UnPhởgettable in Hobart Menu

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Nearby Sample Menus

Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Dijonnaise Sauce $1.95
Grilled Onions (LG) $1.95
Napoletana Sauce (LG) $1.95

- Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
Small Wedges $3.50
Ice Cream Sundae With cream, crushed nuts and topping $4.50
Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Kids Pizza and Chips $6.50
Kids Nachos $6.50
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00

Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
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Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
“Huon Valley” smoked salmon $5.00
Roasted tomatoes $3.00
Fish of the Day 'See our Extras Board' M/P
Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
Mushrooms $3.00

Orange Crème Brûlée - with chocolate biscotti $13
Mushroom and Spinach Raviolo - with truffle butter $17
Tasmanian Rock Lobster Paté - with grilled sourdough $18
Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
Seafood and Chorizo Hotpot - with grilled crusty bread $36
Scotch Fillet 220g $28
Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
Scotch Fillet 400g $38

Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Mt Roland Steaks both served with steakhouse chips & garden salad -
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Sea salt & lemon pepper squid Served with sweet chilli $13
Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
- Add chicken $4
Fresh Garden salad $4
Choice of Crumbed Chicken, Battered -

Pesto - pesto, tomato sauce & cheese $8.00
Olives $1.00
Onion Rings $2.00
Wedges - with sour cream & sweet chilli sauce $8.00
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Side of Crinkle Cut Chips $3.00
Guacamole $2.50
Ham $2.00

Raddichio, spiced pear, blue cheese + walnut $14
Buffalo mozzarella, herbs, toast $10
Squid & fries $14.5
Salmon, sardine and tomato puree, nduja $24
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Soup of the day $14.5
Roast pork belly, ginger carrots $23
Ginger & garlic chicken, chilli, kale $23

No.4 Szhuan Pork Noodle Soup $9.50
Whole Day Pack No.8 $20.00
No.26 Japanese Una Don $13.00
No.22 BBQ Pork Rice $9.50
No.25 Japanese Chicken Curry $9.50
No.12 Singapore Noodle $10.50
No.10 Malaysian Fried Kei Tiew $10.50
No.5 Fish Ball Noodle Soup $9.50

Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
Kalamari - Lightly floured and deep fried $11.50
Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50

MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
BREAKFAST EXTRAS - Smoked salmon or sliced cooked chicken breast $6.00
CHICKEN OF THE DAY - Refer Specials Board N/A
SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00

Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
Ice Cream - topped with nuts $4.50
Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
Khadai Paneer - traditional punjabi style cottage cheese cooked with onion, tomatoes, capsicum and spices (Entree/Main) $14.50/$18.50

Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Hotcake Syrup n/a
Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a

Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
House Made Baked Beans $3.5
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5

Fisherman’s Basket $24.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Crisp Italian style base -
Blue Eye Trevalla Snack $16.90 / Meal $21.90
Mures Marinade $19.90
Extra chips $3.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90

Prime Black Angus Scotch Fillet – 300 grams $37.00
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Green Peppercorn $3.00
Cape Grim Prime Eye Fillet – 200 grams $34.00
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Horseradish N/A

UnPhởgettable

City of Hobart > Hobart > UnPhởgettable

Address

147B Collins St, Hobart, Tasmania 7000, Australia

Phone

0431681322

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM