Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Tex Mex Salad Fresh garden salad with jalapenos, olives, cheese and honey dressing. [GF/Veg] S: $10.20 / L: $15.50
Sauce Toppers Pepper, Dianne or Mushroom [GF] $3.50
Schnitzel Pizzaiola Veal or Chicken Breast Schnitzel. Topped with olives, capsicum, a rich napoletana, salami and cheese. Served with fresh seasonal vegetables and potato $24.90
Vegetarian Nachos Mex’s own combo of toasted corn chips, salsa, melted cheese & frijoles bean mix topped with sour cream and guacamole. [GF / Veg] $15.90
Chicken and Vegetable Spiedini Skewers of vegetables and Chicken Breast pieces cooked in garlic, tomato and served on a parmesan risotto. [GF] S: $15.30 / L: $19.80
Mama’s Spaghetti and Meatballs Homemade meatballs tossed in a Napoletana tomato sauce. S: $15.60 / L: $20.50