Truffula Seed in Melbourne Menu

None

Nearby Sample Menus

  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • 5. Korean Fried Chicken (Soy) $15.00
  • 1. Rice Cake Dumpling Soup $13.00
  • 4. Spicy Seafood Stone Bowl Rice $14.00
  • 2. Seafood Jeon $17.50
    • Korean Traditional Pan-fried Seafood Pancake
  • 6. Fried Dumplings $11.50
  • *Seaweed Soup: $2.00
  • 06. Marinated Pork Scotch $19.90
  • VEGETABLE CHOWMEIN $10.00
  • VEGETABLE THUKPA $9.00
  • LAMB CHOILA SET $11.00
  • ALOO ACHAR CHOILA SET $13.00
  • ALOO CHOILA ONLY $12.00
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • ALOO DUM ONLY $8.50
  • CHANA CHATPAT $4.50
  • Live Fish: Parrot - Steamed with Ginger & Spring Onion Seasonal
  • SPIRITS & APERITIFS: Jack Daniels Bourbon $10.00
  • Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal
  • Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Crystal Jade “Pot of Jewel” (with Sea Cucumber, Mushrooom, Bamboo Pith, Fungus & Dried Scallop) $78.00
  • SPIRITS & APERITIFS: Canadian Club $9.00
  • Live Prawns: Natural Steamed Live Prawns Seasonal
  • Wok Fried Lucky Crab in Garlic & Butter Sauce Seasonal
  • Dish no rice $16.00
  • Single w/ rice $12.50
  • R25. Calamari w/ Black Bean Sauce on Rice
  • $1.50 Upgrade Steamed Rice to Egg Fried Rice just Extra $1.50
  • FN21. Combination Meat & Vegetables on Crispy Noodle $12.00
  • Singe w/ rice $10.50
  • Dish no rice $18.00
  • Dish no rice $19.00
  • -6pcs $6.95
  • Freaking hot
  • -Large(8pcs) $19.95
  • Original
  • -Regular $4.95
  • -Original $29.95
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Soup of the Day, crusty bread (G*) $12.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Rock flathead, fregola, chermoula & prawn 36.00
  • Braised greens, onion & raclette toasted croissant 14.00
  • Beef tartare, tarragon toast 6.00ea
  • Smoked bacon bap, gentleman’s relish 14.00
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • Toast with jams & preserves 9.00
  • Foie gras parfait with toasted brioche 21.00
  • Whole slow roast lamb shoulder to share 79.00
  • Steak and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Vegetable Pie N/A
  • Chicken Leek and potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Hot and Spicy Pie N/A
  • Steak and Kidney Pie N/A
  • Vegetable Pastie N/A
  • - Honey Mustard
  • Jumbo Sized Spicy Cold Noodle $32.00
    • Spicy cold noodle served in jumbo sized tray
  • Tofu Bibimbap
    • Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
  • Sizzling Chicken $12.00
    • Rice with chicken and vegetables on sizzling pot
  • Choose from range of specially prepared sauces $2.00
  • 4. Sliced Pork Belly Set $52.00
  • Yaki Udon with Chicken $13.00
    • Stir-fried Udon with chicken and vegetables
  • - Mandu $3.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Soup of the Day $11.00
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • Additional Ingredients $2.50
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • Served with Jam & Butter $4.50
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • Le Croque Madame $12.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
  • Omelette with any two fillings on toast $10.50
  • Croissant with jam and butter $6.00
  • Spanish omelette on toast $10.50
  • Thin pancakes
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Baked beans on toast $8.00
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • French fries with old bay, & blue cheese sauce $9.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Bloody mary shooter (GF) $6.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Half doz (GF) $20.00
  • -150g mussels $12.00
  • Pot of prawns, marie rose (GF) $16.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
Truffula Seed

Truffula Seed

location

Address

1 Spring St, Melbourne VIC 3000, Australia

phone

Phone

00450320059

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Sandwiches

features

Features

Cafe

Location
1 Spring St, Melbourne VIC 3000, Australia
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