Khoa Pad (Fried Rice) - a beautiful thai style fried rice with egg and fresh vegetables (Prawn) $15.00/$4.00
Gai Choo Chee (Chic Choo Chee) - chicken and vegetables cooked with coconut milk and chilli paste $19.50
Pad Bai Krapow Talay (Seafood Basil) - 5 stir fried combination seafoods with chilli paste, onion, fresh basil leaves and seasoning $25.00
Guey Tiew Pod Thai - unforgetable. traditional thai style fried rice noodle with pork, prawns and eggs served with eshallots and fresh bean sprouts $15.00/$4.00
Pak Pad Ped (Vege Chilli) - stir fried vegetables with sweet chilli paste and fresh chilli $13.50
Guey Tiew Pad (Noodle) (Pork) - stir fried egg noodle with egg and fresh vegetables $13.50/$2.50
Fish Cake (4 pieces) - most popular traditional thai dish, minced fish, lime leaves, fresh bean with chilli paste, deep fried served with cucumber salad $9.50
Coconut Prawns (4 pieces) - try our deep fried prawns coated in coconut with sweet chilli sauce $10.50
Teriyaki Chicken - Chicken glazed with sweet n sour BBQ sauce tossed with udon noodles and vegetables $12.90
Black Pepper Beef - Seasonal vegetables stir fried with Beef in our special black pepper sauce $14.90
Butter Chicken $14.90
Combination Noodle Soup - Flat rice noodles poached in chicken broth with beef, chicken, sweet roast pork and vegetable $13.90
Char Kway Teow Chicken or Beef - Very popular Singaporean and Malaysian dish with chicken or beef, flat rice noodles and vegetables with a hot of chilli $12.90
Tom Yum Chicken - Rice vermicelli poached in a classic spicy Thai broth with basil leaf $12.90
Kung-po Chicken or Beef - Chicken or beef and seasonal vegetables stir fried in a sweet and spicy soy sauce $14.90