Address
300 Barangaroo Ave, Shop 2 Tower 3 Barangaroo, Sydney, New South Wales 2000, Australia
Two Sticks in Sydney Menu
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Nearby Sample Menus
- Two eggs any way on toast $7.50
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
- Salad of the day $12.00
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Tea - assorted blends $3.50
- Bacon & poached organic egg on toasted with house made relish $9.00
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Croissant, raisin snail $4.00
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New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
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Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
- All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
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Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
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Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
- Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
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Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- - Substitute to gluten free toast $1.00
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- Oshinko (Pickles) $5
- Tori (Chicken With Onion, 250G) $27
- Oshinko (Pickles) $5
- Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
- Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Miso Soup $4
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Grilled chorizo, sherry, lemon $10
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Brocollini, pickled red onion $8
- With lavosh, fruit compote, apple $14.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pumpkin, caramelised onion, fetta, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
- Natural 1/2 doz $14.20 / 1 doz $24.80
- Home made bolognaise meat topped with romano cheese N/A
- Grilled Chicken w/ cream mushroom sauce $22.70
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- Local Fetta Cheese $9.10
- Crispy cider battered red emperor, fries, tartare $29
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Mesculin, tomato, red onion $7
- Brocollini, pickled red onion $8
- Garden fries, aioli $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- With lavosh, fruit compote, apple $14.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Salt and pepper calamari $15.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Spiced chicken wings, hot sauce $13
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Capsicum, fetta, herb arancini, tomato chutney $13
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Garlic & herb bread $ 4.50
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Gyoza $7.50
- dumpling and vegetables
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Vegetarian udon $11.95
- noodle soup with vegetables
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- - ROASTED PUMPKIN 300 ML $4.00
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- VEGIE SNACKS $4.50
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Please ask our waitperson N/A
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- French fries with tomato sauce $7
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Garlic, chili & tomato prawn pot with crusty bread $16
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Ham – Leg ham, mushroom, spanish onion and parmesan $16
- Chicken caesar salad – the classic with golden croutons and egg $16
- Chicken breast schnitzel with fries, salad and gravy $17
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
- Green Salad $5
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- Mixed Salad $7.00
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
- French Baguette $3
- PARISIENNE - Mushroom -
- Raspberry macaron
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Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
- Strawberry jam & Devonshire Cream
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Freshly prepared Soup $24.00
- changes daily
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Sticky Date Pudding $22.00
- butterscotch sauce
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Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
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Lime Cheesecake $22.00
- fresh cream
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Two Sticks
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
300 Barangaroo Ave, Shop 2 Tower 3 Barangaroo, Sydney, New South Wales 2000, Australia
- Sydney Asian Menus
- Sydney Chinese Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus