Truckle & Co in Hobart Menu

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Nearby Sample Menus

Pepper Sauce (LG) $1.95
Napoletana Sauce (LG) $1.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Sliced Avocado (LG) $2.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95

King Island scotch fillet - 300g - with house seasoned chips & salad $33
Mushroom, pepper or gravy $2.50
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Soho garlic & herb buttered pub loaf $8
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Garlic & cheese pizza $9.9

Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
Additional Lavosh bread $2.50
Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
Tomato bruschetta w basil $14.50
Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00

Marinated olives $6
Please ask one of our wonderful staff for our daily dessert specials! N/A
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- 300g Porterhouse $28
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Fresh Garden salad $4
- Add chicken $4

Mustard 50¢
Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
Pesto $3.00
Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
Bacon $2.50
Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Boiled Egg $2.00
Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00

- add garden, greek or caesar salad $25.00
Half doz Oysters (natural) GF $14.00
Crumbed Scallops (ten) $15.00
Warm Octopus Salad GF with a yoghurt dressing $22.00
Large Chips $7.00
Salads: -
Shark Attack One piece of crumbed fish with chips $8.50
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00

Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
All $7,00
Crusty Bread $7.00
- roasted garlic and herb butter
Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves

CHICKEN OF THE DAY - Refer Specials Board N/A
TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
EGGS FLORENTINE - Add smoked salmon $6.00
PIZZA - Cheese and bacon $5.00
TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50

With quince paste and croutons -
Spanner crab and prawn, avocado, chipotle aioli $7.50
Garlic popcorn $5.00
Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5
Pintxo or pincho which literally means thorn or spike is a typical snack eaten in bars in northern Spain -
Crumbed with chipotte aioli $3.50
Slices of garlic bread $5.00
Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00

Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
Tea or Coffee - Bottomless Cup $4
Rissoles - in brown onion gravy with creamy mash potato $14.5
Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Chipolatas $4.50

Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Oreo Cookie McFlurry n/a
Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a

Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
Cape Grim Prime Eye Fillet – 200 grams $34.00
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
Mustards N/A
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50

Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
Mixed leaf salad, vinaigrette $9.5
Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
Simply poached – two eggs, ciabatta $13.9
Changing cheeses available as individual serves $13
Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
Three cheese risotto, roast pumpkin, sage butter, almonds, marscapone $28.9
Mixed local wild mushrooms $4.9

Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Homemade fish fingers (3) $9.90
All served with chips & prepared in our signature crumbs -
Chicken nuggets (5) & chips $9.90
Australian Squid $19.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Crisp Italian style base -

Paese - salami, roasted capsicum, olives, mushrooms $24
Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Pera Fresca - gorgonzola base, chilli, fresh prosciutto, wild rocket, pear and balsamic glaze $24
Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22

Truckle & Co

City of Hobart > Hobart > Truckle & Co

Address

141 Bathurst St, Hobart, Tasmania 7000, Australia

Phone

0362310661

Email

info@truckleandco.com.au

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 9:30 AM – 3:00 PM, Sunday: Closed