Tree Tops Restaurant in Darwin Menu

None

Nearby Sample Menus

  • Angus Steak Sandwich $22.00
    • on ciabatta bread with lettuce cheese tomato and BBQ sauce
  • BBQ chicken winglets $12.00
    • with ranch dip
  • Fresh fruits and raspberry jelly $8.00
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • NT Barramundi $30.00
    • herb mash potato buttered baby vegetables and tomato and lemon butter
  • Banana Split vanilla ice cream and chocolate sauce $10.00
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Seasonal garden salad $8.50
  • Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
  • Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
  • Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
  • Steamed Dim Sim (Pork) (3 pcs) $8.00
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Crispy Chicken Wing (6 pcs) $10.00
  • Vegetable Noodle Soup $15.00
  • Sizzling Garlic Prawns $35.00
  • Chicken Mushroom Soup $8.00
  • Mud Crab with Ginger and Shallots Seasonal price
  • Mud Crab with Black Bean Sauce Seasonal price
  • Beef with Satay Sauce $27.00
  • Steam Rice (per person) $3.00
  • Beef with Black Bean Sauce $27.00
  • Chocolate Dipped Strawberries $1.5
  • Strawberry Fields Torte $30.95
  • A Little Sin $9.95
  • The Chelsea $249
  • Continental Eclairs $2.95
  • Lollipop Cake $209
  • Babylicious $149
  • White Cherry $99
  • Stir Fried Kang-Kong with sambal $20.00
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Crab Meat Asparagus & Egg $13.00
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Stir Fried Cumin Lamb $30.00
    • lamb fillet chili cumin Szechuan pepper capsicum
  • Steamed NT Barramundi with ginger & shallots $30.00
  • Tuna $5.00
  • Snitzel ( Chicken ) $6.50
  • Cheese $4.00
  • Salad (Greek or Garden) $5.50
  • Chicken $6.50
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Steak & Mushroom $6.50
  • Chips $4.00
  • Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
  • Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Cranberry Juice $5.5
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Aussie - topped with crispy bacon & a fried egg Add $4.00
  • T-Bone Big Fella T (600g) $39.95
  • Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
  • Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
  • Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Rump Wagyu (300g) $38.95
  • Diet Coke $5.00
  • City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Coke $5.00
  • Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
  • House baked bread with dukkah and olive oil $4.0
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • VIC BURGER THE LOT! $19.50
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • - Barramundi fillets - Imported $28.0
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
  • Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
  • Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
  • Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
  • Chef's Chicken Wing with Bahn Thai Sauce $9.0
  • - Aged Scotch fillet (400g) on the bone $36
  • - Sauteed mushrooms $5
  • - Garlic prawns $8
  • Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
  • Dressed garden salad $5
  • Curry of the day w/steamed rice & poppadom $20
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • 2 - Then add your favourite protein -
  • GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
  • Coleslaw $5.00
  • VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Churrasco BBQ Thigh Pieces* $9.95
  • Chips (Large) $5.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Spicy Rice (Regular) $3.95
  • Portuguese Roll $0.95
  • Egg $1.50
  • PERi-PERi Mixed Nuts $3.95
Tree Tops Restaurant

Tree Tops Restaurant

location

Address

62 Cavenagh St, Darwin City NT 0800, Australia

phone

Phone

0889460111

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Modern Australian , Seafood

features

Features

Reservations ,  Seating ,  Waitstaff

Location
62 Cavenagh St, Darwin City NT 0800, Australia