Twisted Lime in Hobart Menu

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Nearby Sample Menus

Seafood Plate $28.50
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Trio of Dips $14.00
Greek Salad $7.50
Kid's Hawaiian Pizza served with Chips & Salad $8.50
Salt & Pepper Calamari $22.50
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50

Salad and Vegetables with entree sized meals $10.90
Bowl of Fries $6.90
Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Seafood- Tasmanian Fish of the Day Main: $Market Price
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
Bread Roll - Garlic & Herb or Plain $2.80

- Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
Side of Creamy Mash $3.00
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
PORK -
Small Fries $3.00
- Parmigiana E $13.00 / M $19.50
BEEF -
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00

Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Hawaiian - pineapple, tomato, shaved ham & cheese $25
Seasoned wedges with sweet chilli & sour cream $10.5
Soho garlic & herb buttered pub loaf $8
Garden salad $4
Wedges $4
Soup of the day $9
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9

Please ask one of our wonderful staff for our daily dessert specials! N/A
- 300g Scotch fillet $30
Garlic & herb bread $6
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21

Ham $2.00
Onion Rings $2.00
Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Tomato Salsa $2.00
Mushroom Gravy $2.50
Pineapple $1.00
Mushroom $2.00

Shark Attack One piece of crumbed fish with chips $8.50
- Caesar GF $11.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Mixed Fish Three pieces of crumbed fish with chips $16.00
Half doz Oysters (kilpatrick) $17.00
Half doz Oysters (natural) GF $14.00
- Garden GF $10.00
- Greek GF $11.00

Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
Kalamari - Lightly floured and deep fried $11.50
Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50

CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
CROISSANTS (Take away available) - Add jam and butte $1.50
ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50

Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90

Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
Chilli beef and red bean, cumin yoghurt $6.00
Potted house made bread with butter $5.00
Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5
Char grilled corn cob, grated manchego, paprika, lime $6.00
Slices of garlic bread $5.00
House made corn chips (2 per serve) topped with - -
Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces

Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
McFlurry with Cadbury Creme Egg Flavour n/a
Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
Frozen Coke McSpider n/a

Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
Seafood Chowder $15.50
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Eye Fillet - with mash potato & steamed greens $34.50
Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
300g Porterhouse Steak $23.5
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50

Vodka Bloody Mary Oyster Shooter $8.00
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
Astor Paris butter N/A
Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
Pinot Noir Jus $3.00
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
Hand cut Fat Chips with Sea Salt $8.50

Pulled beef burrito with corn salsa Served with chips $10.50
Mushroom $2.00
Roasted Garlic Aioli $2.00
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50

Twisted Lime

City of Hobart > Hobart > Twisted Lime

Address

112 Liverpool Street, Hobart, Tasmania 7000, Australia

Phone

0459216129

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: Closed, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed