Traveller in Melbourne Menu

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Nearby Sample Menus

Spaghetti marinara
Arancini $3.50 each
- quattro formaggi and pea
Baked polpette in sugo $3.50 each
Panettone pudding and amaretto ice cream $16.00
Bomboloni $14.00
- imported italian nutella
Rocket pear walnuts and gorgonzola $10.00
Beef carpaccio $18.00
- Olive oil and parmesan
Pork ribs $18.00

Pork with peking sauce with rice $7.50
Beef & black bean sauce with rice $7.50
Mixed vegetables & tofu with rice $7.50
Pork chop with egg with rice $7.50
Curry prawn & veg with rice $11.00
Honey chicken with rice $7.50
Beef omelette $7.50
Beef & veg with rice $7.50

Bacon $5.00
Vichyssoise, roasted scallops $21.50
Brook trout, calamari farcie, confit tomato & fennel $38.50
Nicoise salad, confit tuna $27.00
Seasonal mushroom risotto with truffle oil $21.50/$28.00
Kefalograviera saganaki $14.50
Witlof, pear & pecorino $10.50
Gravlax of alpine salmon $21.50

51 Minced beef and raw egg on rice 10.50
78 Spicy shredded pork and beancurd fried noodles 11.50
6 BBQ pork and vegetables on rice 12.50
10 SHREDDED PORK AND MUSHROOMS WITH FRIED EGG NOODLES 12.00
33 Deep fried chicken maryland on rice 11.00
12 Roast pork and beancurd on rice 12.50
Any 3 mix = 13.00
111 Eggplant and beancurd with egg noodles 11.00

Spicy fish egg hot pot $16.00
Mul man doo $8.00
- Boiled dumpling
Rice cake soup $5.50
BBQ king prawn $13.00
Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
Fried spicy octopus with thin noodle $20.00
Stir fried spicy squid $14.00
kimchi hot pot $15.00

Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
Yasai Maki - Vegetables wrapped in seaweed $ 12.10
Inaka Zosui $ 10.90
Sashimi or Sushi - Tuna Entree $13.50/Main $20.10

Herb focaccia bread 3.90
add prosciutto 4.50
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
Salsiccia tartuffo 21.50
Salsciccia Calabrese 16.50
- Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
LA STRADA GLUTEN FREE BREAD 2.50
EGG 3.00
Grandi patatine fritte 12.50

103. Mango Pudding (V) $5.80
108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
RED PLATE $6.80
102. Green Tea Pudding $5.80
10. Scampi Sashimi (1pc) (GF) $9.60
115. Spicy Octopus Salad $6.80
30. Calamari Special $5.80
97. Chicken Soba Salad $5.80

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50

Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
Add warm chocolate or salted caramel sauce NF 1.00
Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
Heart Pop 3.50
- in milk or dark chocolate GF NF
4 $9.20
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
Perfect to pair with a Hot Chocolate

Chilli, garlic and rosemary roasted Kalamata olives $9.50
Pommes frites $9.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Sautéed green beans, toasted almonds $9.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50

Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Steamed green beans, persian fetta, toasted almond $11

A11. GYU TERIYAKI DON $11.50
- Teriyaki Beef on Rice
E2. TEMZURA SOBA $10.80
- Cold Buck Wheat Noodle with Tempura Prawn and Veggies
S6. SASHIMI MORIAWASE $23.80
- Medium
F10. TAKOYAKI $6.50
- Grilled Octopus and Cabbage Ball
Inari $2.00
- (Lobster salad & Avocado)
S7. SUSHI & SASHIMI $12.80
- Small
California Roll $6.80
Prawn $1.50

Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
Sliced BBQ Pork with Plum Sauce $19.80
Kong Bao Chicken $23.80
Kong Bao Chicken $20.80
Sliced Beef Simmering in Hot Chili Soup $26.80
Chicken Fried Rice (L/S) $14.80 / $9.80
Steamed Rice $2.80
Steamed Assorted Dumpling (4 pcs) $9.80

Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00

Traveller

Inner Melbourne > Melbourne > Traveller

Address

2/14 Crossley St, Melbourne VIC 3000, Australia

Phone

0393478664

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed