Address
27 Central Road, Wollongong, New South Wales 2526, Australia
Unanderra Hotel in Wollongong Menu
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Nearby Sample Menus
- Tuna Sashimi 10pcs $18.00
- Tuna Sushi $6.80
- Shabu Shabu (Large) $28.00
- Cooked Tuna Roll $7.80
- Beef Teppanyaki $16.00
- Green beans $5.50
- Pork Cutlet Curry udon $12.50
- Combination Soup Udon $14.00
- Pacific oysters Kilpatrick (w/ Bacon) ½ $16 / 1 Doz $29
- Caesar salad Plain $18.90
- Steamed Vegetables $7
- Hot chocolate prune cake with Belgium chocolate sauce and vanilla bean ice-cream $9.90
- Beef Brisket Sandwich pulled beef brisket with cheddar cheese, sauerkraut and special house aioli $17.5
- Garlic bread Grilled organic caramelised garlic bread $5.50
- - Without Lobster $32.90
- Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
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Entree platte (v) $16.50
- Chargrilled eggplant and capsicum / served with crispy lebanese bread and a variety of dips
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Crispy cheese puff(v) $9.90
- Pastry stuffed with a combination of delicious cheeses / parsley and herbs(3 per serve)
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Hummus with lamb $14.50
- Hummus topped with lamb shawarma
- ●platters
- available until 5:00pm
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Lamb wrap
- Grilled lamb pieces with lettuce / tomatoes and hummus
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-shish tawook $20.90
- Two skewers of marinated chargrilled chicken / tabouli / and hummus served with a side of chips
- available to children under 12
- Braised Chicken with Szechuan Chilli Sauce $15.80
- Sizzling Prawns $19.80
- Lychees and Ice Cream $5.80
- Deep Fried Duck with Sweet and Sour Sauce $17.80
- Monday to Thursday 11.30am - 2:30pm 5.00pm - 9.00pm
- Pepper Fillet Steak $19.80
- Braised Prawns with Spicy Sauce (Flaming Dish) $19.80
- Sliced Fish Fillet with Ginger and Shallots $16.80
- Beef $11.00
- Sparkling Mineral Water $3.50
- Additional Wontons $2.50
- Vegetables with Tofu $10.00
- Curry Puff (4) Curry pork mince wrap in puff pastry $6.00
- Beef Rice Noodle Soup (Pho Bo) $12.00
- Chicken or Beef $11.00
- Chilli -
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Add parmigiana $3.00
- ham, napoletana sauce, cheese
- 250g rump steak $22.00 / $24.00
- Garlic & herb toasted sourdough bread $6.00 / $6.50
-
350g scotch fillet $30.00 / $32.00
- Served with choice of 2 sides, straight cut chips, garden salad, creamy garlic mash potato or seasonal buttered vegetables
- Add Squid $5.00
- Cheese burger & chips
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Herb & Parmesan Crumbed Schnitzel $19.00 / $21.00
- Chips, salad + choice of sauce
- Add Prawns $6.00
-
Prawn Butter Masala (Mild - Med) (GF) (NF) (CD) $19.99
- Selected prawn cooked in onion tomato based sauce finished with a touch of cream & butter
- Berry Crumble (CG) (CN) (CD) $8.99
-
Almond Pumpkin Lamb (Mild - Med) (GF) (CD) (CN) $17.99
- Tender lamb diced cooked in pumpkin and almond based sauce with touch of exotic herbs and mustard
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Goan Fish Curry (Hot) $19.99
- Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream
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Garlic Naan $3.55
- Plain flour bread with a touch of garlic and freshly chopped coriander
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Chicken Tikka Masala (Mild - Med) (GF) (CN) (CD) $17.99
- Tandoori chicken fi llets cooked with diced tomatoes, capsicum, onion, fresh coriander and a deliciously thick creamy sauce
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Vindaloo (GF) (NF) (DF) $17.99
- Specialty from Goa, Boneless meat marinated in red wine and spices and cooked in a very hot sauce
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Mix Vegetable Masala (Mild-Med) (GF) (NF) (DF) $16.99
- Combination of seasonal vegetables tossed in Masala sauce with Indian exotic herbs and spices finished with fresh coriander and ginger.
