UBAR in Melbourne Menu

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Nearby Sample Menus

Witlof, pear & pecorino $10.50
Vichyssoise, roasted scallops $21.50
Ploughman's lunch: corned beef, pickles, cheddar $34.50
Cold pressed seasonal fruit juice $6.50
Seasonal mushroom risotto with truffle oil $21.50/$28.00
Sourdough toast with spreads $8.50
Soft curd croquettes $14.50
Handcut french fries $11.00

Gluten free bread add$1.50
Cappuccino $4.10
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Café Latte $4.20
Hot Mocha $5.30
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Hot White Chocolate $5.30

GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
STEAMED JASMINE RICE 4.00
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce

-Jam $3.80
Fresh seasonal fruit salad $6.80
Breakfast sides
Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad
●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
White, light rye and multigrain
Gourmet pies with salad $8.50
- beef and burgundy or chicken
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast

Fish and chips $10.00
Margherita $15.00
- Fresh tomato, basil & mozzarella
Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
Add smoked salmon $5.00
Replace salad with vegetables $2.00
Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
Fish and chips
Quinoa (V) $15.00
- Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing

-Flavoured $33.95
-Flavoured $46.95
-Large $6.95
-6pcs $5.95
Add cheese for $1.00
-Regular (4pcs) $10.95
Original
Flavoured

Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte $29.00

2 $4.60
Heart Pop 3.50
- in milk or dark chocolate GF NF
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.

House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
-Gluten free bread $1.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each

Step 1 - Choose Noodles N/A
Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
Seafood Combo $13.90
Chicken & Wonton $11.90
Seafood $13.90
Prawn $12.90
Crispy Chicken $12.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A

Pork bulgoki
- Stir fried thin sliced pork belly with sweet chili sauce
Dumpling $39.00
Pork tofu kimchi $19.00
- Boiled tofu with kimchi
Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
Pork bibimbam $12.00
Green salad $6.00
- Fresh green salad with homemade dressing
Seafood sausage stew
-Extra rice $2.00

Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in Abalone s $11.90
Spaghetti Bolognaise in Tomato Puree $11.50
Stir Fry Chicken with Shitake Mushroom on Rice - Diced chicken and mushroom stir fried with oyster sauce $9.90
Sate Beef with Rice Vermicelli Noodle Soup $9.90
Tofu Pudding with Sugar Syrup $5.00
Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
Taiwanese Fragrant Sausage $4.50
Marinated Pig Ear with Soya & Chilli Dressing $4.90

Unajyu $33.00
- Grilled eel with sweet soya sauce served on a bed of rice
Large $105.00
Tatsuta Age $22.00
- Deep fried marinated chicken thigh pieces
Ebi Shumai
- Steamed prawn dumplings
Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
The following dishes come with miso soup and premium imported rice.
Tempura $20.00
- Deep fried prawns and vegetables
Sashimi $22.00
- Thinly Sliced fresh pieces of raw fish

Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Lightly fried local southern colamari with rocket salad, lemon & harissa $21
Vanilla creme brulee $15
Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
Gypsy Ham $4
Linguine with wagyu beef bolognaise $23/$32
Beamase N/A
Grilled Tomato $3.5

Rice $2/$3
Coke Zero $4.00
Butter corn - Corn cooked with butter $6.60
Yasai salad - Combination green salad $6.80
Lemonade - Sprite $4.00
Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
Tanuki Fried batter flakes $10.30
Katsu don - Pork schnitzel cooked with egg and onion on rice $11.80

UBAR

Inner Melbourne > Melbourne > UBAR

Address

2 Spencer St, Melbourne VIC 3000, Australia

Phone

0396201022

Email

info@allnations.com

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 11:00 PM