Underwood Lane in Circular Quay Menu

None

Nearby Sample Menus

  • Local Flathead fillets $42.30
  • Hot Chips - served with soft drink or juice followed by ice cream $9.50
  • Prawn Cutlets - golden fried in beer batter $20.00
  • Salt & Pepper Calamari – with squid ink aioli & pickled watermelon salad $21.10
  • Tasmanian Salmon fillet – crisp skinned with saffron risoni, chorizo crumb, green pea puree, tomato tomato chutney & olive tapenade $41.30
  • Marinated Olives $7.00
  • Ship to Shore – grilled eye fillet, grain fed (VIC) smoked, served with ½ BBQ QLD lobster tail, béarnaise sauce, English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wi $49.50
  • Whole Grilled Snapper – with chilli, ginger and coriander glaze, served with steamed rice $45.90
  • 2012 Scarborough ‘Late Harvest’ Semillon – Hunter Valley, NSW $12.5
  • Valdespino - Pedro Ximenez Sherry - Spain $8
  • Lemon curd panna cotta, strawberry, rhubarb, ginger crumble, curd ice cream $19
  • Tomato, buffalo mozzarella, pesto, aged balsamic, extra virgin oil $26
  • Mango trifle, coconut custard, pineapple sorbet $19
  • Moreton Bay bugs $27 - $44
  • Goat cheese and spinach naan $3.5
  • Sydney rock ½ dozen: $21.5, 1 dozen: $39
  • Turkey - rocket, cranberry & camembert cheese $10.0
  • Duck - duck, red onion & shallots on a plum sauce base $16.0
  • Antipasto plate - selection of meats, artichokes, olives, roasted vegetables, camembert, feta & Turkish bread $21.5
  • Tomato bruschetta (4) - vine ripened tomatoes, basil, garlic, red onion & goat's cheese $15.0
  • Chicken & Feta - Cajun chicken, olives, feta & bruschetta $14.0
  • Avocado & Basil - cherry tomatoes, red onion, avocado & basil $14.0
  • Marco Polo - Cajun chicken, caramelised onion & fresh capsicum $14.0
  • Smoked Salmon - cream cheese, red onion, capers & avocado $10.0
  • Chocolate Pancakes 2 Chocolate pancakes topped with cream, vanilla ice cream, shaved chocolate and a jug of chocolate fudge on the side $16.90
  • Stella Artois $8.20
  • Greek Salad Salad of feta cheese, tomatoes, cucumber, green peppers, onions & olives in a Greek style dressing $25.00
  • James Boag's Premium $8.20
  • Substitute Herb or Garlic Bread for roll with the meal $1.80
  • Flavoured Milk $2.90
  • Atlantic Salmon Fillet Grilled salmon fillet with fresh lime mayonnaise served with a choice of fries or a salad of new potatoes. Both with baby salad leaves and hot crusty bread. $34.00
  • - All served with fries, of course -
  • Salt and pepper squid with fresh lime and housemade aioli [entree size: $20] $31
  • Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
  • Mixed leaf salad $10
  • silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28
  • Seared tuna and thai basil spaghetti with chilli, baby capers & rocket leaves $30
  • Rocket, pear, parmesan & candied walnut $12
  • Coopers beer battered flat head fillets with hand cut chips, lemon & housemade tartare $33
  • Rosemary & garlic kipflers $10
  • SPAGHETTI NAPOLITANA Thin spaghetti in a Napolitana sauce $18.00
  • VEAL MUSHROOMS Tender veal pieces pan fried in a cream, white wine and button mushroom sauce Served with vegetables or chunky thick cut chips & salad $33.00
  • JOHN DORY FILLET Grilled & served with a lemon butter sauce, chunky thick cut chips and salad $32.00
  • EGGPLANT ROSSINI Vegetables and rice rolled in thick slices of eggplant topped with a Napolitana & besciamella sauce. Served with vegetables $24.00
  • - With sliced grilled chicken breast $23.00
  • RAVIOLI Little pasta pockets of butternut pumpkin with a mushroom & shallot cream sauce $20.00
  • SPAGHETTI BOLOGNESE Small serving of thin spaghetti with Bolognese meat sauce $13.00
  • CALAMARI & CHIPS $16.00
  • Impress Caramel N/A
  • Pistachio Crumble N/A
  • Chocolate Dip With Fresh Fruit N/A
  • Dream Of Passion N/A
  • Pecan Tart N/A
  • Belgian Cappuccino N/A
  • Flat White N/A
  • Opera My Way N/A
Underwood Lane

Underwood Lane

location

Address

37 Pitt Street Sydney, syndey NSW 2000, Australia

phone

Phone

0292473857

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
37 Pitt Street Sydney, syndey NSW 2000, Australia
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