Trentham Collective in Trentham Menu

None

Nearby Sample Menus

  • Beef & Reef (GF) $32.00
    • Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
  • Bruschetta (V) $6.50
    • Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
  • Chicken Neptune $26.00
    • Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
  • Pork Cutlet $26.00
    • served with sweet potatoes mash topped with sweet chili prawns
  • Calamari Salad (GF) $18.00
    • Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
  • Fisherman’s Basket $24.00
    • Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
  • Confit Duck Risotto (GF) $21.00
    • Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese
  • Salmon With Citrus and Dill $24.00
    • Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Garlic and Herb Bread $7
  • French Fries w Aioli $8
  • Lemon tart, natural yoghurt, raspberry sauce $15.00
  • Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
  • Croque Madame (add an egg to the Croque Monsieur) $19.00
  • Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
  • Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
  • Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
  • Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
  • Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
  • Truffled Pecorino tart, grains, autumn harvest N/A
  • Corn, passionfruit, tarragon N/A
  • Burrata, young fennel, parmesan, fennel velouté N/A
  • Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
  • Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
  • Hapuka, wild mushroom, potato, cauliflower N/A
  • A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
  • Peanut butter, black sesame, caramel, banana N/A
  • Garden Salad n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • Garlic Bread Roll n/a
  • MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
  • SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
  • Cheese Garlic Pizza (Regular/Large) n/a
  • HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
  • HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
Trentham Collective

Trentham Collective

location

Address

37A High St, Trentham VIC 3458, Australia

phone

Phone

0497253252

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: Closed, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Modern Australian

features

Features

Cafe

Location
37A High St, Trentham VIC 3458, Australia