Transport Public Bar in Melbourne Menu

None

Nearby Sample Menus

  • TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
  • DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
  • GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
  • MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
  • CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
  • MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
  • Half Tea-stained Egg $1.00
  • Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
  • Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
  • Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
  • Mini Katsu chicken fillet deep-fried in panko breadcrumbs $8.30
  • Beetroot Apple Ginger and Mint Juice beetroot, apple, ginger and mint juice $4.90
  • Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
  • Plain Noodles serving of plain noodles $3.50
  • Jabchai (Beef/Tofu) $13.50
    • Pan fried potato noodle with seasoned vegetables
  • Small $23.90
  • Main $35.00
  • Sausage, vegetable skewer
  • 19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
    • With Seasoned Vegetable on steamed rice
  • Scallops
  • Small $18.90
  • Small $22.90
  • BEEF NO TATAKI $13.80
    • ( Fresh raw beef with garlic sauce)
  • INARI SUSHI $8.50
    • (Bean curd rice roll, 4pcs)
  • Vegetarian Section
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • WAFU STEAK $28.80
    • (Eye fillet steak in wafu sauce)
  • VEGETABLE TEMPURA $16.80
    • (Combination of vegetables deep fried in light batter)
  • (L) $29.90
  • TORIDON $15.80
    • (Braised chicken on rice with teriyaki sauce)
  • Pickle $0.50
    • Sweet Mango Chutney
  • Maidu Vada (4 pc) $9.00
  • Naan / Roti $2.50
  • - Large $5.00
  • Salad
  • Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • - Small $3.00
  • Fruit toast with citrus mascarpone $9.50
  • Scones with jam and cream $5.50
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • -Add chorizo $4.00
  • Northern indian beef curry with basmati rice $24.00
  • Beef and lamb meatballs and broadbeans $17.00
  • Smoked trout rillette with radish salad $20.00
  • Roasted tomatoes $5.00
  • Special fried black rice, egg, spring onion 13.00
  • Broccoli, cauliflower & fungi 'Gomazu-ae'
  • Grilled sweet potato and shiitake mushroom 9.00
  • $75 set menu per person
  • Grilled Hervey Bay Scallop, soy panko
  • Fantastic prawns
  • Tofu 'Caprese' salad, passion fruit dressing
  • Tofu 'Caprese' salad, passion fruit dressing
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Peas pulao $10.00
  • Tandoori plain roti (no butter) $3.00
  • Mango chutney $3.00
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • MAINS
  • MIXED GIRO PLATTER
    • marinated spring lamb and chicken from the spit
  • MIXED SOUVLA ON SKEWER 34.00
    • One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • MELITZANOSALATA (V) 6.00
    • homemade eggplant & garlic dip
  • Saturday to Sunday 7am to 11am
  • HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
    • haricot beans and vegetables in a fresh tomato soup
  • SAGANAKI (V) 14.00
    • grilled Dodoni Greek kefalograviera cheese served with lemon
  • Famous Steak Pie N/A
  • Steak and Mushroom Pie N/A
  • Steak and Kidney Pie N/A
  • Chicken and Mushroom Pie N/A
  • Chicken Leek and potato Pie N/A
  • Cracked pepper Pie N/A
  • Potato Pie N/A
  • Snow Pie N/A
  • Spicy Chilli Pork $11.90
  • Braised Spare Ribs Noodle $11.90
  • Two Choice with Rice or Noodles $10.90
  • Seafood $13.90
  • Dumpling Soup Noodle $10.90
  • Beef & Wonton $11.90
  • Crispy Chicken Noodle $12.90
  • Vegetable Combo $10.90
  • Regular side plus: Soft drink
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Regular $5.95
  • The "Zee" Man, inspired by Joes KC BBQ $13.90
    • With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
  • - lettuce or pickles $0.50
  • - MAN UP - double the meat or 2nd meat $8.00
  • Little Boy $65.00
    • Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
  • Add to Chips: Jalepeño cheese (when available)
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
  • Duck liver parfait, cornichons, crisp bread (GFO) $13.00
  • Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • ●Salad
  • Smoked bacon $5.50
  • Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
  • Seasonal green (V, GF) $12.00
  • Eggplant frites $13.00
    • cumin dip
  • Antipasto $19.00
    • cured meats, cheese
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
Transport Public Bar

Transport Public Bar

location

Address

Ground Floor Transport Hotel, Ground level, Transport Hotel, Melbourne, Victoria 3000, Australia

phone

Phone

99232099

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 03:00 Saturday 11:00 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Wine and Beer ,  Television ,  Groups

Location
Ground Floor Transport Hotel, Ground level, Transport Hotel, Melbourne, Victoria 3000, Australia