Tuxedo in The Rocks Menu

None

Nearby Sample Menus

  • Potato gnocchi w exotic mushroom, snow peas and verjuice $22
  • Pumpkin – zucchini, olives, feta & pesto $16
  • Harbour burger (100% Wagyu beef patty), bacon, cheese, lettuce, onion, tomato relish & fries $16
  • Apple, date & walnut pudding w bananas foster & vanilla ice cream $12
  • House crumbed chicken schnitzel, garden salad, fries & gravy $16
  • Salt & pepper squid w lime & mayonnaise $14
  • Arrancini (4) of mushroom, pea & Gippsland blue w aioli $12
  • Three dips mezze (baba ganough, hummus and tzatziki), falafel, olives and flat bread $22
  • Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
  • Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
  • Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
  • Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
  • Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
  • Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
  • Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14
  • Kartoffelpüree - Haus-Made Creamy Mashed Potato V $8
  • Gourmet Pies - see display $7.00
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Gourmet Pie with salad $10.90
  • See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
  • - Vegetable $8.95
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • Vegetable / Tofu $10.95
  • KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • 1/2 steak including salad bar $20.00
  • CHICKEN Freshly Marinated Chicken Breast -
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
  • Dessert $8.00
  • CHICKEN Freshly Marinated Chicken Breast -
  • Also on offer from the carvery: -
  • Soup of the day (seasonal) $7.50
  • Dessert $7.50
  • RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
  • KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
  • THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
  • CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
  • POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
  • Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
  • Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34
  • Green Salad - Famous shiki dressing $9
  • Sashimi Plate - Chef’s selection of 3 kinds of finest slice of sashimi. total 12 pc. Served with wasabi and soy sauce. $31
  • - Sweet Prawn Sashimi (5 ps) -
  • (Minimum two order) -
  • Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. $35
  • Crispy Tempura Prawn $4.5/pc
  • Grilled Oyster - Half a dozen of pacific oysters grilled with a dash of sake. $24
  • Hard - Cabot's Cheddar - USA Vermont N/A
  • Heirloom beetroot - Olive, homemade yoghurt $29
  • Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
  • Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
  • Banana - Coffee cake, malt, caramel $19
  • Riverina lamb - Persian fetta, blackberry, almond, quinoa $43
  • Duck - Shitake, cuttlefish, roe $29
  • Maccaroni, Ibérico, bacon, cheese $12
  • Chips $4.00
  • Tomato Chilli Jam $2.00
  • Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
  • Iced Mocha $5.50
  • Crisp oven baked garlic & herb flat bread $6.95
  • Roast Cone Bay Barramundi - w korma & coconut sauce, greens & rice pilaf- $24.95
  • Greek Buttermilk Pancakes - w fetta, capsicum, roast olives, pickled red onion, lemon & oregano dressing $16.95
  • Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
  • Dessert: Lemon & Lime Tart Berry Coulis -
  • Dessert: Green Tea Ice Cream Cinnamon Tuille / Coffee/Tea -
  • 11. Singapore Rice Noodles -
  • 3. Squid strips with a side of Sweet Chilli Sauce -
  • 17. Skewered Prawns with Peanut Spicy sauce -
  • 5. Prawn Cocktail -
  • 10. BBQ Pork with Sesame Oil, Basil and Honey -
  • Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -
Tuxedo

Tuxedo

location

Address

195 Gloucester St, The Rocks NSW 2000, Australia

phone

Phone

0292477309

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:30 PM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
195 Gloucester St, The Rocks NSW 2000, Australia
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