Trevi in Sydney Menu

None

Nearby Sample Menus

  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Soup Homemade soup served with vienna crust. $5.50
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Croissant with jam $3.00
  • Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
  • Garlic bread $5.00
  • Chanquetes - Deep-fried white bait $14.50
  • Ocean Perch $29.50
  • Lemon Gelato $9.20
  • Irish Coffee $12.50
  • Camembert Cheese $11.50
  • Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
  • Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
  • Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
  • Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
  • Tomatoes $ 7.90
  • Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
  • Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
  • Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
  • Emu - Extreme Lean & Low Fat Red Meat $33
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
  • Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
  • Sesame Salad $5
  • Miso Soup $4
  • Yakimeshi (Teppan Fried Rice) $6
  • Sashimi $12
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Grilled Flounder (served with chips and garden salad) $24.00
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
  • White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
  • Vegetable Soup $6.50
  • Fish Soup $7.00
  • Spaghetti or Rice Sauce Small $9.20 / Large $16.50
  • Pitta Bread $3.80
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Crispy cider battered red emperor, fries, tartare $29
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • PLAIN BREAD ROLLS Extra rolls N/A
  • SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
  • CALAMARI/CHIPS $15
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
  • CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
  • HOT CHOCOLATE N/A
  • Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Don't forget to add your favourite sauce $2.00 extra
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • Chicken Burger $7.00
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Extra: -
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • - Turkish bread / foccacia $1.00
  • - Toasted $0.20
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Please ask our waitperson N/A
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
  • Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • LORRAINE - Ham, Cheese, Onion -
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • SAVOYARDE - Cheese & Potato -
  • French Baguette $3
  • Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
  • Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
  • Chips $7.90
  • Blue Cheese Butter $2.90
  • Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
  • Steamed Green Beans with toasted almonds $9.90
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Beer Battered Onion Rings $7.90
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • The garden’s baked mac and cheese $9.50
  • Marinated sicilian olives $7
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Classic margherita, buffalo mozzarella $19
  • Prawn, spinach pesto, pancetta, fresh chilli $23
Trevi

Trevi

location

Address

Norwest Boulevard, Sydney, New South Wales, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 18:00 - 21:30 Monday 18:00 - 21:3012:00 - 15:00 Tuesday 18:00 - 21:3012:00 - 15:00 Wednesday 18:00 - 21:3012:00 - 15:00 Thursday 18:00 - 21:3012:00 - 15:00 Friday 18:00 - 21:3012:00 - 15:00 Saturday 18:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Italian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Outdoor Seating ,  Waitstaff

Location
Norwest Boulevard, Sydney, New South Wales, Australia
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