Address
Shop 7, 6-8 Eastern Beach Road, Geelong VIC 3220, Australia
Tuptim Thai Waterfront in Geelong Menu
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None
Nearby Sample Menus
- 4 salad $4.00
- Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
- Beef croquette $2.00
- -Pork
- 1/2 chicken $8.00
- Bread roll & butter portion
- Chicken parmigiana $7.50
- -large $15.00
- TB-Plain Small $4.50 / Large $5.00
- Turkish Delight $4.50
- Izgara Kofte - Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
- Moka Delight $5.00
- Mix Gelati $4.50
- Liqeur Coffee $5.50
- Chicken & Noodle $7.00
- Baba Humus - Pureed eggplant specially prepared. $5.00
- Whole (12- 16 pieces) $58.00
- Sweet & Sour Pork $24.00
- Honey Prawns $32.00
- Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
- Sliced Beef with Curry Sauce $24.00
- Sliced Beef with Vegetables $24.00
- Steamed Rice $2.00/person
- Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
- House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
- The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
- Open chicken sandwich with basil mayonnaise and avocado… $13
- Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
- Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
- Honey roasted quail with a lentil salad & yoghurt dressing… $19
- Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
- 2 boiled free range eggs with vegemite soldiers… $9
- GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
- House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
- Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
- extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
- extras - Meredith goats cheese house relish or BBQ sauce $2.00
- Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
- VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
- Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
- Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
- Freshly Baked Ciabatta Garlic Bread $8
- Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
- Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
- ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
- Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
- Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
- Caribbean Dream $30.95
- Carrot Cake $26.95
- Chocolate Chip $25.95
- American $24.95
- White Cherry $99
- Double Choc Strawberry Torte $30.95
- Enchanted Forest $40.95
- Strawberry Glazed $28.95
- - Add chicken $4.00
- Capricciosa Ham, mushrooms, tomato & olives $18.00
- Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- Pane Con Aglio E Formaggio Garlic flat bread $9.00
- Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
- Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
- Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
- Calamari Salad $14.50
- Sliders & Chips pulled pork $14.00
- Vege Breakfast $14.00
- Coke & Coffee served w cream or icecream $10.00
- Salmon Pattie & Salad $9.50
- Smashed Avo w Poached Egg $11.00
- Beef Burger & Chips $14.50
- Chicken Schnitzel & Chips $14.50
- Pad Satay Stir fried Vegetables with Peanut Sauce -
- Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
- Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
- Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
- - Vegetarian $7.50
- - Prawn and/or Calamari $15.50
- - Chicken, Beef or Pork $13.00
- Gang Jud Clear soup with Vegetables -
Tuptim Thai Waterfront
Phone
0352215449
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Seafood , Thai , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout
Shop 7, 6-8 Eastern Beach Road, Geelong VIC 3220, Australia
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