Tsuta Sushi in Melbourne Menu

None

Nearby Sample Menus

  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Grapefruit Tiro $4.60
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Long Black $3.90
  • add cream add$1.00
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Piccolo Latte $3.80
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Dirty Chai $5.20
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Apple Juice from $3.90
  • Grapefruit Tiro $4.60
  • Long Black $3.90
  • Sashimi $19.00
    • Fresh slice raw fish
  • Ox belly BBQ $15.50
  • Cold noodles soup $14.50
  • Mixed vegetables with beef and egg on rice $14.00
  • Squid BBQ
  • Duck BBQ $18.00
  • Cold spicy noodle with fresh raw fish $16.00
  • Kkot Getting crab hot pot $18.00
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • PITA BREAD (V) 2.00
    • warm flat bread
  • small 19.50
  • HOMEMADE SPANAKOPITA (V) 11.50
    • baked spinach, feta cheese & herbs in crispy filo pastry
  • HOMEMADE GALAKTOBOUREKO 8.00
    • creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
  • APPETIZERS
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • SAUSAGE SOUVLAKI 14.00
    • grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • large 8.00
  • Grilled Prawn N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • French Dragon N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Turn Rice & Salad $10.00
  • Chicken or Vegetarian Curry $10.00
  • Prawn Udon $10.00
  • Teriyaki Chicken Udon $10.00
  • $12.50
  • Teriyaki Chicken Soba $10.00
  • Eel Soba $12.50
  • Seafood Soba $10.00
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Free range chicken breast, wing on $34.00
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Garden salad with balsamic dressing $7.50
  • Fat chips with garlic aioli $7.50
  • 350grams grass fed black angus scotch fillet $41.00
  • Mushroom jus $1.50
  • S $11.50
  • S $11.50
  • 105. Special Chargrilled Pork Chop $13.00
    • (with egg and meat loaf)
  • S $11.50
  • 4 rolls $10.00
  • S $11.50
  • S $11.50
  • 22. Tofu & Vegetables (V)(GF)
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • Chicken Liver pâté: gruyere bignoli (2) $8.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • -Creamy Mushroom
  • Deep Fried Spicy Calamari on Rice $11.50
  • Seasame Ice-cream with Red Bean $7.80
  • Baked Mince Beef with Kimchi on Rice $13.30
  • Choice Of
  • Choice of sauces
  • -Fried Rice
  • Choice of
  • Jumbo $4.00
  • Regular $1.50
  • 200g Meats
  • Sliced beef brisket $15.90
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • The Dorothy $11.90
    • Kansas City style saucy beef brisket with pickles and coleslaw
  • Sashimi $22.00
    • Thinly Sliced fresh pieces of raw fish
  • Hotate $6.00 each
    • Scallop
  • California Maki $11.00
    • Avocado and prawn roll (6)
  • Medium $75.00
  • Unajyu $38.00
    • Grilled eel with sweet soya sauce, served on a bed of rice
  • California Tobiko Maki $14.00
    • Avocado, prawn and flying fish roe
  • Agedashi Tofu $18.00
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • COLD ENTREES
Tsuta Sushi

Tsuta Sushi

location

Address

c/389 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0385926953

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fusion , Japanese , Sushi

features

Features

Visa ,  Mastercard ,  Reservations ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
c/389 Lonsdale St, Melbourne VIC 3000, Australia