TRAPT Bar in Melbourne Menu

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Nearby Sample Menus

Steamed prawns with black bean sauce $31.80
Prawns with plum sauce $31.80
-Seafood $9.80
West lake beef soup $7.50
- Mince beef, coriander, mushroom, egg white
BBQ pork $8.50
Deep fried mud crab with salt & chili Seasonal price
King prawns in black bean sauce $31.80
Steamed mussels with garlic sauce Seasonal price

Soup of the day $14.00
House made raspberry jam $2.00
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
-Add chorizo $4.00
Crispy pork belly, minted pea puree, apple & fennel salad $27.00
Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00

Wonton Soup $10.00
Grilled Chicken Burger - served w chips & salad n/a
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Creamy Chicken & Corn Soup $10.00
Extra: Bacon, sausages, avocado $3.00
Chicken Avocado - cheese, mayp, spinach $10.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00

Textures of Watermelon 17.00
- Gin and tonic jelly, lime and mint sorbet
Yarra Valley Fetta 4.00
- The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
Calamari Fritti in Rice Flour Salsa Verde, Lemon 16.00/23.00
Rotolo of Baked Ricotta 24.00/32.00
- Baby spinach,‏ pumpkin, sage brown butter sauce
Tiramisu 17.00
- Sponge soaked‏ in kahlua, strega, coffee, mascarpone cheese
Warm Soft Centered Chocolate Pudding 17.00
- Toasted milk‏ ice cream
Lightly Battered King George Whiting 40.00
- With chips, tartar and lemon
Boulard Calvados Pays Dauge Grand Solage 15.00

Braised Local Baby Goat, Artichokes, Wilted Kale $34
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Roast New Potatoes, Leek, Rosemary $11
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12

Chicken $10.90
Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
Vegetable Combo $10.90
Braised Spare Ribs Noodle $11.90
Step 1 - Choose Noodles N/A
Chicken & Wonton $11.90
Seafood Combo $13.90
Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50

Fresh King Prawn with Singapore Chilli Sauce $27.80
Braised Osso Bucco in Red Wine Sauce $25.80
Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
Sliced Beef Simmering in Hot Chili Soup $26.80
Baby Spinach with Garlic $16.80
Pork and Prawn Shu Mai (3 pcs) $6.80
Kong Bao Chicken $20.80
Prawn Crackers $3.20

La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
Croissants
L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
(Available Until 11.30am)
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate

HOT ENTREES
Gyu Sashimi $18.00
- Raw slices of beef with specially prepared sauce
Ebi Shumai
- Steamed prawn dumplings
Gyu Teriyaki $38.00
- Pan grilled beef with teriyaki sauce
Misoshiru
- Soya bean soup
Horenso Ohitashi $13.00
- Lightly cooked spinach with sweet soya sauce
Tekka Maki $9.90
- Tuna
Sushi $33.00
- Main size ot sushi with miso soup

Toasted raisin bread $6.00
Crepe with maple syrup $7.50
Crepe potato spinach $10.50
- With cheese and spring onion
-Mexican salsa with sour cream and cheese
Chicken fillet with cheese and avocado $10.50
Scrambled eggs on toast $8.50
Ham, cheese and tomato $9.50
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers

Kaisen (seafood) / Gyu (beef) $21.80
Tempura $18.80
- Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce
Large $36.80
Wagyu Suteki
- Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
Tempura Moriawase $29.80
- Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
Buta Kimuchi Bento Set $20.80
- Spicy Pork Belly, Sashimi, Sides, Salad, Miso & Rice
Sashimi
- slices of raw fish fillets served w/ soy sauce
Sakana Shioyaki / Teriyaki
- Salmon cooked in your choice of Salt Grilled or Teriyaki

Calpis Soda - (Grape, Original) $5.00
Ogura: with green tea ice-cream - Sweetened red beans $7.50
Eel roll 6 pieces per serve $9.60
Asari butter - Clams cooked with butter and sake soup $8.00
Hamachi sashimi - Yellow tail sashimi $16.50
Gyu kushi - Beef skewers grilled w/ teriyaki sauce - minimum 3 $3.80
Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
Osuimono - Clear fish soup $4.60

Fettuccine veal ragu $25.00
- parmesan
Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
Bruschetta $13.00
- tomatoes, basil, garlic
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Beetroots $15.00
- rockmelon, feta, pistachios
Paella $35.00
- seafood, chorizo, chicken, green peas
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Mediterranean tastes $25.00
- mezze tray

Taramasalata w mixed olives & bread $9.50
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
L’Etivaz DOP, Canton de Vaud Switzerland $15.00
Chicken schnitzel w Italian coleslaw $26.50
Friand $3.00
Ploughman’s board $14.50
Slices $7.50
Olives & Almonds $7.50

Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

TRAPT Bar

Inner Melbourne > Melbourne > TRAPT Bar

Address

The Basement, 377 Lonsdale Street, CBD, Melbourne

Phone

0390777941

Email

None

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 2:00 – 10:00 PM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM