Address
165 McIvor Rd, Bendigo, Greater Bendigo, Victoria 3550, Australia
Twisted bean Diner in Bendigo Menu
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Nearby Sample Menus
- Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
- Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
- Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50
- Fettuccini Carbonara - with chicken, bacon, onion, mushrooms, garlic, parmesan and cream $15.50
- Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00
- Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
- Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
- Grain Fed Porterhouse - served with chips and salad or vegetables and a choice of garlic butter, peppercorn, mushroom, gravy and red wine jus $28.50
- Maryland with Panzanella Marinated chicken, char grilled w a tomato, bread, balsamic salad $12.90
- Spaghetti Bolognese rich meat sauce $14.90 / $19.90
- Tiramisu traditional Italian coffee liqueur dessert $12.90
- Garlic Bread (V) sliced for 2 $8.90
- Garlic Bread (V) sliced for 2 $7.90
- Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
- Tiramisu traditional Italian coffee liqueur dessert $12.90
- Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $17.90 / $22.90
- For a two slice melt add$6.20
- Espresso (short black) $3.60
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
- Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
- Apple Juice from $3.90
- Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
- Duck, Pork & Rabbit Rillettes w/ Pear Chutney & Sourdough Toast $17.50
- Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00
- Eggs Benedict Wine Bank Style Poached Eggs w/ Crispy Prosciutto, Fresh Spinach & Hollandaise on Toasted Ciabatta $16.00
- Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
- Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
- Wine Bank Curry of the Day $20.00
- Warmed Marinated Olives w/ Toasted Ciabatta $7.00
- Garlic Pizza garlic & cheese $8.00
- Meal Deal 6 3 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $47.00
- Lamb Souvalaki (Large) onion, capsicum, lamb, cheese, tomato sauce base, garlic yoghurt sauce on top $12.00
- Aussie tomato, cheese, ham, bacon & egg $8.00
- Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $15.00
- Garlic Pizza garlic and cheese $8.00
- Vegetarian tomato, cheese, mushrooms, onions, capsicum & olives $8.00
- Meal Deal 5 2 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $33.00
- Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
- Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
- Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Bacon & Eggs, poached $14.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- Hollandaise, Relish $2.00
- Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
- Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
- Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander $9.00
- Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
- Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
- Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
- Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
- Gang Jeud Tofu Pug (Only Vegetables) - clear soup with fresh tofu & vegetables then topped with coriander $8.50
- Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
- Hand cut Royal Blue potato chips - with aioli $8
- Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
- Caramalised banana curd - with pannacotta, lychees, mango, coconut macaron, torched meringue $15
- Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
- Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
- Crispy flathead tails - with coconut, red chilli jam mayonnaise (x 3 pcs) $9
- Berry’s Creek Blue $12 each or $26 for all cheeses
- Locheilan Triple Brie $12 each or $26 for all cheeses
- 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
- MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
- AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
- Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
- Pork Nuggets n/a
- MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- Garden Salad n/a
- Club sandwich, double layered sandwich of grilled chicken, bacon, egg, lettuce tomato & mayonnaise served with chips $18.50
- Savoury tart & salad, chefs daily selection $17.00
- French toast, served with mixed berry compote, pistachios & side of maple syrup $14.00
- Toasted pannini's - chicken fillet, avocado, tasty cheese, spinach & mayonnaise $13.00
- Risotto, chefs selection of seasonal ingredients v/gf $18.50
- Poached egg + $2.00
- The Green Room - smashed avocado, meredith persian feta, cherry tomatoes, shaved radish, & a drizzle of olive oil, served with lemon $16.00
- Mochachino $3.90
- Omelette $12.00
- Mediterranean $14.00
- Big Brekkie $18.00
- Add Surf & Turf (Creamy garlic prawns, pancetta & spring onions) $6.00
- Cereal Coco Pops, Rice Bubbles or Sultana Bran $5.00
- Crisp Beer Battered Fish $15.00
- Add Surf & Turf (Creamy garlic prawns, pancetta & spring onions) $6.00
- Seafood Platter (Hot & Cold) - Single / Shared $35.00/ $60.00
- Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
- THAI SPICY SAUSAGE Pork, kaffir lime leaf, lemongrass, chili and garlic sausages. SAI GROG TODD (NORTHERN THAI) GF $10.00
- Chicken Laab Salad Finely chopped chicken tossed with lemongrass, kaffir lime leaf, mint, coriander, chili and juice of lime. $18.50
- Cooling Plate Cucumber, lettuce, mint, apple and carrots $6.50
- CRISPY FRIED SOFT SHELL CRAB Soft shell crab served with sweet and tangy lemongrass nuoc cham dipping sauce. CRAB TODD (CENT. THAI) $10.00
- Pud Bai Horapah This dish is not for the faint hearted. A wok tossed stirfry with fresh vegetables, chili, garlic and Thai basil (hot). -
- Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
- Peking Duck Salad Peking duck breast with Thai spicy dressing, juice of lime, lychees, mint, coriander, tomato and cucumber. $26.50
- Side Salad $8
- Smores - vanilla ice cream, crushed biscuit, toasted marshmallow, hersheys chocolate sauce $10
- Duck Prosciutto - Made in house using duck breast $22
- Wood Roasted Quail - Miso butter asparagus, sherry vinegar & honey roasted carrot and parsnip, chive & acidified milk sauce $25
- Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
- Charcuterie Board - selection of cured meats with pickles & parfait $22
- Deep Sea Hapuka - Steamed fillet with kombu salted crackle, turmeric & white bean disc, kaffir lime & coconut milk reduction $26
- Cheese - with quince paste, crackers & apple $2 ea; all 3 for $30
- Gohan - Steam Rice $4.00 p/ bowl
- Wagyu (Grain fed porterhouse steak) $39.00
- Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
- My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person
- Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
- Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
- My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
- Hotate (Scallops) $29.90
- WARM CHOC GANACHA PUDDING - With Vanilla Icecream & Turron – GF $9.00
- 6 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $40.00/person
- ESTRELLA DE GALACIA LAGER 4.7% $8.00
- SPANISH MEATBALLS, RICH TOMATO SAUCE & BREAD – GF AV - Albondigas $9.00
- WARM BASQUE TART – Raspberry Or Blueberry - GF $7.00
- SPANISH SHEEP’S MILK CHEESE AGED 9 MONTHS, BREAD & OLIVE OIL – V - Queso de Manchego $9.00
- POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
- SHORT BLACK, PICOLLO $3.50
Twisted bean Diner
Phone
0487323463
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Diner , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout
165 McIvor Rd, Bendigo, Greater Bendigo, Victoria 3550, Australia
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