Ubuntu Ice Cream Co. in Perth Menu

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Nearby Sample Menus

Teriyaki Sauce $0.50
Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Ginger $0.50
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)

Pad thai $17.50
- Stir fried rice noodles with thai style
Vegetable omlet $123.90
Vit quay cuon (2 per serve) $7.80
- Boneless roast duck rice peper rolls
Com chien ca man $16.90
- Stir fried rice served with chawnks of salted fish
Bun bo xao $12.90
- Stir fried beef and rice vermicelli served with mixed salad and homemade sauce
Ga sa te xo lui (2 per serve) $9.00
- Skewered chicken in wine, grilled vietnamese style
Tom xao nam dong $25.95
- King prawns with chinese mushroom
Vit xao nam dong co $24.90
- Boneless roast duck with chinese mushroom

- (add chicken) +$5
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Shoestring Fries and Dipping Sauce $10
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Spicy Wedges/Sour Cream/Sweet Chilli $10
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beef Nachos (vegetarian option available) $20

The seasonal fruit salad with natural yoghurt $12.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
- Benedict (with Virginia leg ham) $13.50
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50

Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Roast Chicken No fowl play here $12.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Seasonal Fruit with compote & natural yoghurt $11.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Pleased to Meat You Barnyard in a bun $12.90

Coffee & Cake $6.90
Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
Ham Cheese & Tomato $6.30
Ham, Cheese & Tomato $5.40
Bacon & Egg - sauce & onion $5.50
Cheese & Tomato $3.90
Cheese & Vegemite $4.00
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90

Soft shell crab tempura and nam jim dressed salad (G) $18.00
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
Amelia park lamb cutlet $39.00
Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
-Australia $8.50
- Victoria jensen´s red tarago river
Lemon pepper and thyme marinated chicken supreme $35.00
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut

Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
Salmon Teppanyaki - Hot plate BBQ salmon $15.00
Salmon - Temaki - Salmon - cones $10.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
Namazake (Salmon) $6.00

LAMB -
Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
Passionfruit Cheesecake $6.95
Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
MUSSELS -
Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95

Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Prawn Pritters serve with Tea Tarik $8.00
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50

Hot Chocolate $4.50
Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
Macchiato $4.35
Add feta $3.50
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person