Trophies Bistro in Parramatta Menu

None

Nearby Sample Menus

  • Deal 6 $28.90
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • Four seasons
    • Cabanossi, capsicum, mushroom, prawns & a touch of garlic
  • Chicken feast
    • Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
  • Seafood
    • Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
  • -Family $25.00
  • Java
    • Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • Garlic bread on sourdough $4.50
  • Pancake with bacon and maple syrup $11.90
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • Smoked salmon $8.90
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Scrambled Eggs on Toast $8.00
  • Full Salad $1.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • BLT with Chips $9.00
  • Big Breakfast $14.00
  • Beef $7.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Fish Katsu + Sushi Set $13.50
  • Teriyaki Fish Set $9.50
  • - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Sakana (Fresh Fish 5pc) $16.50
  • Teriyaki Chicken $9.50
  • Teriyaki Chicken + Sashimi $13.50
  • Rosemount Road Classic White $5.00 / $19.50
  • Flat White N/A
  • Long Black N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
  • Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
  • Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
  • Sticky Date Pudding $6.5
  • Turkish Bread w/Butter $3
  • MONDAY: New York Steak $10
  • THURSDAY: Rump & Beer $12
  • Chicken Schnitzel $10
  • Chicken Schnitzel Burger $12
  • Chicken Parmigiana $13
  • Chicken Nuggets And Chips $6
  • Chicken Caesar Twister $6.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • BLT Snack Twister $2.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Pork rib deep fried with honey mingled with black pepper sauces $21.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
  • Mango pudding $6.00
  • Wok Fried Beef Cube with Foie Gras $34.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Sea cucumber and fresh mushrooms $33.80
  • Pan fried king prawns in the shell with spicy tomato sauce $30.80
  • French Fries w Aioli $8
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Vegetarian Spring Rolls (6) $8
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Greek Salad $16
  • Char-Grilled Quails w/ fries & tzatziki $32
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Herb, garlic, olive or chilli foccacia $ 6.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
  • Raisin toast/ cinnamon toast $ 4.50
  • Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
  • Open melt- grilled cheese- served with side salad $ 8.50
  • Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
  • French toast- served with grilled tomato and bacon $ 15.00
  • Plain Bread ( Italian Wood Fired) $3.5
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Peppermint Tea $4
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Bruschetta $8.9
  • Flourless Chocolate Almond Cake served with ice cream $13
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Mixed Salad $10
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Nonna’s bruschetta (2) - wood fired italian bread with goat’s cheese, artichokes & roasted capsicum $11.9
  • Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
  • Al capone - prawns, calamari, octopus & seeded mustard cream sugo N/A
  • Napoletana anchovies - olives & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
  • Tortellini boscaiola - beef tortellini with cream, mushrooms,red onions, pancetta & parmigiano $25.9
  • Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
  • Mezza luna - half margherita pizza & half calzone, filled with san daniele prosciutto, mozzarella, mushrooms & ricotta for those times you just can’t decide $29.9
  • Focaccia paesan’ - wood fired focaccia with semi-dried tomatoes, italian olives, herbs & sicilian sea salt 1m $19.9
Trophies Bistro

Trophies Bistro

location

Address

Level 1, Parramatta Leagues Club, 13-15 O'Connell Street, Parramatta, Sydney

phone

Phone

0288330777

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar Food

features

Features

Bar

Location
Level 1, Parramatta Leagues Club, 13-15 O'Connell Street, Parramatta, Sydney
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