Two Spoons in Bairnsdale Menu

None

Nearby Sample Menus

  • Lake of China Combination $16.00
  • Honey Chicken $9.50
  • Crispy Beef with Plum Sauce $9.50
  • Sliced Beef with Oyster Sauce $12.00
  • Sliced Fish with Black Bean Sauce $13.00
  • Lake of China Special Chicken $15.00
  • Steamed Plain Rice (Small) $2.50
  • Vegetarian Omelette $10.00
  • Zinger Stacker Burger $8.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Bacon and Cheese Burger $6.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Dinner Roll $0.90
  • Chicken & Mushroom Risotto (GF option) - spinach, parmesan $21.00
  • Wagyu Rump Steak Burger - grilled. lettuce, cheese, onion, tomato, mustard mayo, tomato relish, chips $22.00
  • Creamy Mushroom Linguine (GF option) - garlic, spinach, parmesan $18.00
  • Chicken Parmigiana - schnitzel, napoli, ham, chips, salad $23.00
  • Tijuana Chicken Poppers - fried chicken & chorizo, jalapeno aioli $11.00
  • Salad $4.00
  • Porterhouse 350G (GF option) - mash, vegetables, choice of sauce $29.00
  • Sichuan Atlantic Salmon (GF option) - roast pumpkin, rocket & quinoa salad, balsamic glaze, yoghurt $27.00
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • Lemon Rice rice cooked with lemon juice & roasted cashew $4.95
  • Bengal Fish Curry fish cooked with mustard seed, coconut milk and medium spices $18.95
  • Prawn Masala king prawns cooked with capsicum and onion $18.95
  • Lamb Cutlets lamb chops dipped in a spicy marinade, skewered and cooked in tandoor Entree $10.95 / Main $18.95
  • Shahi Paneer V cottage cheese cooked in mild creamy sauce $12.95
  • Keema Naan bread filled with mince lamb $5.95
  • Saffron Rice fragrant rice cooked in saffron $3.95
  • Garden Salad $4.00
  • Warm sliced baguette bread with virgin olive oil & balsamic vinegar $8.00
  • Honey creme brulee with rhubarb $15.00
  • Chargrilled duck breast, baby savoy cabbage, double smoked bacon $34.00
  • Belgium chocolate & raspberry tart $15.00
  • Salad with french dressing $9.00
  • Chargrilled cape grim tasmanian porterhouse, cafe de paris, chips $36.00
  • Hand-picked beans with roast garlic $8.00
  • Beef skewers with satay sauce $18.00
  • - Cucumber, mint and cream cheese $15.00
  • Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
  • - Egg and cress $15.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
  • Lamb cutlet schnitzel with pea and feta salad $22.00
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Kids Meals $10
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
Two Spoons

Two Spoons

location

Address

85 Nicholson St, Bairnsdale, Victoria 3875, Australia

phone

Phone

0351527889

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Chinese , Gluten Free , Malaysian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Takeout

Location
85 Nicholson St, Bairnsdale, Victoria 3875, Australia