Trophies Bistro in Parramatta Menu

None

Nearby Sample Menus

  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Medium (18pcs) $23.00
  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Family (28pcs & 8 mini roll) $49.00
  • Ebi (Prawn) Katsu Don $12.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Unagi (Eel) Salad $14.00
  • California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • Deal 2 $26.90
  • Deal 1 $22.90
  • Pick up and takeaway deals
  • Garlic prawns
    • King prawns, hot salsa sauce, garlic, olives & onions
  • Bolognese
    • Home made with a tomato & meat sauce
  • -1 medium gourmet
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • - Decaffeinated Coffee $0.90
  • Hot Chocolate $4.00
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • On Turkish bread with side salad -
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • - ice cream $1.00
  • Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
  • Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
  • Cheese or Egg and mayonnaise $6.00
  • Vegemite or Peanut butter $5.00
  • Housemade Scones with jam and cream $6.00
  • - Boiled egg $2.00
  • Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
  • Rosemount Estate Chardonnay n/a / $23.00
  • Tem Ichi Set $16.50
  • Ice Cream / Japanese Green Tea -
  • Teriyaki Beef $9.50
  • Sakana (Fresh Fish 5pc) $16.50
  • Rosemount Estate Shiraz Grenache $5.00 / $22.00
  • Coffee $2.50
  • Eel (Unagi Don) $11.50
  • Souther Thai curry in Whole coconut seafood $17.90
  • Larb Chicken $13.90
  • Red Curry Tofu $12.90
  • Lemon Grass Chicken $13.90
  • Ox Tpngue $8.90
  • Som Tum $11.90
  • House Combo $16.90
  • So Sexy Quail $8.90
  • Grilled Chicken W/garlic Sauce $14
  • Cajun Burger $10
  • Grilled Salmon $14
  • Small Chips $3
  • Chicken Parmigiana $13
  • Apple Strudel $6.5
  • Salt And Pepper Squid $9, Main: $12
  • Bacon And Egg Roll $7
  • Deep Fried Pork Chops Noodle Soup $8.80
  • Radish in Crispy Pastry (4) $8.80
  • Skillet Dough Sticks with Seafood $18.80
  • Fried Chicken with Hot Pepper $15.80
  • Minced Beef Fried Rice $7.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Eight Treasure Tofu $18.80
  • Fried Yellow Fish with Seaweed $18.80
  • Mongolian lamb served in a hotpot $26.80
  • Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Pan fried king prawns in the shell with spicy tomato sauce $30.80
  • Prawn wonton (short) soup $10.80
  • Salt and pepper king prawns $30.80
  • Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Triple Chocolate Brownie Luscious fudgy brownie $5.00
  • Copy Boys Creamy Shake - Chocolate, Vanilla, Strawberry, Caramel, Coffee or Banana. $5.70
  • Tomato Juice $4.70
  • Vienna Coffee $5.20
  • Salt & Pepper Squid Succulent marinated spicy strips of squid deep fried, garnished with lemon and served with a dipping sauce $18.50
  • Apricot Nectar $4.70
  • Chicken Schnitzel Crumbed chicken fillet served with fries & a small salad served with a choice of pepper, mushroom or tomato & basil sauce. $25.00
  • Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
  • Banana pancakes- topped with whipped cream $ 11.00
  • Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Lettuce $ 1.00
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
  • Salmon patty- salmon patty made fresh in our kitchen, with lemon dill mayonnaise $ 20.00
  • Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
  • Hennessy XO $24
  • Affogato $6.5
  • Bruschetta $8.9
  • Jamaican (Tia Maria) $8
  • Peppermint Tea $4
  • Caprese Salad $13
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Pollo marino - chicken breast with prawns, shallots & creamy pomodoro sugo $36.9
  • Senape - seeded mustard cream sugo N/A
  • Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
  • Pennette genovese - creamy basil pesto with pan fried chicken $25.9
  • Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
  • Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette $22.9
  • Snapper fritto - fried whole snapper with chilli, garlic & lime, ginger nut infused olive oil $46.9
  • Bbq king prawns - with garlic & lemon butter sauce $39.9
Trophies Bistro

Trophies Bistro

location

Address

Level 1, Parramatta Leagues Club, 13-15 O'Connell Street, Parramatta, Sydney

phone

Phone

0288330777

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar Food

features

Features

Bar

Location
Level 1, Parramatta Leagues Club, 13-15 O'Connell Street, Parramatta, Sydney
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