Uniku Sushi in Melbourne Menu

None

Nearby Sample Menus

BRUSCHETTA PROFUMATA (3pz) - Chef’s Specialty $14.00
IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
SFIZIOSI A MARE - seafood croquettes, with red onion, extra virgin olive oil, salt and pepper $21.00
GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
Tomato $3.00
EGGS ON TOAST $10.00

Combination soup $7.50
- Clear soup, calamari, pork, chicken, prawn, chicken stock
Crab with x.o chili sauce Seasonal price
Peking duck
- The ultimate duck dish. The plumpest fresh whole duck fillet with marinate which includes fine chinese liqueur five flavor spices, and dried mandarin peel. Crispy skin and mead with silvers of fresh cucumber and shallots chinese pickles, soy sin sauce and panckae for two people or more
Beef in black bean sauce
Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms
Sweet and sour fish cutlets with light batter $26.80
Special fried rice
Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80

Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Mushroom
- Oven roasted field mushrooms with oregano
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Original
- Double smoked leg ham, napoli & cheese
-Chicken $26.50
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno

Sliced Beef with Cashew Nuts & Diced Vegetables $26.00
- Ginger and Shallot
San Choi Bow (Lettuce Delight)
- Served in lettuce cup with hoisin sauce choice of:
Singapore Noodle $26.50
- Rice vermicelli cooked in curry powder
Honey Glazed King Prawns $36.00
Steam Bowl
SAN CHOI BOW
- Diced lobster & seafood wrapped in crisp lettuce leaf
Prawn & Vegetables with Fried Noodle $35.00

Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
Le Croque Monsieur $11.00
- Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
Prosciutto, Smoked Salmon $2.50
SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
Croissants
La Guerandaise $7.00
- Home Made Salted Caramel

Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
Prawn in Satay Sauce $29.00
Stir Fried King Prawns with Satay Sauce /Black bean/ Curry Sauce/Sweet & Sour Sauce/ Szechuan Chilli Sauce $29.00
Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Beef & Vegetables with Fried Noodles $23.00
Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
Seasame Prawn (2 Pcs) $8.80

California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
Sushi $22.00
- Varieties of fresh fish delicacies, mostly prepared raw
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
Agedashi Tofu $18.00
- Deep fried bean curd in vegetable and mushroom sauce
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
Gohan
- Steamed premium imported rice
Tekka Maki $9.90
- Tuna
Sukiyaki $47.50 per person
- Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce