Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
Caesar Salad - Baby cos lettuce with honeyed bacon, croutons, parmesan cheese caesar dressing and a poached egg $16.90
Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise $9.50
Vegie Burger - Vegetable pattie, lettuce, tomato, cheese and mayonnaise served in a brioche bun with chips $17.90
Add cheese $0.50
Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese $16.90
Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50