Two Johns Taphouse in Melbourne Menu

None

Nearby Sample Menus

  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VEGETABLE MOMO $10.00
  • MOMO
  • ALOO DUM ONLY $8.50
  • ALOO KO ACHAR SET $8.50
  • PLEASE ORDER AND PAY AT THE COUNTER
  • EGG CHOWMEIN $10.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • CHANA CHATPAT $4.50
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Avocado $5.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Honey $1.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Free range eggs on sourdough toast $9.50
  • -Gluten free bread available add $1.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • -Add toast $2.50
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Sides
  • Daily sandwiches & salads available at fridge
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Perfect to pair with a Hot Chocolate
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • 6 $13.80
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Steamed green beans, persian fetta, toasted almond $11
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Butternut pumpkin, goats cheese and beetroot ritter $17.50
  • Rotisserie lamb rump $29.50
    • With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Garden salad with balsamic dressing $7.50
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Deep fried chicken wing $9.00
  • Homemade style potato $14.00
  • Spiced salt tofu $17.00
  • Babaozhou $5.00
  • Green vegetable with oyster sauce $13.00
  • Sliced beef tendon salad $10.00
  • French bean with chopped garlic $14.00
  • Kung pao chicken (chicken & peanut & capsicum) $19.00
  • Add avocado, sour cream, jalapenos
  • -Non members $22.00
  • Bangers & mash with onion jam + house gravy (GF)
  • Choose any 2 for $18/$16
  • V=vegetarian / GF=gluten free
  • -Members $7.00
  • -Non members $8.00
  • Dessert
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • Complimentary Green Salad Upon Request
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • Sauteed King Prawns with Chinese Mushroom & Vegetables $29.00
  • Braised Sliced Beef with Balck Bean Sauce $22.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • Law Hon & Soft Noodle $23.00
  • Pineapple Fritter & Ice cream $7.00
  • Crispy Spring Roll (2 pcs) $8.00
  • Beef & Vegetables with Fried Noodles $23.00
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Berry Compote
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • S $5.50
  • With Rice + Salad $9.90
Two Johns Taphouse

Two Johns Taphouse

location

Address

Terminal 4, Level 1, T4, Melbourne, Victoria 3045, Australia

phone

Phone

0393300946

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Wheelchair accessible ,  Seating

Location
Terminal 4, Level 1, T4, Melbourne, Victoria 3045, Australia
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