Uncle Collins Street in Melbourne Menu

None

Nearby Sample Menus

  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • Soybean Paste Beef Rib Soup S:12.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • S3 King prawns (3 pieces) 37.60
  • S2 Scallops (9 pieces) 24.60
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • pork Back-bone Soup with Potato 34.00
  • V1 Mushrooms 6.00
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Yasai Salad $3.00
  • Extra Miso Soup $1.00
  • Large Sushi Box $9.50
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
  • Tonkatsu Ramen $ 12.30
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
  • Seafood Pancake $15.50
  • Small $18.90
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • Soy Chicken (250g)
  • 30. Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Small $19.50
  • Small $17.50
  • PORK
  • Chicken burger $14.50
  • Mexican eggs $15.50
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • Wagyu beef baguette $14.50
  • French toast $15.50
  • Chorizo baguette $13.50
  • Steak sandwich $16.00
  • Pork meat ball $7.00
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Salad per item $0.50
  • L.A $4.80
    • Frankfurter with American mustard
  • Tuna salad $7.80
  • Fried onion $0.30
  • New york $5.10
    • Frankfurter with cream cheese
  • Coriander $0.50
  • Eggs on toast $12.00
    • your choice of fried, scrambled or poached eggs
  • White, light rye and multigrain
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • -plain $2.80
  • Salad sandwich $6.00
  • Cheese sandwich $4.80
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Scones with jam and cream $5.50
  • Vegemite $1.00
  • Northern indian beef curry with basmati rice $24.00
  • Roasted mushrooms $5.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • NS18. Hokkien Noodle Soup $11.00
  • Dish no rice $19.50
  • Single w/ rice $10.00
  • R22. Kong Pao Chicken on Rice
  • W11. Whipped Eggs w/ Fish Fillets
  • Single w/ rice $9.50
  • R7. Quarter Roast Duck
  • Spicy Fish, Calamari and Tofu Hotpot $18.00
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Semifreddo 16.00
    • Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Pasta e Risotto
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Olive 7.00
    • House marinated
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • 19.00 : one
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Marinated olives (GF / V / NF) $8.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Choice of sauces
  • Sizzling Beef in Black Bean Sauce $13.30
  • Choice Of
  • Wonton Noodle Soup $11.30
  • -Fried Rice
  • -Steam rice or Fries
  • Crushed iced with Strawberry $9.80
  • -Vermicelli
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • 133. Shanghai Stir-fried Rice Cake $13.80
  • 129. Stir-fried Sliced Beef with Rice Noodle $13.90
  • 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
  • 009. Stir-fried Shredded Eel in Sweet Soy Sauce $20.90
  • 057. Stir-fried Sliced Beef with Whole Fresh Chilli in Oyster Sauce $20.80
  • 119. Stir-fried King Oyster Mushroom in Spicy XO Sauce $16.80
  • 008. Cucumber in Garlic & Vinegar Sauce $8.80
  • 003. Spicy Won Ton - 8 pcs $8.90
Uncle Collins Street

Uncle Collins Street

location

Address

15 Collins St, Level 1, Melbourne, Victoria 3000, Australia

phone

Phone

0396540829

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vegan , Vegetarian , Vietnamese

features

Features

Reservations ,  Waitstaff

Location
15 Collins St, Level 1, Melbourne, Victoria 3000, Australia