U Fuculari Sicilian BBQ in Melbourne Menu

None

Nearby Sample Menus

  • B3 Rib Fillet 24.90
  • Kimchi stew with Pork and Tofu 30.00
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • Korean Soybean Paste Soup (Mild / Spicy)
  • L:24.00
  • Seafood S:14.00
  • L:24.00
  • Pork Feet 28.00
  • ALOO DUM SET $8.50
  • ALOO DUM + ALOO ACHAR $11.00
  • ALOO CHOILA ONLY $12.00
  • LAMB CHOILA SET $11.00
  • ALOO ACHAR CHOILA SET $13.00
  • MIXED THUKPA $12.00
  • *ADD $2.00 FOR CHILLI MOMO
  • CHANA CHATPAT $4.50
  • Caprese 16.50
    • fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
  • Acciughe 19.50
  • Herb garlic focaccia bread 7.90
  • Aglio e olio 18.50
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
  • FRENCH TOAST THICK STYLE 15.50
    • Served w/ maple syrup & blueberries
  • Salsciccia Calabrese 16.50
    • Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • 34. Spicy pork intestine $21.50
    • Pork intestine marinated in hot chili sauce with vegetable
  • Small $21.90
  • Small $21.00
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • 30. Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • 10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
    • Rice cake and vegetables with hot pepper paste sauce
  • 11. Kimchi Gyeon $14.50
    • Kimchi cheese pancake
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • Sliders $20.00
    • a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • All kids meals served with a mini chocolate sundae
  • Falafel burger (V) $20.00
    • Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
  • Bangers & mash $10.00
  • A choice of any of the above sauces
  • Garlic Prawns $23.00
    • Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • Crepes
    • All served with cream or ice cream.
  • Fettucini Carbonara $22.00
    • Bacon, eggs, cheese and a hint of garlic with a touch of cream.
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • Chicken Satay $27.00
    • Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
  • Veal Saltimbocca $33.00
    • Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • -Gluten free bread $1.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • EYE OPENER 13.00
    • two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
  • HOMEMADE MOUSSAKA 26.00
    • Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
  • PORTERHOUSE STEAK 38.00
    • 350g prime cut, chargrilled to your liking served with Greek salad & chips
  • APPETIZER PLATTER for one 19.00
    • includes tzatziki, hommus & tarama dips, dolmadakia, feta cheese, kalamata olives, smoked sausages, Greek rissole & chicken or lamb fillet skewer.Served with warm pita bread
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • LAMB CUTLETS 34.00
    • five lamb cutlets, chargrilled & served with Greek salad & chips
  • MEAT PLATTER
    • (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
  • TRADITIONAL SOUVLAKI
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Perfect for sharing
  • 135. Tom Kha Vermicelli Soup
  • 191. Vermicelli $3.00
  • 52. Sesame Prawn $7.50
  • - Chicken $12.90
  • - Seafood $13.90
  • - Beef $12.90
  • - Fish Fillet $12.90
  • - Fish Fillet $13.90
  • Eggs
  • La Tutti Frutti $11.00
    • Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
  • (Available Until 11.30am)
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Oyster, Cucumber Ice $95.00/person
  • Psari / Plum / Yoghurt $30.00
  • Duck / Walnut / Apple / Blue Cheese n/a
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Beef / Our Moussaka / Onion $30.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • 4 Courses $60.00
  • Smoked tomato $4.00
  • Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
  • Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
  • Eggplant fritti, grana padano, herbs (V) $9.00
  • Garden salad, house dressing (V, GF) $9.00
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Soup of the day $12.50
  • Friand $3.00
  • Seared tuna Niçoise $27.50
  • Assorted Pastries $3.50
  • Mountain Man, Geelong Victoria $15.00
  • Jeune Autise, Indre et Loire France $14.00
  • Mini-Cakes $2.00
U Fuculari Sicilian BBQ

U Fuculari Sicilian BBQ

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0400845711

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Mediterranean

features

Features

Takeaway

Location
Location Varies, Collins Street, Melbourne
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