Address
69 Woods Street, Darwin, Northern Territory, Australia
Treetops Restaurant in Darwin Menu
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Nearby Sample Menus
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Kids grilled or battered imported fish $14.00
- with mash potato chips garden salad and tartare sauce
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BBQ chicken winglets $12.00
- with ranch dip
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Chicken Saltimbocca $37.00
- herb mash potato and caponata BBQ sausage and choice of sauce
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Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
- Rib Eye 350g $38.00
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Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
- Steamed Vegetables $8.50
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
- Crispy Chicken Wing (6 pcs) $10.00
- Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
- Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
- Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Profiterole Torte $34.95
- Pretty In Pink $209
- Caramel $25.95
- Black Forest Torte $29.95
- Tropical Glazed $28.95
- Boston Mudcake $28.95
- French Vanilla $23.95
- Pavlova Dressed $28.95
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Crispy Beef in Plum Sauce $28.00
- onion plum sauce
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Crispy Wonton 4 $9.00
- prawn, chicken, sesame oil oyster sauce
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
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Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
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Beef Rendang $28.00
- curry spicy coconut butter coconut milk
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Prantha $3.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Butter Nan $3.00
- Chese Chilly $4.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Diet Coke (375ml can) $3.5
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
- Coca Cola (375ml can) $3.5
- Sautéed button mushroom $12
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Coke Zero (375ml can) $3.5
- Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Filled with their choice of soft drink or juice $7.95
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Half / Half Pizza Selection N/A
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- Coke Zero $5.00
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Oysters Kilpatrick 1/2 doz $21.50
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- T-Bone 500g $35.95
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Open pita bread sandwiches of; -
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- Extras -
- - Eye fillet (250g) $36
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- - kilpatrick (w/marinated bacon) $16 / $28
- - Onion rings $5
- Wedges sour cream & sweet chilli $9
- - Crumbed chicken $5ea
- Seasoned fries $7.5
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- LAMB - mediterranean lamb back strap -
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- Couscous (Regular) $3.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- White Rice $3.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- Spicy Rice (Regular) $3.95
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Treetops Restaurant
Phone
0889460111
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Reservations , Seating , Waitstaff
69 Woods Street, Darwin, Northern Territory, Australia
- Darwin Australian Menus
- Darwin City Australian Menus