Tsuta Sushi in Melbourne Menu

None

Nearby Sample Menus

  • SE19. Cuttlefish with Pickled Cabbage $19.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • P25. Shredded Pork with Satay Sauce $17.80
  • SE7. Crispy Prawn with Minced Garlic $19.80
  • 8pcs $4.50
  • SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
  • 8pcs $4.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • -Dips & bread
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Lamb souvlaki $18.90
    • Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • House made soup $11.90
    • Served with crusty bread
  • Fried rice with shredded pork & egg $11.50
  • Smoked pork belly fried rice $11.90
  • Steamed red bean bun (2 pieces) $3.80
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Pork dumplings with rice & sour noodle soup (6) $12.50
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • Fish burger $20.00
    • Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
  • Beef burger
  • Spaghetti napoli $10.00
  • 300g Porterhouse $37.00
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Fish and chips
  • Honey $1.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Beef and lamb meatballs and broadbeans $17.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Smoked trout rillette with radish salad $20.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Homemade chilli jam $2.00
  • MT zero olives $12.00
    • With toasted sourdough
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • hollandaise, mushrooms $3.00
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • half avocado, double smoked bacon $4.50
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • MAINS-please see board for daily specials
  • Char siu bao
    • BBQ pork bun
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Bowl
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Heirloom beetroot, house made curd & dill 16.00
  • Le Marquis Chevre du Pelussin 16.00
    • goat’s milk, soft, France
  • Iceberg lettuce, nashi pear dressing 9.00
  • Foie gras parfait with toasted brioche 21.00
  • Treviso, boudin noir & pickled walnut 16.00
  • Morcon ahumado picante (30g) 14.00
  • Tuna tartare with crushed green pea salad 32.00
  • Rum Baba, aged rum 17.00
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Pumpkin and Dried Goji Berries Soup $9.80
  • Tempura Prawn (3 pieces) $8.80
  • Fresh Mushroom with Chinese Greens $19.80
  • Pan Fried Lemongrass Chicken $23.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Double Cooked Sliced Pork Belly $25.80
  • - upgrade a sandwich, wings or ribs to a combo including:
  • Slice $6.50
  • 1/2 Rack $31.00
  • Saucy pulled chicken $13.90
  • Extra Sauces $0.50
    • Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
  • Pulled pork scotch fillet $15.90
  • Kansas City style spice rubbed pork
  • Regular $5.95
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • BUTTER
  • PEANUT BUTTER
  • VEGEMITE
  • HAM & CHEESE 6.50
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • 4.50
Tsuta Sushi

Tsuta Sushi

location

Address

c/389 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0385926953

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fusion , Japanese , Sushi

features

Features

Visa ,  Mastercard ,  Reservations ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
c/389 Lonsdale St, Melbourne VIC 3000, Australia