Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
Side of Vegetables $2.00
Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
Filled with their choice of soft drink or juice $7.95
Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
Bacon $2.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50