- Pork & veg with flat rice noodle $7.50
- Chow gwai dil $7.50
- Sweet & soup pork with rice $7.50
- Shanghai fried noodle $7.50
- Combination special with fried noodle $10.00
- Combination special with rice $10.00
- Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
- The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
- Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
- Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
- Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
- Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
- Mademoiselle Grey - Earl grey & rose petals N/A
- Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
- Capriciosa 19.50
- add poached egg 3.00
- Pollo Fungi 21.50
- Pomodoro ciliegino 19.50
- LA STRADA GLUTEN FREE BREAD 2.50
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EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
- Cozze 22.50
- Herb pesto foccaccia bread 7.90
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Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup
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Taiwanese XL crispy fried chicken $8.50
- A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
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Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
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Crispy fried chicken wings ricebox $11.50
- Chicken wings marinated with pepper seasoning with a thin crispy coastin
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Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
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Taiwanese famous three cup chicken $11.90
- With noodle soup
- Sacha beef fried rice $11.50
- Fried wonton (6 pieces) $6.50
- salted Chicken (250g)
- Small $22.90
-
5. Deep Fried Dumplings $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
- Corn Cheese $11.50
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22. Kimchizzim $39.50
- Kimchi and Pork bone in spicy Hot pot
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Deep Fried Prawn Dumplings (7pcs) $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
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21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
- Seafood, vegetable, udon noodle in spicy Hot pot
- Kimchi Cheese pancake $15.50
- Hot pastries - home made meat pie, sausage roll and pasties.
- Grilled pork $7.30
- Sausage roll $3.80
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Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion
- Beetroot $0.50
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Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
- Chicken kebab salad $7.80
- Chicken salad $7.30
- Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
-
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
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Mushroom
- Oven roasted field mushrooms with oregano
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Vindaloo
- With house made spicy vindaloo sauce & raita
- Make your choice of either
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
- All params are topped with mozzarella & served with chips & salad
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte $29.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- For 2 to 3 persons $39.80 per person
- - Ginger & Spring Onions
- For 4 persons or more $57.80 per person
- - Ginger and Shallot
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KING PRAWN
- Shelled king prawns in satay sauce
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FILLET OF BEEF
- Sliced, stir fried with baby bok choi in black bean sauce
- Pork Ribs with Sweet & Sour Sauce $28.50
- - Scallop $8.50
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Istra Prosciutto $18.00
- Pomegranate, grilled pear & fennel salad
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Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
- Dessert & Cheese
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Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
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Beef Wellington $38.00
- Roast vegetables & red wine jus
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Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
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Roast fallow deer $38.00
- Potato gratin, baked plums & chocolate sauce
- Entrees
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Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
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Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
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MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
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LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
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Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
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HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
- (Not available with $12 pizza deal)
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FISH OF THE DAY Market Price
- See our Chef's Specials
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Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
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Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
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Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
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Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
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Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
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Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
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Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
- Maple bacon butter popcorn $5.00
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Unagi Maki $11.00
- Grilled eel
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Gyu Teriyaki $33.00
- Grilled beef in teriyaki sauce
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Misozuke Yaki $22.00
- Grilled butterfish marinated with special miso (2)
- Large $115.00
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Ebi Shumai $22.00
- Steamed prawn dumplings (4)
- Large $105.00
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Wafu Salad $15.00
- Green salad with seaweed and mushrooms
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California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
- 016. Deep-fried Cheese Bacon Prawn Ball - 3 pcs $8.80
- 130. Deep-fried Noodle with Combination Meat and Seafood $14.80
- Vanilla $4.90
- 093. Stew Pork Ribs with Taro in Gravy Sauce $20.80
- 116. Braised Bean Curd in Abalone Sauce $18.80
- 043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
- 103. Braised Spinach in Chicken Soup with Preserved & Salty Egg $16.80
- 007. Chicken and Sweet Corn Soup $6.80
Transport Public Bar
Phone
99232099
Opened hours
Sunday
11:00 - 23:00
Monday
11:00 - 23:00
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 03:00
Saturday
11:00 - 03:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Bar Scene , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar , Wine and Beer , Television , Groups
Ground Floor Transport Hotel, Ground level, Transport Hotel, Melbourne, Victoria 3000, Australia
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