Twenty 8 Acres in Chippendale Menu

None

Nearby Sample Menus

  • Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A
  • Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
  • Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
  • Fresh ginger with mixed vegetables N/A
  • Thai country style BBQ chicken and fresh salad $ 10.00
  • Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
  • Thai salad with mixed vegetables, Thai herbs, tofu and cashew nuts $ 9.00
  • Tom Yum chicken (chicken with lime juice, herbs and fresh mushrooms) $ 7.50
  • Tuna and Cucumber $4.00
  • Medium (Tuna 2p, Salmon 5p, Prawn 1p, Mini Roll 4p) $11.00
  • Teriyaki (Chicken, Beef) and Sushi (L) $14.50 / (D) $16.50
  • Small $16.50
  • Grilled Salmon Sushi 2p $3.50
  • - Salmon Tempura Roll $0.50
  • Salmon Tempura Roll $4.50
  • Chicken Karaage Udon $10.50
  • Raisin Toast $4.50
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
  • Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
  • Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
  • Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
  • Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
  • Seafood with Garlic Sauce $18.90
  • Chicken with Omelette and Rice $9.90
  • Sweet and Sour Chicken & Rice $8.90
  • Dry Fried Shredded Fillet Steak $12.90
  • Chicken with Honey Sauce (Deep Fried) and Rice $8.90
  • Steam Mix Vegetable with Oyster Sauce $9.90
  • Curry Triangle (12) $7.90
  • Stir Fried Vegetable with Bean Curd $9.90
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Pesto Scrambled Eggs $12
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Twenty 8 Acres

Twenty 8 Acres

location

Address

Shop 1, Corner of Boundary Street and Ivy Lane, 74-80 Ivy Lane, Chippendale, Sydney

phone

Phone

0279019690

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , European , Gluten Free , Irish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
Shop 1, Corner of Boundary Street and Ivy Lane, 74-80 Ivy Lane, Chippendale, Sydney