Treehouse Cafe & Bar in Brisbane Menu

None

Nearby Sample Menus

  • Pasta Dura $2.40
  • Quiche Loraine $2.40
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Spinach and Cheese Rolls (Veg) $5.70
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Bread Rolls $1.00
  • - Small / Medium / Large
  • Cappuccino N/A
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • - With cream and ice cream add $2.00
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
  • - With cream and ice cream add $2.00
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
  • Gourmet Pizzas -
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Grilled chorizo & haloumi w red pepper pesto $14
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • RISOTTO (GF) -
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
  • BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
  • STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
  • SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
  • ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
  • EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
  • Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Soft drink $3.95
  • Ice Cream & Your Choice of Topping $3.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Fresh Salmon $2.80
  • Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
  • 3 Courses $70
  • Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
  • Sunday Interactive Dinner Experience $69
  • Fruit - fresh seasonal sliced fruit $10
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Green $8.5
  • Mango, pineapple $8.5
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Double the detox - pomegranate green tea $7.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Banana $8
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
  • SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
  • GARDEN SALAD $9.90
  • SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
  • CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
  • Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Veuve d’Argent - south australia $7.50 / $29.90
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • House Wines - waikerie, sa $5.00 / $22.00
  • Knappstein Cab Merlot - clare valley, sa $45.90
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Add a drink to your meal - Mount Franklin $2.00
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Fish Ball Noodle Soup $10.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Dry Curry Noodle with Shredded Chicken $12.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Seafood Noodle Soup $14.90
Treehouse Cafe & Bar

Treehouse Cafe & Bar

location

Address

694 Ann st Fortitude Valley, Brisbane, Queensland 4006, Australia

phone

Phone

0731728073

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 2:00 PM, Wednesday: 7:30 AM – 2:00 PM, Thursday: 7:30 AM – 2:00 PM, Friday: 7:30 AM – 2:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary

features

Features

Location
694 Ann st Fortitude Valley, Brisbane, Queensland 4006, Australia
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