Treetops Cafe in Parramatta Menu

None

Nearby Sample Menus

  • Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
  • Tempura Prawn (1pc) $3.00
  • Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Tofu Don $10.00
  • Aribiatta
    • Olives, chillies in napolitana sauce
  • Shanghai
    • Fresh roasted vegetables, cheese & plum sauce
  • Napoletana
    • Anchovies, olives, oregano & garlic
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • Cassatta, baci, coconut, rockmelon $5.50
  • -Small $12.00
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • Potato wedges with sour cream & sweet chilli $7.00
  • Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
  • Hot Chips with tomato or bbq sauce $7.20
  • - Turkish bread or Wrap $2.00
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Garlic bread on sourdough $4.50
  • - Fillings $1.00
  • Pancake with bacon and maple syrup $11.90
  • Additions -
  • Smoked Salmon $7.00
  • Portuguese Chicken Burger & Chips $11.00
  • Leg Ham $5.50
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Salad Sandwich $6.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Steak Sandwich & Chips $10.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Laksa Chicken $13.90
  • Deep Fried ice cream $7.90
  • Tom Yum Noodle Seafood $14.90
  • Red Curry Tofu $12.90
  • Ox Tpngue $8.90
  • Garlic Duck $15.90
  • Beef Salad $13.90
  • Som Tum $11.90
  • Green Tea N/A
  • Cappucino N/A
  • Hot Chocolate N/A
  • Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
  • Egal Grey Tea N/A
  • English Breakfast Tea N/A
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Grilled Strip Salad $7.95
  • Popcorn Chicken Go Bucket $3.75
  • Nuggets Go Bucket $3.75
  • Hot & Spicy Chicken 1 Piece N/A
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Sauce - Creamy Aioli $0.50
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Marinated pork knuckle slices and jellyfish $18.80
  • Satay king prawns $30.80
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Crab meat and creamy sweet corn soup $7.80
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Marinated duck's beak $15.80
  • Salt and pepper pork spare ribs $21.80
  • Honey king prawns $30.80
  • Scones with homemade jam & cream $5.50
  • Banana Bread $5.50
  • Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
  • Avocado $3.00
  • Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
  • Cheese burger & chips $9.50
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Spring Valley Juices $4.00
  • Cappuccino/Skinnyccino $4.20/$5.20
  • Scrambled Eggs Our warm, crusty bread split and topped with freshly cooked creamy, scrambled eggs $12.80
  • Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese Main course size $19.50
  • Pineapple Juice $4.70
  • Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
  • Sorbets - Lemon or Mango or a combo of both -
  • Bacon & Eggs Old favourite – 2 eggs with 2 rashers of bacon and a toasted roll $14.00
  • Muesli Pancakes 2 Buttermilk pancakes stuffed with muesli and topped with butter and maple syrup $11.50
  • Char-Grilled Quails w/ fries & tzatziki $32
  • - all $14
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Pickled Green Peppers (mild) $6
  • Combination of dolmades & keftedes w/ tzatziki $16
  • - Taramosalata pink caviar -
  • Courvoisier VSOP $9
  • Cappuccino $4
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Bruschetta $8.9
  • Long Black $4
  • Irish (Whiskey) $8
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
  • Chicken & rib combo - half bbq chicken basted with criniti's bbq or chilli sauce, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $46.9
  • Cannelloni -homemade cannelloni filled with ricotta & spinach, besciamella & sugo di pomodoro $23.9
  • Porcini - porcini mushrooms, truffle oil & parmigiano $28.9
  • Focaccia paesan’ - wood fired focaccia with semi-dried tomatoes, italian olives, herbs & sicilian sea salt 1m $19.9
  • Rigatoni reggini - italian sausages, garlic, chilli & pecorino cheese $25.9
  • Kangaroo (350g) - pan seared loin fillet with caramelized onions & red wine jus, served with vegetables $34.9
  • Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9
Treetops Cafe

Treetops Cafe

location

Address

Parramatta RSL Club ,Corner Macquarie and O’Connell Streets, Parramatta, Sydney

phone

Phone

0288655100

email

Email

None

clock

Opened hours

10 AM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Parramatta RSL Club ,Corner Macquarie and O’Connell Streets, Parramatta, Sydney
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