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With Seafood $20.00
- prawn squid calamari meatballs & fishcake
- lemongrass pork Vermicelli salad $15.00
- Prawn Rice paper Rolls 2 $7.50
- Prawn Salad $19.00
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Mince Pork Wraps $20.00
- garlic and herb minced pork
- Black Bean Chicken with Rice $14.00
- Fish hot & Sour Soup $19.00
- Vegetarian fried Rice $8.00
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CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
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KUROBUTA RARE BREED PORK CHOP $34.00
- SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
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SEARED SAIKOU SALMON BELLY $27.00
- RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
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MOOLOOLABA YELLOWFIN TUNA $27.00
- PONZU / PICKLED GINGER / SOY / SORRELL
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ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO
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NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
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DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
- BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
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SEARED SCALLOPS $27.00
- PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
- Vietnamese mild chicken curry (GF) $13.50
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Thai red curry with rice $14.00
- Chicken fillet or king prawn
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Special vermicelli bun dac biet $14.50
- (spring rolls / grilled pork / charcoal pork /and lemon grass beef )
- -combination (beef, chicken and seafood $14.50
- ●spicy ginger & basil
- King prawn or seafood $14.50
- (rice can be replaced with rice/egg noodle for $1 extra)
- Fresh rolls or veg goi cuon (GF) $9.00
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DIGGIES CHEESEBURGER 19.00
- Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
- CAKES (please check the display for the days selection)
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RAW & ROASTED BRUSSEL SPROUTS 16.00
- kale, parmesan, pangrattato
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LOVE-R-LY FISH PIE 19.00
- leek, fish, and prawn under crisp pastry
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SPICED PUMPKIN, QUINOA, DUKKAH 17.00
- braised fennel, watercress
- SMOKED MURRAY RIVER TROUT 8.00
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PRAWN AND SOBA NOODLE SOUP 15.00
- with Asian greens
- CRISPY SKIN BARRAMUNDI 10.00
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Big Brekky $16.00
- fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
- Banana Bread $4.00
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Homemade Granola $11.00
- with honey and coconut yogurt
- Ham Cheese tomato $7.00
- Muffins $4.00
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Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
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Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
- Raisin Toast $3.50
- DEEP FRIED SEAFOOD CUTLET $18.80
- SWORD FISH (raw) $14.50 (8 slices) / $5.80 (2pcs) / $11.00 (12pcs)
- SNAPPER (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)
- CHICKEN TEMPURA SET COURSE $13.80
- DEEP FRIED SEAFOOD TEMPURA Selection of deep-fried seafood and vegetables in tempura batter, served with tempura sauce. $17.80
- PORK CUTLET RICE $12.00
- CHICKEN CUTLET SOUP NOODLE Deep-fried chicken cutlet coated with Japanese breadcrumbs, served with udon noodle soup. $11.50
- CHICKEN SOUP NOODLE Diced chicken, and vegetable in udon noodle soup. $11.50
- Garlic Bread $5.00
- Corn Cob $3.00
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Vegetarian $16.00
- Selected char grilled, roasted vegetables & artichoke
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Damper Loaf $10.00
- Herb, Garlic & sundried tomato butter
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1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
- served with beer battered chips & corn on the cob
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Smoked salmon & green prawn $21.00
- capers, red onion & camembert
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Wagyu Rump $29.00
- (Darling Downs SW Qld) 300g
- Oven Roasted Herb & Garlic Mushrooms $6.00
- Spaghetti bolognese $9.00
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Tropicale $17.00
- (ham and pineapple)
- Hamburger $13.00
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Calamari fritti $16.00
- served with rocket and aioli
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4 Stagioni $19.00
- (ham, salami, mushrooms, and olives)
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Gamberi $20.00
- (prawns and chorizo)
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Alessandra $18.00
- (fried chips and sliced frankfurts)
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Veal Parmigiana $20.00
- with eggplant, Napoletana sauce, and mozzarella
Unanderra Hotel
Phone
0242711141
Opened hours
Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Others
Features
Cash
27 Central Road, Wollongong, New South Wales 2526, Australia
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