Tuk Tuk Hunter Valley in Pokolbin Menu

None

Nearby Sample Menus

  • Rocket Salad with Semi Dried Tomato & Olive $8.50
  • Classic Caesar Salad - Made from simple, fresh ingredients: boiled egg, baby cos leaves, bacon strips and parmesan cheese with a seasoned dressing of garlic, anchovy, premium olive oil, fresh le $19.95
  • Beer-Battered Barramundi and Chips - Accompanied with homemade tartare sauce, a garden salad, and fresh lemon wedges. Our chips are prepared the traditional way and seasoned with sea salt, so you $26.95
  • Creamy Garlic Mash $8.50
  • Fish, grilled or battered, with chips and garden salad $13.95
  • Steak Chips $8.50
  • Pizza of the Day N/A
  • Chocolate Bark Slabs 100gram serving $6
  • Mixed leaves, house made dressing $6.00
  • 2013 Wynwood Sparkling Moscato (Bottle / Glass) $38.00 / $9.50
  • Desserts - Banana split with chocolate and crushed nuts $7.00
  • Lamb back-strap, smoked eggplant puree, roasted sweet potato, rosemary jus $37.00
  • 2013 Saddlers Creek Reserve Chardonnay (Hunter Valley) $55.00
  • To Enjoy with - (500ml / 120ml) 2013 Piggs Peake Suckling Pig Shiraz $45.00 / $12.00
  • Lychee Martini (Gin, Vermouth and lychee) $16.00
  • Vanilla bean pannacotta, mixed berry compote, praline $15.00
  • Grain mustard N/A
  • Corn cob with herb butter $9
  • Crispy zucchini flower with gazpacho Bite size: $6.50
  • Cafe de Paris butter N/A
  • 250gm Tajima skirt steak $32
  • 350gm Angus rib eye cutlet $36
  • Milly Hill lamb cutlets $33
  • Free range duck confit with smoky beets, caramelised shallots and white bean puree $39
  • Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries $18.00
  • Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce $34.00
  • Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble $22.00
  • Hervey Bay scallop - wattleseed and apple gel, homemade crackling puff, tomato GF With a tasting of Bimbadgen Signature 2012 Hunter Valley Chardonnay $39.00
  • Selection of hard, semi soft and soft cheeses - paired with preserves and chutneys $26.00
  • Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff V With a tasting of Bimbadgen Regions 2013 Pinot Gris $39.00
  • Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black $37.00
  • Pecan nut pie - apple gel, brown butter ice-cream, cinnamon, caramel $18.00
  • Main Course -
  • Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter -
  • Cheese from the Board (Optional, One Slice) $15pp
  • Farmers Table mixed leaves $8.00
  • Palate Cleanser -
  • Steamed broccolini, olive oil, sea salt $8.00
  • Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
  • - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel -
Tuk Tuk Hunter Valley

Tuk Tuk Hunter Valley

location

Address

Tempus Two Complex, Cnr Broke & McDonald's Roads, Pokolbin, New South Wales 2320, Australia

phone

Phone

0249986980

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 2:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 8:00 AM – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
Tempus Two Complex, Cnr Broke & McDonald's Roads, Pokolbin, New South Wales 2320, Australia
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