Address
c/389 Lonsdale St, Melbourne VIC 3000, Australia
Tsuta Sushi in Melbourne Menu
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None
Nearby Sample Menus
- Lupino salami $19.00
- Vitello tonnato $18.00
- Contorno del giorno $9.00
- Rocket pear walnuts and gorgonzola $10.00
- Baked polpette in sugo $3.50 each
- Oven-baked potatoes and herbs $9.00
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Arancini $3.50 each
- quattro formaggi and pea
- Biscotti $7.00
- 143. Satay Beef & Vermicelli in Clay Pot $24.00
- 184. Steamed Seasonal Vegetables $18.00
- 18. Pork Chop with Lemon Grass on Rice $12.00
- 27. Seafood Congee $18.00
- 120. Satay Beef $24.00
- 42. Mixed Vegetables & Bean Curd Egg Noodles Soup $13.00
- 161. Prawn with Chinese Broccoli $28.00
- 77. Stuffed Fried Egg Plant with Black Bean Sauce (2) $8.00
- Chicken / beef fried rice $11.80
- Crispy baked sesame pancake with lotus seed paste $8.80
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Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
- Steamed chicken dumplings (4pcs) $6.80
- Stir fried beef in blackbean sauce $20.80
- Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
- Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
- Stir fried chicken & seasonal vegetables $19.80
- 153. Scallop Salad Ship $5.80
- 51. Lobster Salad Roll $5.80
- 139. Jelly Fish Ship $3.80
- 142. Deep Fried Tuna $4.80
- 1. Salmon Sashimi (GF) $6.80
- 50. Spicy Salmon Roll $3.80
- 122. Wagyu Beef Nigiri $5.80
- 98. Tofu Soba Salad $4.80
- BBQ Pork Tenderloin 8.00
- Egg Plant fritters with crispy oats 7.80
- Chilli Scallops 25.00
- Crisp Roast Duck 20.00
- Pork Ribs Spicy Salt 14.80
- Steamed Rice Large 3.00
- Beef Fillets Honey & Pepper 24.00
- Small 8.50
- O10. Combination Omelette on Rice
- HP28. Clams (in Shell) in Garlic Butter Hotpot
- Single w/ rice $14.00
- Prawn Crackers $4.00
- M31. Pan Fried Salmon on Rice
- HP9. Fish Fillet in Chili Oil Hotpot
- Sharing no rice $19.00
- R48. Black Pepper Beef on Rice
-
Vindaloo
- With house made spicy vindaloo sauce & raita
-
The floater
- Served on mushy peas with mash potato & gravy
-
Prosciutto
- Topped with prosciutto, goats, cheese & basil
- Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
-
Original
- Double smoked leg ham, napoli & cheese
- Make your choice of either
- Chocolate & porter mousse with salted caramel ice cream $14.50
-
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
- Antipasti
-
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
-
Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
- Colazione
- 19.00 : one
-
Gamberini 12.00
- School prawns, garlic, chilli, aioli
-
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
-
Veal ragu 27.00
- Penne pasta, veal, tomato and rosemary ragu
-
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
- -Add haloumi $3.50
-
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
-
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
-
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
-
Fruit salad $8.50
- Seasonal fruits
-
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
- -Add toast $2.50
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
- Spicy buffalo chicken wings with house hot sauce (NF) $13.50
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
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-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
-
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
-
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-
-3x Har gao
- Prawn & bamboo
-
-3x Beef shui jiao
- Beef, onion & coriander dumplings
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Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
- Green Beans, Garlic , Mint $12
-
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
- Garlic Focaccia $13
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Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
- Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
- Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
- Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
- 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
- 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
- 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
- 9. Duck Meat Spring Rolls $4.80
- 51. Seafood Fried Rice with XO Sauce $10.80
- 61. Combination Fried Noodle $14.80
- 14. Spring Onion Pancake $4.80
- 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
- Shanghai spring onion pancake $5.50
- Sung's kitchen fried rice $18.80
- Szechuan hot and sour soup $7.00
-
Soft egg noodles $13.80
- With bean shoot and saya
- Mongolian style roast beef $11.50
- -6pcs $32.00
-
Sung's fried rice $18.80
- With dry scallop and prawn
- Aromatic beef $9.50
- Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
- Kajiki - Broad bill $8.00
- Tori Kara age - Marinated chicken pieces deep fried with salad $9.20
- Cucumber roll 6 pieces per serve $7.00
- Asari butter - Clams cooked with butter and sake soup $8.00
- Diet Coke $4.00
- Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
- Small - 3 pieces sushi roll & 5 pieces of nigiri sushi $17.50
Tsuta Sushi
Phone
0385926953
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Fusion , Japanese , Sushi
Features
Visa , Mastercard , Reservations , Seating , Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Waitstaff , Takeout , Wine and Beer
c/389 Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Fusion Menus
- Melbourne Japanese Menus
- Melbourne Sushi Menus
- Inner Melbourne Fusion Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Sushi Menus