Address
Tempus Two Complex, Cnr Broke & McDonald's Roads, Pokolbin, New South Wales 2320, Australia
Tuk Tuk Hunter Valley in Pokolbin Menu
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None
Nearby Sample Menus
- Chocolate Bark Slabs 100gram serving $6
- Fresh Green Beans, Snow Peas & Almond Butter $8.50
- Caramelised Onion Tart - Caramelised onion roasted roma tomato tart with gorgonzola cheese, black olives and wild rocket $19.95
- 250gram Angus Certified Striploin - 250gram certified Angus striploin, marbled for extra tenderness with a juicy, delicious flavour $29.95
- Grilled chicken tenders with mash potato and peas $13.95
- Garden Salad $8.50
- Chicken Breast Supreme - Meals from the grill are served with chips or creamy garlic mash Please allow up to 30 minutes for a WELL DONE steak $28.95
- 300gram Angus Certified Rump - 300gram certified Angus rump, full of flavour with slightly firmer texture, flame grilled to your liking $26.95
- 2012 Wynwood Estate Durif (Hunter Valley) $42.00
- NV Sobels Sparkling $42.00
- 2012 Wynwood Estate Semillon (Hunter Valley) (Bottle / Glass) $40.00/ $10.00
- 2013 Wynwood Estate Verdelho (Hunter Valley) (Bottle / Glass) $40.00/ $10.00
- Stockade Hand Crafted; Premium Lager or Rebel Ale $8.00
- pellegrino sparkling or still 500ml $5.00
- 2012 Wynwood Estate Grenache (Hunter Valley) $48.00
- Espresso and macchiato (Single / Dbl) $3.20 / $4.40
- Strawberry and rose marshmallows, pistachio ice cream, barberries and saffron honey $16
- House sourdough roll and olives $3
- Little Gem lettuce, school prawns, crispy pancetta and cocktail sauce Bite size: $6.50
- Truffled salami $12
- Mixed leaves with red onion. Verjuice dressing $9
- From Binnorie Dairy (Hunter Valley) One cheese:$16, Two cheese:$20, Three cheese:$25
- Roast garlic aioli N/A
- Garlic mash $9
- Peppered kangaroo - smoked raisin gel, cauliflower, berries, Estate-grown chard $23.00
- Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble $22.00
- Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black $37.00
- Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries $18.00
- Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire $38.00
- Duck croquette - Bimbadgen Shiraz and red cabbage puree, poppy With a tasting of Bimbadgen Estate 2011 Shiraz $39.00
- White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla $17.00
- Ranger’s Valley Wagyu beef tartare – horseradish, brioche, yolk, pickled shallot,ancho $29.00
- Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna -
- Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
- - Semi-Firm pear, walnut and raisin bread -
- Beetroot and Binnorie Goats Cheese Cannelloni coppersfolly wasabi, hazelnut, shiso -
- Potato puree $8.00
- - Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter -
- Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries -
- Roasted butternut pumpkin, binnorie marinated fetta $8.00
Tuk Tuk Hunter Valley
Phone
0249986980
Opened hours
Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 2:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 8:00 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , View , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout
Tempus Two Complex, Cnr Broke & McDonald's Roads, Pokolbin, New South Wales 2320, Australia
- Pokolbin Australian Menus
- Pokolbin Gluten Free Menus
- Hunter Valley Australian Menus
- Hunter Valley Gluten Free Menus