Two Peck Crispy Chicken in Melbourne Menu

None

Nearby Sample Menus

Parliament House (Strangers Corridor) (sample menu)
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Sweet potatoes, garlic, rosemary salt $9.00
  • Peninsular honey panna cotta, ginger breads $12.00
Waiters Restaurant Pty Ltd (sample menu)
  • Spaghetti Marinara
  • Scaloppine Marsala
  • Chicken Parmigiana
  • Continental Sausage
  • Veal Parmigiana
  • Porterhouse
  • Spaghetti Bologna
  • Herb Bread
Momo Station (sample menu)
  • CHICKEN THUKPA $9.50
  • ALOO CHOILA SET $13.00
  • CHICKEN CHOWMEIN $10.50
  • EGG CHOWMEIN $10.50
  • ALOO DUM + ALOO ACHAR $11.00
  • *ADD $1.00 FOR PAN FRIED
  • ALOO DUM SET $8.50
  • PORK MOMO $10.00
Dumplings Plus (sample menu)
  • Stir fried cabbage in chinese vinegar sauce $15.80
  • Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
  • Chicken sweet corn soup $6.50
  • Stir fried lamb in cumin seeds & chilli $23.80
  • Beef / seafood & potato vermicelli cook in sichuan chilli soup $11.80
  • Stir fried green vegetables and deep fried tofu $15.80
  • Sichuan style chicken in peanut & chili sauce (served cold ) $8.80
  • Stir fried prawn & seasonal vegetables $24.80
Cafe Andiamo Fully Licensed (sample menu)
  • Herb pesto foccaccia bread 7.90
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • Bruchetta Caprese 16.50
  • THICK TOAST WHITE OR MULTIGRAIN $6.50
    • W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
  • Herb focaccia bread 3.90
  • Ortolana 19.50
  • LA STRADA GLUTEN FREE BREAD 2.50
Red Pepper Indian Restaurant (sample menu)
  • Onion chilli kulcha $6.00
  • Garlic naan $4.00
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • green chillis $3.00
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Keema naan $7.00
Corner And Bench (sample menu)
  • -Add haloumi $3.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Available until 12pm weekdays, all saturday
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • Penne $12.00
    • In house soup with sourdough toast
  • -Add chips $3.50
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Koko Black (sample menu)
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • + Add a scoop of ice cream to any dessert 4.00
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • 6 $13.80
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Urban Deli (sample menu)
  • Eggs atlantic (salmon) $13.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Till 1:30pm
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Eggs on toast $7.90
    • Scrambled/poached/fried
Dinkum Pies (sample menu)
  • Vegetable Pie N/A
  • Steak and onion N/A
  • Famous Steak Pie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Chicken Leek and potato Pie N/A
  • Hot and Spicy Pie N/A
  • Potato Pie N/A
Wonderbao (sample menu)
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Nai wong bao $2.50
    • egg custard
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Popcorn Chicken $8.00
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
Big Boy BBQ (sample menu)
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Regular side plus: Soft drink
  • Upgrade to Jumbo sized side add $3.00
  • Local $7.00
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Regular $6.95
  • 1/4 rack pork ribs plus 1 regular side $21.00
Dahu Peking Duck Restaurant (sample menu)
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 40. Beef in Hot Chilli Oil with Rice $9.80
  • 2. Chicken & Sweet Corn Soup $3.80
Kenzan Japanese Restaurant (sample menu)
  • Sake Teriyaki / Sake Shioyaki $33.00
    • Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
  • ENTREES
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • Green Salad $13.50
    • Mixed green salad
  • COLD ENTREES
  • Sugaki $13.50
    • Fresh oysters with citrus flavored ponzu vinegar (3)
  • Korin $41.00
    • Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
  • Tempura $20.00
    • Deep fried prawns and vegetables
Ding Dong Lounge (sample menu)
  • Half doz (GF) $20.00
  • Veggie chilli cheese fries (V) $14.00
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • -150g clams $12.00
  • -300g king prawns Ea. $4.50
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
Two Peck Crispy Chicken

Two Peck Crispy Chicken

location

Address

18/200 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396545953

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

Takeaway

Location
18/200 Bourke St, Melbourne VIC 3000, Australia
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