Gang Dang Gai (Chic Red Medium) - spicy thai red curry chicken with bean, bamboo shoot and fresh basil leaves $19.50
Mu Pad Boi Kroow (Pork Basil) - stir fried pork with fresh chilli, onion, fresh basil leaves and seasoning $17.50
Gang Kiew Warn Talay (Seafood Green Hot) - spicy thai green curry combination seafoods with bean, bamboo shoot and fresh basil leaves $26.00
Guey Tiew Pad (Noodle) (Seafood) - stir fried egg noodle with egg and fresh vegetables $15.00/$4.00
Goong Greateum Prik Thai (Prawn S&P) - stir fried king prawns, garlic and pepper with vegetables $24.00
Guey Tiew Pod Thai - unforgetable. traditional thai style fried rice noodle with pork, prawns and eggs served with eshallots and fresh bean sprouts $15.00/$4.00
Pad Pak (Vege Bean Cud) - fresh vegetables stir fried with bean curd $14.50
Fish Cake (4 pieces) - most popular traditional thai dish, minced fish, lime leaves, fresh bean with chilli paste, deep fried served with cucumber salad $9.50
Black Pepper Beef - Seasonal vegetables stir fried with Beef in our special black pepper sauce $14.90
Sweet Chilli Beef - Thinly sliced sweet spiced beef tossed with udon noodles and seasonal vegetables $12.90
Basil Chilli Chicken or Beef - Chicken or beef and seasonal vegetables stir fried in Chilli and basil $14.90
Char Kway Teow Chicken or Beef - Very popular Singaporean and Malaysian dish with chicken or beef, flat rice noodles and vegetables with a hot of chilli $12.90
Spicy Hokkien Prawns - Fresh Hokkien noodles wok tossed with prawns, vegetables and chillies $13.90
Combination Noodle Soup - Flat rice noodles poached in chicken broth with beef, chicken, sweet roast pork and vegetable $13.90
Wonton Noodle Soup - Sweet roast pork with steamed wontons in aromatic chicken broth with vegetables and egg noodles $12.90