Two Forty Eight in South Yarra Menu

None

Nearby Sample Menus

Calamari and Gamberoni - Calamari and prawns pan fried in lemon juice, garlic, basil and olive oil $28.00
Omellete - Tomato, mushroom, basil with serve of bacon $11.50
Potato Salad - $9.00 / $12.00/ $16.00
Muesli $7.50
Napoli- rich toamto sauce $16.00
Focaccia - chicken, cheese and avocado $13.50
Primavera - Napoli with seasonal vegetables $17.50
Veal or Chicken Parmigiana - crumbed and pan fried topped with tomato and cheese $23.00

Petite tarte fine aux pioreaux - Leek tart with mesclun $16.50
Piece de porc a notre facon - pork cut of the day Daily price
Bourbon Vanille $4.00
Cotelettes d' agneau a la fleur de thym - Lamb cutlets with thyme sauce, green beans $39.00
Chocolat chaud $5.00
Assiette de charcuterie - Cured meat selection $23.50
Perrier (330ml) $4.50
Soupe a oignon gratinee $14.50

- S $9.00
Prawn Cutlet $3.50
- Pickled Cucumber, Shredded Cos & tomato
HD Royale Burger $12.00
Kale ,Spinach, Broccoli
- Kale salad with spinach, broccoli, spelt & miso vinaigrette with toasted sesame seeds
The African
- Chermoula spices with a thin of lemon
Flake $7.50
- Dijon mustard Aioli, American Cheddar

Yakiudon Chicken fillet stir-fried noodles with vegetable $21.00
Seaweed Salad Seasoning mixed green seaweed salad $12.00
Whole Ise Ebi Sashimi A freshly sliced lobster (served in half or whole lobster) Seasonal Price
Sakana (Basa Fillet) $33.00
Salmon or Tuna Maki Seaweed roll with rice and fresh salmon or tuna (8 pieces) $12.50
Wagyu Steak (300 gm Per Serve) $65.00
Sushi Raw seafood on balls of seasoned rice (7 pieces) $17.00
Edamame Boiled soya beans with a sprinkle of salt $10.00