Undertone in Hobart Menu

None

Nearby Sample Menus

  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Steak Sandwich $22.00
  • Bowl of Fries $6.00
  • 350g Pasture-Fed Porterhouse Fillet $29.50
  • Bowl of Seasoned Wedges $8.00
  • Chicken Parmigiana - served with chips & salad $17.50
  • Bowl of Seasonal Vegetables $5.00
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Cheese Sauce (LG) $1.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Mashed Potato $3.95
  • Napoletana Sauce (LG) $1.95
  • LAMB -
  • Bacon $1.00
  • Egg $0.50
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • Bowl of Vegetables $3.00
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • - Entree / Main
  • Tuscan style panzanella salad (v) $9.50
  • Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
  • Hollandaise Sauce $3.00
  • Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
  • Tomato bruschetta w basil $14.50
  • Silverbeet with shallots + bacon $8
  • Grilled Market Fish - with primavera potato + seasonal greens $35
  • Warm Fondant Chocolate Pudding - with cream + ice cream $13
  • Eye Fillet Barassi stuffed with blue cheese $38
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Rocket, Pear + Parmesan Salad $8
  • Carpetbag pocketed with oysters $40
  • Tempura Prawns - with nam jim dressing $21
  • The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
  • Sour Cream $1.50
  • Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
  • Garlic - crushed garlic, tomato sauce & cheese $8.00
  • Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Jalapenos $1.50
  • Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
  • Cherry Tomato $2.00
  • Squid & fries $14.5
  • Chicken caesar salad $23
  • Fried seasonal potatoes, guanciale $8.6
  • Rhubarb posset, rosewater shortbread $9.5
  • Ginger & garlic chicken, chilli, kale $23
  • Oysters Natural ½: $18, Full: $34
  • Beans $7.5, add fried pork mince: $11.5
  • Winter vegetable salad, horseradish cream $15
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Small Chips $5.00
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • Half doz Oysters (natural) GF $14.00
  • - Garden GF $10.00
  • Extra Rice Large $4.00
  • Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
  • Keema Naan - naan filled with chicken mince $5.00
  • Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
  • Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
  • Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
  • Cheese Naan - filled with cottage cheese and spices $5.50
  • Tea & Coffee $3.00
  • Potato Wedges - with sweet chilli sauce & sour cream $10.50
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Mushrooms $4.5
  • Seafood Chowder $15.50
  • House Made Baked Beans $3.5
  • Chilli Calamari - with fresh lemon & aioli $16
  • Chipolatas $4.50
  • Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
  • Mustard Sauce n/a
  • Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • M&M's Minis McFlurry n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Australian Prawns $19.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Australian Squid $19.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Crisp Italian style base -
  • See today’s display at Lower Deck $5.90
  • Vegetables and Tofu $11.50
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Chicken or Beef $13.00
  • Chicken or Beef $13.00
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Steamed Vegetables $3.50
  • Pepper $2.00
  • Mash $3.50
  • Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
  • Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
  • Napoletana - olives, anchovies, garlic, oregano $19.5
  • Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
  • Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
  • San Benedetto Sparkling Mineral Water (500ml) $5.5
Undertone

Undertone

location

Address

37a Elizabeth St, Hobart, Tasmania 7000, Australia

phone

Phone

0362341033

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
37a Elizabeth St, Hobart, Tasmania 7000, Australia
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