Unanderra Hotel in Wollongong Menu

None

Nearby Sample Menus

  • Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
  • Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
  • + Smoked salmon $4
  • Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
  • Soup of the day served with crusty sourdough $8
  • Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
  • + grilled chicken $3
  • + Bacon $3
  • Enchilada $9.90
    • Soft corn tortilla with spicy meat filling (not hot)
  • Chilli Con Carne $19.90
    • Spicy thick stew, excellent combination of beef and beans
  • Tijuana Burrito $19.90
    • Soft flour tortilla with filling of your choice, red sauce, melted cheese
  • Guacamole (In Season) $9.90
    • Traditional recipe with avocado, sour cream and spices
  • Chilli Con Queso $9.90
    • Combination of red sauce and tasty cheese
  • Taquitos Rancheros $21.00
    • Three delicious cigar-shaped rolls with chicken, beef and beans
  • Chimichanga $21.00
    • Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection
  • Super Nachos Med: $15.90 Lrg: $21.00
    • Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
  • Pork Tenderloin $20.00
    • Sweet potato puree, wilted spinach, cannellini beans and plum and star anise sauce
  • COLD:
    • fresh cooked tiger prawns, smoked salmon, natural oysters fresh seasonal fruit, lemon wedge, tartare and calypso sauce
  • Kilpatrick 1/2 dozen $19.50
  • Mornay 1/2 dozen $19.50
  • Garden salad with orane and mustard dressing $7.00
  • Tempura prawns
    • with tomato, carrot salad and garlic rouille
  • Hot:
    • Grilled fish fillet, scallops in shells, prawn cigars, crispy semolina squid, Moreton Bay bugs, baby octopus and potato fries (Add 1/2 baked lobster at market price)
  • Spaghetti Napolitana
    • with parmesan cheese and fresh basil
  • Lightly battered fish with chips $13
  • Panini roll for one Oven baked and served with herb butter $4.70
  • Pacific oysters Natural ½ $14 / 1 Doz $25
  • Bruschetta With fresh smoked salmon, salmon pate, avocado & marinated prawns $15.90 G
  • Caesar salad Smoked salmon $24.90
  • Barramundi fillet... Wild caught from the Gulf $29.90 G
  • Garlic bread Grilled organic caramelised garlic bread $5.50
  • Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad $23.90
  • MUSSELS – NZ GREEN LIP $22.00
    • Steamed with white wine, onion, pancetta bacon, cherry tomatoes & fresh herbs (GF)
  • Crusty Bruschetta Platter $12.00
    • Smoked Salmon, cucumber tomato salsa, sour cream & basil pesto
  • Pacific Oysters (Large) $15.00/$28.00
    • Natural with lemon & aged Balsamic 1/2 dozen/1 dozen
  • ½ Shell Tasmanian Scallops $29.00
    • grilled with Mornay sauce & 3 cheeses
  • Spicy Buffalo chicken wings $14.00
    • with Honey Bourbon sauce
  • Margarita(VG)
    • fresh tomato, mozzarella & basil pesto
  • South Indian mussel Curry $22.00
    • with turmeric, chili, ginger, mustard seeds & coconut cream (GF)
  • Regular Italian Schnitzel $24.00/$28.00
    • with prosciutto, tomato salsa & Mozzarella cheese
  • King Prawn or Seafood $12.50
  • Stir-Fried Mix-Vegetables (Cashews Optional) -
  • King Prawn and Seafood $12.50
  • Vietnamese Iced Tea $4.00
  • Fresh Rice Paper Roll (2) Choice of King Prawn, Vegetarian or Grilled Pork $7.00
  • King Prawn Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
  • Chicken $11.00
  • Satay -
  • Nidi alla Carmella $15.00
  • Napolentano $18.50
    • Tomato sauce, ricotta cheese, ham
  • Insalate caprese $13.00
  • Lasagna classica $15.00
  • Caprese $17.50
    • Fior di latte cheese, fresh tomato, oregano, basil, olive oil
  • Carpaccio di pesce $16.00
  • Cannelloni $15.00
  • Carpaccio manzo $16.00
  • LINGUINE FRUTTI DI MARE 23.00
    • PRAWNS, CALAMARI, BABY OCTOPUS IN A DELICIOUS NAPOLI SAUCE
  • MARGHERITA 18.00
    • FIOR DI LATTE AND BASIL....
  • LINGUINE MEATBALLS 18.00
    • HOMEMADE MEATBALLS IN A NAPOLITANA SAUCE, SHAVED PARMESAN AND BASIL
  • NAPOLI 20.00
    • FIOR DI LATTE, ANCHOVIES, OLIVES, GARLIC, OREGANO.....
  • POMODORI 12.00
    • TOMATOES, GARLIC, BASIL, AND ONIONS.....
  • GORGONZOLA 19.00
    • BLUE CHEESE IN WHITE CREAMY SAUCE......
  • PIZZA ITALIA 20.00
    • ROCKET PESTO, POTATOES , FIOR DI LATTE , PECORINO ROMANO CHEESE, CHERRY TOMATOES ...
  • BUFALINA 21.00
    • 130G OF FRESH BUFFALO MOZZARELLA, GRATED PARMESAN, AND BASIL .....
  • Pink snapper fillets s.A $39.90
    • Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
  • Tortellini (v) $20.90
    • Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
  • Seared atlantic scallops (gf) $24.90
    • Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
  • Bowl of mash (v, gf) $5.90
    • Truffle oil, chives
  • Raw tasting plate for two $39.90
    • Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
  • 350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
    • Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
  • served with mixed leaf salad and shoestring fries
  • Cone bay barramundi fillet w.A (gf) $37.90
    • Carrot and ginger purée, lentil masala, cocktail onions, buttermilk sauce
  • Sticky Date Pudding $9.90
  • Seafood basket $39.90
    • Panko calamari, prawns, crab claw, beer battered fish served with fries, garden salad & tartare sauce
  • Panko Prawns $16.90 / $ 28.90
    • Served with garden salad and a side of tartare sauce
  • -Kilpatrick oysters $17.90 / $29.90
  • ●Seafood
  • Ice cream without topping $3.50
  • Vanilla Ice Cream $7.50
    • topped with choice of topping (chocolate, caramel, strawberry)
  • Local oysters $15.90 / $26.90
    • Natural oysters
  • T-bone 400g $36.90
  • Kangaroo skewers with fresh radish $16.90
  • Kangaroo fillet $35.90
    • grilled pumpkin and zataar mash
  • Chicken breast fillet, basted and grilled, served with avocado $24.90
  • Mushroom $3.30
  • Pepper chicken breast $31.90
  • Monkey gland $23.90
  • Add chicken
  • Garlic prawns $18.50
    • Cooked in a tomato & garlic sauce served with italian wood fired bread
  • Fettuccini boscaiola E $16.50 / M $19.50
    • Bacon and mushrooms cooked in a creamy white wine sauce
  • Side of sauce $4.50
  • Pollo $19.50
    • Chicken, bacon, onion, fresh tomatoes with BBQ sauce
  • Spaghetti gamberi E $19.50 / M $23.00
    • Prawns tossed in a rich tomato and garlic sauce
  • Bruschetta $11.50
    • Crusty italian bread topped with tomatoes, garlic & basil, drizzled with a fine olive oil.
  • Chicken Schnitzel burger $17.90
    • A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
  • Bowl of chips $7.50
  • Roast Beef $4.80
  • Bagels extra $1.30
  • Swiss Cheese $1.10
  • BLT Club Sandwich - Bacon, lettuce and tomato with chips $11.20
  • Pink Salmon $4.80
  • Toasted Tandoori Turkish - Tandoori Chicken, Ricotta, Sun Dried Tomatoes, Spanish Onions, Baby Spinach $10.80
  • Eggs - Poached, fried or scrambled on chunky toast $9.50
  • Egg $4.60
  • Penne ai Quattro Formaggi $21.00
    • Penne with cheese sauce
  • Rucola, Pere e Grana Padano $13.00
    • Rocket, Pears, Grana Padano matured cheese
  • Melanzane e Pinoli $8.00
    • Eggplant and Pine Nuts
  • Diavola – pomodoro, fior di latte, salame piccante $20.00
    • Tomato sauce, fior di latte cheese, hot salami
  • Verde $6.00
    • Green salad
  • Pomodoro e Mozzarella $6.00
    • Tomato and mozzarella cheese
  • Calzone Fritto al Cotto $15.00
    • Tomato sauce, mozzarella cheese and ham
  • Marito e Moglie (doppio calzone) $25.00
    • ricotta cheese, spinaci (spinach) e prosciutto cotto (ham), carciofini (small artichokes)
  • Chicken Wings - Two Wings Stuffed With Seasoned Pork & Chicken Mince N/A
  • Skewered Chicken - Two Skewers, Fried & Served With Sauce N/A
  • Sizzling; Xao Sizzling - Spicy Sauce, Served On A Sizzling Hotplate $12
  • Ginger Beer $3
  • Crispy Spring Rolls; Cha Gio - Four Rolls, Pork Or Vegetarian, Served With Nouc Cham $8
  • Your Choice Of Rice Or Egg (Soft/ Crispy) Noodles N/A
  • Saigon Chicken Or Prawn Pancake - Filled With Bean Sprouts N/A
  • Pho Dac Biet - Sliced Beef, Beef Balls And Tripe $15
Unanderra Hotel

Unanderra Hotel

location

Address

27 Central Road, Wollongong, New South Wales 2526, Australia

phone

Phone

0242711141

clock

Opened hours

Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Cash

Location
27 Central Road, Wollongong, New South Wales 2526, Australia
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