Address
Beneath City Centre Carpark, Horwood Place, Parramatta NSW 2150, Australia
Uncle Kurts in Parramatta Menu
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Nearby Sample Menus
- Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
- Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
- Dragon - tempura king prawn roll, eel on top $16.00
- Chicken or Pork Katsu $12.00
- Avocado Sashimi Salad $8.50
- Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
- California + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Add parmagiana topping $3.0
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Crispy chips - served w/ japanese aioli $8.9
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Boscaiola
- Mushrooms, bacon, onion tossed in a cream sauce with garlic
- -1 large gourmet
- -1 large traditional pizza
- Lunch only special $10.90
- -Family $25.00
- Pick up and takeaway deals
- No half / half on gourmet
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Roma
- Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
- Garlic or Herb Bread - on Turkish bread $5.50
- Chai Vanilla Latte $4.50
- Iced Mocha $5.50
- Ginger Beer $4.20
- Gatorade - Orange Ice, Blue Bolt $4.50
- Chips - Small $4.50
- Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
- Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
- Sausage & Egg Roll / Sandwich $5.00
- Salad Sandwich $6.50
- Chicken Burger & Chips $10.00
- Grilled Fish with Salad $10.00
- Big Breakfast $14.00
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Portuguese Chicken Burger & Chips $11.00
- Chips - Takeaway (Small/Large) $3.50/$4.50
- Teriyaki Chicken $9.50
- Seafood Banquet Set $35 per person
- Heineken (Holland) $6.50
- Hahn Premium Light $5.00
- - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Chicken & Steak Banquet Set $30 per person
- Lindermans Bin 65 Chardonnay n/a / $20.00
- Yokohama Set (Banquet-C) $31 per person
- Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
- Long Black N/A
- Iced Chocolate N/A
- Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
- Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
- Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
- Ice Coffee N/A
- Petits four selection plate - 7 piece bite size biscuits N/A
- Side Salad $3
- TUESDAY: T-Bone Steak $10
- Chicken Nuggets And Chips $6
- FRIDAY: Rump $9
- Spicy Wedges $8
- Sticky Date Pudding $6.5
- Garlic Bread $5
- Chicken And Avocado Salad $10
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
- Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
- Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
- Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
- Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
- Oysters - Natural (Half dozen / Dozen) $16/$30
- Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
- Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
- Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
- Cheese burger & chips $9.50
- Chicken $5.50
- Tomato, BBQ or Sweet Chili Sauce $0.50
- Bacon $3.00
- Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
- Creme Brulee Rich vanilla custard base speckled with vanilla seeds under a glassy toffee crust. $12.00
- - -
- Gelati - choose from Strawberry, Chocolate, Forest Berry Yogo, Italian Cookies & Cream or -
- Fried Egg $2.60
- Smoked Salmon Delicious slices of smoked salmon with lime mayonnaise, onion rings and capers served with our warm crusty bread. $18.50
- Pepperoni $19.00
- Tomato Juice $4.70
- - 1 Scoop $5.00
- Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
- Plate of chips (Large/ Regular) $ 7.00/ $ 5.00
- Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
- Extra toast, english muffin, pancake $ 5.00
- Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
- Open melt- chicken, cheese and avocado served with side salad $ 15.50
- Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
- Extra gravy or sauces $ 2.00
- Feta Cheese $8
- Anchovies $8
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
- Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Pan-Fried Eggplant w/ skordalia $15
- Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
- Short Black $3.5
- Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
- Walnut or Creme Brulee $13
- Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
- Atlantic Salmon With char- grilled vegetables & salad $30
- Gaelic (Drambuie) $8
- Mixed Salad $10
- Roman (Galliano) $8
Uncle Kurts
Phone
0401585026
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Bar
Beneath City Centre Carpark, Horwood Place, Parramatta NSW 2150, Australia
- Parramatta Bar Food Menus
- West Bar Food Menus