Address
Shop 1, Corner of Boundary Street and Ivy Lane, 74-80 Ivy Lane, Chippendale, Sydney
Twenty 8 Acres in Chippendale Menu
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None
Nearby Sample Menus
- Sweet and sour sauce with mixed vegetables N/A
- Thai country style BBQ chicken and fresh salad $ 10.00
- Chicken satay with peanut sauce $ 2.50 each
- Squid salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
- Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
- Fish soup (fresh fillet fish, fresh tofu, mixed vegetables and ginger) $ 8.50
- Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
- Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
- Deep Fried Prawn Sushi 2p $4.00
- Chicken Katsu Roll $4.50
- Fish Teriyaki (L) $9.00 / (D) $9.50
- - Karaage $0.50
- Plain Udon $7.00
- Teriyaki (Chicken, Beef) and Sashimi (L) $14.50 / (D) $16.50
- Salmon Roll $2.50
- - Chicken Katsu $1.50
- Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Low Fat Sweetbreads $4.50
- Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
- Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Bean Curd and Vegetable Soup $5.00
- King Prawn Chop Suey $18.90
- BBQ Roast Duck with BBQ Hot Sauce $19.90
- Beef with Vegetable and Rice $8.90
- King Prawn with Garlic Sauce $18.90
- BBQ Roast Duck with Plum Sauce $19.90
- Sweet Corn and Chicken Soup $5.00
- Stir Fried Vegetable with Bean Curd $9.90
- Bacon and Egg Roll $8
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- See our specials menu to see today's freshly made salad N/A
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Twenty 8 Acres
Phone
0279019690
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , European , Gluten Free , Irish , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
Shop 1, Corner of Boundary Street and Ivy Lane, 74-80 Ivy Lane, Chippendale, Sydney
- Chippendale Australian Menus
- Chippendale Cafe Food Menus
- Chippendale European Menus
- Chippendale Gluten Free Menus
- Chippendale Irish Menus
- Chippendale Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney European Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Irish Menus
- Inner Sydney Vegetarian Menus