Twisted Lime in Hobart Menu

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Nearby Sample Menus

Summer Prawn Salad $22.00
Soup of the Day $7.50
Braised Lamb Shank $23.00
Housemade Beef Lasagna $18.00
Chicken Carbonara $19.50
Creamy Garlic Prawns (10) $23.50
Side of Mashed Potato $4.00
Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00

Cheese Sauce (LG) $1.95
Grilled Garlic Mushrooms (LG) $3.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Mexicana Tomato Salsa (LG) $1.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Corn on the Cob (LG) $2.95
Dianne Sauce (LG) $1.95

Carnivore - chorizo, red onion, bbq base, ham & cheese $26
Wedges $4
Soho super beef schnitzel - with house seasoned chips & salad $26
Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Seasoned wedges with sweet chilli & sour cream $10.5
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Aussie - shaved ham, cheese, tomato base and egg $25
Duo of BBQ peppered beef - on champ potato & vegetables $22

Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Spinach $3.00
Mushrooms $3.00
Chutney $2.50
Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
Tiramisu drizzled w espresso syrup $13.00

Scotch Fillet 220g $28
Orange Crème Brûlée - with chocolate biscotti $13
Seafood Chowder - local shellfish + fish in a rich creamy soup $16
Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
Tempura Prawns - with nam jim dressing $21
NY Porterhouse 450g $37
All steaks served with roasted potatoes N/A
Braised Lamb Shank Pie - topped with mash + greens $29

Mash potato and braised cabbage $8
Mt Roland Steaks both served with steakhouse chips & garden salad -
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Sea salt & lemon pepper squid Served with sweet chilli $13
- 300g Porterhouse $28
- Add chicken $4
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
Please ask one of our wonderful staff for our daily dessert specials! N/A

Battered Onion Rings - with tomato sauce $8.00
Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
Tomato Salsa $2.00
Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Olives $1.00

Fries & aioli $8.9
Oysters Kilpatrick ½: $21, Full: $39
Winter vegetable salad, horseradish cream $15
Spiced cauliflower, almonds, currants $8.5
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Beans $7.5, add fried pork mince: $11.5
Oyster w. finger lime ½: $21, Full: $39
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19

Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
Fries - The good old potato chip $7.50
Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
Additional bread $3.00 per basket
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50

PANCAKES - Mixed berry compote and maple syrup $10.00
CROISSANTS (Take away available) - Add jam and butte $1.50
EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
PIZZA - Cheese and bacon $5.00
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50

Piquillo pepper and anchovy pintxo $3.00 each
Rocket salad, roasted pumpkin, quinoa $7
Potato salad $7
Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
White anchovies, lemon $6.00
Artichoke and Grandvewe primavera pintxo $3.00 each
Smoked tofu, piquillo pepper, spiced hummus $6.00
- Tapenade $4.00

Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
Frozen PIne Lime McSpider n/a
Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
Hotcake Syrup n/a
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a

Green Peppercorn $3.00
Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
Cape Grim Prime Eye Fillet – 200 grams $34.00
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00

Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Extra chips $3.90
Seafood $19.90
Chicken nuggets (5) & chips $9.90
All served with chips & prepared in our signature crumbs -
All served with chips -

Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Pulled beef burrito with corn salsa Served with chips $10.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Mash $3.50
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Gravy $2.00
Soup of the day with warm house made roll $8.00

Twisted Lime

City of Hobart > Hobart > Twisted Lime

Address

112 Liverpool Street, Hobart, Tasmania 7000, Australia

Phone

0459216129

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: Closed, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed