Unanderra Hotel in Wollongong Menu

None

Nearby Sample Menus

  • Honey chicken & rice $11.00
  • Dry combination Shanghai noodles $12.00
  • Sweet and sour chicken $14.00
  • Singapore rice noodles (hot) $11.00
  • Chicken oyster sauce & rice $11.00
  • Gong-bao chicken and rice (hot) $11.00
  • Lemon chicken and rice $11.00
  • Billy-kee chicken and rice $11.00
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Grilled Onions (LG) $1.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Corn on the Cob (LG) $2.95
  • Garlic dip $8.90
  • -lamb shawarma $20.90
    • Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served on lebanese rice
  • Macey's mediterranean salad(v) $16.50
    • Chargrilled capsicum and eggplant mixed with lettuce / tomato and cucumber / tossed with macey's special dressing
  • -chicken parmigiana $21.90
    • Pan fried crumbed chicken breast fillet topped with eggplant / tomato and mozzarella cheese / served with salad and chips
  • Baba ganoush(v) $8.90
    • Oven baked eggplant blended with lemon juice / tahina and special spices
  • Hot chips $8.50
  • Lebanese bruschetta(v) $9.90
    • Fresh tomato / spanish onion / herbs and cheese served on crispy bread drizzled with olive oil
  • Garlic bread $7.90
  • ADD $5.00
    • smoked salmon, grilled chicken
  • KICKSTARTER $15.00
    • 2 poached eggs with baby spinach, fresh avocado, pepitas, toasted almonds & black seeds with fresh lemon on rye bread
  • GARLIC LEMON CHICKEN WRAP $16.00
    • grilled garlic & lemon chicken with rocket, mint, tomato, onion, avocado and creamy feta in warm Lebanese bread with kumera chips
  • BREAKFAST BRUSCHETTA $14.00
    • fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
  • FREE RANGE EGGS ON SOURDOUGH $11.00
    • poached, scrambled or fried with roast tomato & baby spinach
  • BUDDHA B’FAST BOWL $17.00
    • a protein-packed bowl of chicken, poached egg, roasted mushrooms, quinoa, kale & broccolini >>
  • ACAI BOWL $14.00
    • Frozen acai w crunchy house-made granola, fresh berries, banana, goji berries, coconut, cacao nibs & raw honey
  • PALEO BREAKFAST $16.00
    • franks house salad w bacon & 2 poached eggs
  • Vegetarian Rice Paper Rolls (2 rolls) $8.00
    • Tofu, vegetable, rice noodles, mint, salad wrapped in rice paper served with hoisin sauce.
  • -Curried Prawn or Seafood + Rice $13.00
  • Vegetable Soup $7.00
    • Tofu, choy sum, cabbage, chinese cabbage, , carrot ook with clear stock soup
  • -2. Chilli Basil Pork, Beef, Chicken or Combination.
  • -Combination (Ck+Bf+Pk) Oyster Sauce + Rice $12.00
  • -Sizzling Spicy Tofu + Rice $11.00
  • -Chilli Basil Lamb + Rice $13.00
  • Sizzling Spicy Dish with Rice on a plate
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -
  • Seared yellowfin tuna Clarence River octopus, lemon confit and smoked eel foam -
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond -
  • - Head Riesling, Eden Valley, SA $12
  • - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
  • Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Eggs Benne ham & Bacon $15.00
    • poached eggs spinach & house made hollandaise
  • Smashed Avo on Sourdough $12.00
    • w fresh herbed dukkah rocket & topped w feta
  • Bacon Cheeseburger $13.00
    • w pickles & house sauce
  • Sweet corn fritters $15.00
    • w mushies tomato relish spinach avo & hollandaise
  • Brekky Burger $12.00
    • bacon Egg tomato relish hash avocado & rocket
  • Chicken Burger grilled/schnitzel $13.00
    • guac tomato rocket cheese & mayo add bacon $2.00
  • Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
  • North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
  • Beans, anchovies, parsley $9.00
  • Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
  • Peanut parfait, chocolate sauce, peanut brittle $16.00
  • Extra Prawn: $9.00
  • Lge $12.00
  • Ice cream cookie sandwich, banana cream, caramel sauce $16.00
  • Chicken thigh or breast $10.90
  • Stir-fried with garlic black pepper sauce Barramundi fish & Jasmine rice $13.50
  • Soft Shell Crab $15.90
  • Stir-fried with five spices sauce (served w/Jasmine rice) Pork/ Beef/ Chicken $12.90
  • Prawn & Chicken $13.90
  • Mixed seafood $14.90
  • Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
  • Prawn & Chicken $12.90
  • PRAWN SKEWERS (2 SKEWERS) $8.50
  • CHICKEN SKEWERS (2 SKEWERS) Chicken on skewers grilled with onion and capsicum, basted with BBQ sauce. Beef, prawn oooked the same. $6.50
  • DEEP FRIED SEAFOOD TEMPURA Selection of deep-fried seafood and vegetables in tempura batter, served with tempura sauce. $17.80
  • DEEP FRIED PORK CUTLET $14.00
  • SWORD FISH (raw) $14.50 (8 slices) / $5.80 (2pcs) / $11.00 (12pcs)
  • SEAFOOD TEMPURA SOUP NOODLE Deep-fried seafood and vegetable in tempura batter, served with udon noodle soup. $12.80
  • BEEF SOUP NOODLE Finely sliced sirloin beef, and vegetable in udon noodle soup. $12.00
  • SNAPPER (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)
  • Kofte $10.00
  • - Vegies, Cheese, Sour Cream $1.00
  • Classic Mushroom, Onion, Cheese $10.00 / $12.00 / $13.00
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
  • - Fatboy Jumbo $15.00
  • - Fatboy Jumbo Lamb $17.00
  • Mixed Kebabs (Chicken & Beef Only) -
  • - Regular Lettuce, Tomato, Onion $9.00
  • 4 course chef selection $85
  • Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
  • Piatto vegetariano: (v) mixed vegetable plate (a selection of the above accompaniments) $35
  • Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
  • Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
  • Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
  • Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
  • Faggioli - Green beans (c) (v) $8
  • Flat head tails and salad 8.00
  • Sirloin Steak - 350g 18.00
  • Crumbed Lamb Cutlets 19.00
    • Grilled bacon and tomato
  • Veal Valentio 25.00
    • Pan-fried medallions, field mushrooms, artichokes, fresh garlic cream
  • Char Grilled Chicken Caesar Salad 19.00
    • Chicken, bacon, croutons, cos, caesar dressing
  • Crispy Pumpkin Ravioli 12.00
    • Roasted eggplant, zucchini, roma tomato, pink peppercorn, pesto
  • Prawn Basket 18.00
    • King prawn cutlets and prawn twisters
  • Fettuccine 8.00
    • with fresh tomato and basil sauce
  • Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
    • $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
  • House Made Granola $10.00
    • In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
  • Bacon & Egg Roll $9.00
    • Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
  • Warm Quinoa Salad $15.00
    • Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
  • Grilled Chicken Quesadilla $13.00
    • Bean mix and grilled chicken quesadilla served with an avocado, homemade pebre and sour cream
  • Warm CHICKEN OR TURKEY Salad $16.00
    • Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
  • Local Free Range Eggs on Toast $9.00
    • Served on your choice of bread, with a side of our house chutney
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Seasonal Salads
    • Salad selection changes daily
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
  • Grass Fed Butter $1.00
  • Organic Muffins Baked Daily $6.90
    • Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
  • Power Bars Your choice of $5.50/$6.90
    • Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
  • Tuna Patty $9.90
    • Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
  • Caramel Slice $7.90
    • Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
  • Roasted Vegetable Frittata $12.90
    • Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
Unanderra Hotel

Unanderra Hotel

location

Address

27 Central Road, Wollongong, New South Wales 2526, Australia

phone

Phone

0242711141

clock

Opened hours

Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Cash

Location
27 Central Road, Wollongong, New South Wales 2526, Australia
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