Address
2/50-52 Foveaux St, Surry Hills NSW 2010, Australia
Two Daughters Cafe and Restaurant in Surry Hills Menu
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Nearby Sample Menus
- Pan seared barramundi, carrot puree, fennel salad $39
- Capsicum, fetta, herb arancini, tomato chutney $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Spiced chicken wings, hot sauce $13
- Pumpkin, caramelised onion, fetta, parmesan $22
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Prawn, spinach pesto, pancetta, fresh chilli $23
- House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
- Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
- Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
- Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
- Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
- Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
- Chips - w/ cheese and garlic mayonnaise $8
- Wedges - w/ sour cream and sweet chilli sauce $8
- Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
- Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
- Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
- Garden Salad $4.00
- Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
- Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
- Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
- Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
- Limoncello Brule - burnt vanilla cream infused w limoncello $12
- The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
- Orecchiette Ricotta - broccolini garlic confit and chili $26
- Pork Belly - fried pork belly bites w balsamic glaze $14
- Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
- Sambuca Olives $7
- Sfingi - sugar dusted Italian donuts with nutella $12
- Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
- Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
- Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
- Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
- Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
- Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
- Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
- Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
- Semolina, pistachio and coconut cake $5.00
- Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
- Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
- Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
- Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
- Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
- Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
- Sweet potato with preserved lemons and peas N/A
- Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
- Toasted croissant with prosciutto and melted gruyere cheese $6.5
- Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
- Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
- Chefs Special Daily Baguette Served with matching condiments and salads. N/A
- Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
- Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
- Grilled bacon and fried egg campagne roll $6.5
- CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
- HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
- TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
- REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- POLENTA White Polenta with Gorgonzola & Walnuts $16
- CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
- CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
- Capsicum, fetta, herb arancini, tomato chutney $13
- Classic margherita, buffalo mozzarella $19
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Mesculin, tomato, red onion $7
- Marinated sicilian olives $7
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
- Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
- Cheesy Garlic Mini Pita $2.95
- Couscous (Large) $5.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- Red Pepper Strips $1.50
- Egg $1.50
- Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
- Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
- Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
- Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
- Fish & Chips $8
- Garlic Bread $5
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- Beer battered flat head tails $17
- Chicken Schnitzel Burger $15
- Porterhouse $25
- Nuggets & Chips $8
- Chicken Parma $15
Two Daughters Cafe and Restaurant
Phone
0292818908
Opened hours
Monday: 7:00 AM – 7:30 PM, Tuesday: 7:00 AM – 7:30 PM, Wednesday: 7:00 AM – 7:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 6:30 AM – 9:00 PM, Saturday: 6:30 AM – 9:00 PM, Sunday: 6:30 AM – 7:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
2/50-52 Foveaux St, Surry Hills NSW 2010, Australia
- Surry Hills Cafe Food Menus
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- Inner Sydney Cafe Food Menus