Trattoria D'Soumah in Yarra Glen Menu

None

Nearby Sample Menus

  • Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
  • Spring lamb, onion mousse, pea, mint, baby leek $43.00
  • Textures of carrot, goats curd panna cotta, dukkah $22.00
  • Spring green vegetables, house made cheese $10.00
  • Pear brulee, chocolate, honeycomb, thyme sorbet $17.00
  • Caramelised yoghurt panna cotta, beetroot sorbet, strawberry consomme $17.00
  • Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
  • Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise $43.00
  • Hot Drinks: -
  • Cascade Premium Light Beer bottle $6.50
  • Pinot Noir $8.50 / $31.00
  • Buckleys Original Ale 330mL bottle $8.50
  • Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. $20.00
  • Hash Brown $3.50
  • Eggs Benedict Poached free range eggs, smoked ham, spinach, hollandaise sauce with sourdough toast. $16.00
  • Toast (2 slices) $4.00
  • Market Fish $35
  • Housemade Pasta of the Day $27
  • Iceberg, Romano and Chive Salad $8
  • Beer Battered Chips & Garlic Aioli $8
  • Cumin Squid, Lemon Aioli $16
  • Soup $12
  • Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips $25
  • Smashed chats with rosemary seasalt $8
  • Seasoned fries, garlic aioli $8.50
  • Caesar salad - Baby cos leaves, crisp prosciutto, parmesan wafers, sourdough crisps, choice of smoked Tasmanian salmon or grilled Chicken Wine recommendation: 2015 Balgownie Black Label Pinot Gris $23.00
  • White chocolate parfait - Compressed orange, raspberry dust Wine recommendation: NV Balgownie Estate Premium Cuvée $15.00
  • Vanilla crème brûlée - Banana and honey ice cream ,Wine recommendation: Morris Old Premium ‘Rare’ Topaque - Rutherglen $15.00
  • Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay $20.00
  • Crumbed button mushrooms, herb pesto $8.50
  • Master Stock Slow Cooked Pork Belly - Glass noodle coriander, bean sprout, mint palm sugar dressing chilli caramel $20 Wine recommendation: 2015 Balgownie Black Label Pinot Gris $20.00
  • Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00
Trattoria D'Soumah

Trattoria D'Soumah

location

Address

18 Hexham Road, (off Skye Road), Gruyere VIC 3770, Australia

phone

Phone

0359624716

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
18 Hexham Road, (off Skye Road), Gruyere VIC 3770, Australia
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