Trios Cafe in 114 William St, Melbourne VIC 3000, Australia Menu

None

Nearby Sample Menus

Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Iced Long Black $4.90
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Iced Chocolate, Coffee, $5.70
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90

Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
Salami, sun-dried tomato, olives and feta $8.50
-hollandaise sauce $2.00
Raisin toast $3.80
Fresh seasonal fruit salad $6.80
●Focaccia, bagel, swiss bread
Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad

Half half $2.00 extras
- With large korean fried chicken
Bulgogi
-Flavoured $46.95
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
-Large(8pcs) $17.95
-Original $38.95
Combo
- Drink + chips or salad
Complimentary
- All korean fried chicken with colesaw chicken and radish

Eaten with your finger
Stir Fried with Thin Egg Noodles $6.00 per noodle
Sliced Abalone & Sea Cucumber Baked in a Hot Pot $42.00
Suckling Pig $38.00
- This Dish is Renowned for its "Crackling" simply sliced & served warm with hoi sin sauce
Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50
Braised Whole Abalone $75.00pc
FILLET OF BEEF
- Sliced, stir fried with baby bok choi in oyster sauce
Deep Fried Crispy Chicken Breast with Lemon Sauce $28.00

Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots

PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.

Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
French Dragon N/A
Grilled Prawn N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Grilled Scallop N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set C Assorted Maki Platter 3-5 ppl 72pcs $45

Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
La Suzette $13.00
- Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
Croissants

Minced Chicken & Sweet Corn Soup $6.50
Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.
Stir Fried Sliced Beef with Seasonal Vegetables $22.00
Sweet & Sour Pork $24.00
Diced Seafood & Bean Curd Soup $6.50
Deep Fried Crispy Skin Chicken (Half Bird) $22.00
Sauteed Minced Seafood Combination (2 Pcs) $16.00
Dessert of the Day (when Available) $7.00