Two Fat Blokes Gourmet Kitchen in Pokolbin Menu

None

Nearby Sample Menus

  • Please ask our friendly staff for today’s dessert specials N/A
  • Caramelised Onion Tart - Caramelised onion roasted roma tomato tart with gorgonzola cheese, black olives and wild rocket $19.95
  • Chicken Caesar Salad - Flame grilled chicken strips on top of the Classic Caesar $23.95
  • - Mushroom and Garlic $2.00
  • Ice Cream with chocolate, strawberry or caramel sauce $4.50
  • Classic Caesar Salad - Made from simple, fresh ingredients: boiled egg, baby cos leaves, bacon strips and parmesan cheese with a seasoned dressing of garlic, anchovy, premium olive oil, fresh le $19.95
  • Pizza of the Day N/A
  • Pasta of the Day N/A
  • 2013 First Creek Pinot Noir (Adelaide Hills) (Bottle / Glass) $44.00 /$11.00
  • Lamb back-strap, smoked eggplant puree, roasted sweet potato, rosemary jus $37.00
  • 2014 Adina Pinot Gris (Hunter Valley) $40.00
  • 2013 Capercaillie Gewurztraminer (Hunter Valley) (Bottle / Glass) $40.00/ $11.00
  • 2013 Briar Ridge Reserve Merlot (Hunter Valley) $52.00
  • 2013 Piggs Peake Wolfie Zinfandel (Hunter Valley) $65.00
  • To Enjoy with - (500ml/ 120ml) NV Gemelli Estate Muscat $40.00 / $13.00
  • 2011 Mount Broke Barbera (Hunter Valley) $42.00
  • Heirloom tomatoes, Binnorie fetta, shallots and olives $9
  • Cheddar One cheese:$16, Two cheese:$20, Three cheese:$25
  • Serrano jamon $14
  • Sauté mushrooms with walnuts and thyme $9
  • Crispy line-caught calamari, orange and fennel Bite size: $6.50
  • Scallops with smoked ham hock terrine, sticky mustard dressing and crackling $26
  • Green peppercorn sauce N/A
  • Thyme, bacon and fennel croquettes $9
  • Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble $22.00
  • Crispy potatoes - rosemary and caramelised onion $8.00
  • Cauliflower - “steak”, puree, polonaise, yellow Thai coconut cream, almond $29.00
  • Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini $44.00
  • Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy $42.00
  • Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce $34.00
  • Peppered kangaroo - smoked raisin gel, cauliflower, berries, Estate-grown chard $23.00
  • White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla $26.00
  • Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna -
  • - Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
  • Roasted butternut pumpkin, binnorie marinated fetta $8.00
  • Steamed broccolini, olive oil, sea salt $8.00
  • Palate Cleanser -
  • - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel -
  • Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
  • - Goats beetroot relish, house made brioche -
Two Fat Blokes Gourmet Kitchen

Two Fat Blokes Gourmet Kitchen

location

Address

1616 Broke Rd, Pokolbin, New South Wales 2320, Australia

phone

Phone

0249986699

clock

Opened hours

Sunday 09:00 - 17:00 Monday 10:00 - 16:30 Tuesday 10:00 - 16:30 Wednesday 10:00 - 16:30 Thursday 10:00 - 16:30 Friday 10:00 - 16:30 Saturday 09:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Deli , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
1616 Broke Rd, Pokolbin, New South Wales 2320, Australia